BRAZILIAN LEMONADE
Brazilian lemonade is so refreshing and perfect to cool off a hot summer day! So easy to make, ready in just about 5 minutes and uses just 2 ingredients.
Provided by aline_shaw
Categories Drinks
Time 5m
Number Of Ingredients 4
Steps:
- slice 4 of the limes in 8 parts each and add them to a blender
- add the condensed milk and the water to the blender along with the limes and blend for no more than 15 seconds (the more you blend, the bitterer the limeade will turn out)
- using a fine mesh strainer, strain the juice from the blender into a pitcher filled with ice
- slice the remaining lime in half, and sqeeze into the pitcher for an extra punch of lime flavor
- Stir and serve right away!
BRAZILIAN LEMONADE
This recipe for 'lemonade' actually uses limes. It is best served immediately.
Provided by Jumala
Categories World Cuisine Recipes Latin American South American Brazilian
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Wash limes thoroughly. Cut off the ends and slice into eight wedges. Place limes in a blender with the sugar, sweetened condensed milk, water, and ice.
- Blend in an electric blender, pulsing 5 times. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Nutrition Facts : Calories 152.2 calories, Carbohydrate 36.2 g, Cholesterol 4.8 mg, Fat 1.3 g, Fiber 0.9 g, Protein 1.4 g, SaturatedFat 0.8 g, Sodium 24 mg, Sugar 33.2 g
REFRESHING BRAZILIAN LEMONADE
Here is a recipe for lemonade -- Brazilian style. If you cannot get Brazilian lemons, use limes. This makes an almost smoothie like lemonade & us deliciously refreshing! Recipe from Nestle.....Posted for ZWT 4.
Provided by Um Safia
Categories Smoothies
Time 2m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Divide all ingredients half. Cut off ends of each lime and cut each into 8 wedges.
- Place one half of the ingredients in a blender & blend for 20 seconds - NO LONGER! Strain, to remove peel then pour onto a pitcher.
- Blend & strain the remaining half of the ingredients & add pitcher.
- Mix well & serve immediately over ice.
Nutrition Facts : Calories 225.3, Fat 2.4, SaturatedFat 1.4, Cholesterol 8.7, Sodium 40.3, Carbohydrate 54.9, Fiber 3.4, Sugar 47.2, Protein 2.9
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