Buttermilk Syrup Recipes

BUTTERMILK SYRUP

Buttermilk Syrup image

This is a great homemade syrup that we found at a little B&B in South Dakota. This syrup is wonderful on hot, fresh blueberry pancakes.

Provided by ALISSASMOM

Categories Side Dish Sauces and Condiments Recipes Syrup Recipes

Time 15m

Yield 16

Number Of Ingredients 6

Ingredients

1 ½ cups white sugar
¾ cup buttermilk
½ cup butter
2 tablespoons corn syrup
1 teaspoon baking soda
2 teaspoons vanilla extract

Steps:

In a saucepan, stir together the sugar, buttermilk, butter, corn syrup, and baking soda. Bring to a boil, and cook for 7 minutes. Remove from the heat, and stir in the vanilla.

Nutrition Facts : Calories 136.8 calories, Carbohydrate 21.3 g, Cholesterol 15.7 mg, Fat 5.9 g, Protein 0.4 g, SaturatedFat 3.7 g, Sodium 133.2 mg, Sugar 20 g

BUTTERMILK SYRUP

Buttermilk Syrup image

Delicious Buttermilk Syrup

Provided by Six Sisters Stuff

Categories Breakfast

Number Of Ingredients 5

Ingredients

3/4 cup buttermilk
1 cup of sugar
1/2 cup unsalted butter (1 stick)
1/2 tsp baking soda
1 tsp vanilla

Steps:

In a medium sauce pan, combine butter, sugar, and buttermilk and bring to a boil.
Once it's at a complete boil, let it boil for 1 minute.
Take off heat and whisk in baking soda and vanilla.
It will foam up during the boiling, and especially when other ingredients are added.
Serve with your favorite pancakes or waffles. Best served warm.

GRANDMA'S BUTTERMILK SYRUP

Grandma's Buttermilk Syrup image

This was my grandma's most coveted recipe and we had it every time we went there. This is always a special treat and French toast with this syrup is one of my favorite breakfasts!

Provided by Katie Madrian

Categories Side Dish Sauces and Condiments Recipes Syrup Recipes

Time 10m

Yield 6

Number Of Ingredients 5

Ingredients

1 cup white sugar
½ cup buttermilk
½ cup butter
1 teaspoon baking soda
1 teaspoon vanilla extract

Steps:

Heat sugar, buttermilk, and butter in a saucepan over medium heat until mixture starts to boil, about 5 minutes. Remove saucepan from heat and stir baking soda and vanilla into buttermilk mixture.

Nutrition Facts : Calories 274.9 calories, Carbohydrate 34.4 g, Cholesterol 41.5 mg, Fat 15.5 g, Protein 0.8 g, SaturatedFat 9.8 g, Sodium 340.2 mg, Sugar 34.4 g

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