Buffalo Hot Dogs Recipes

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BUFFALO HOT DOGS



Buffalo Hot Dogs image

Try switching up your barbecue with our Buffalo Hot Dogs. Buffalo sauce and all the trimmings launch our Buffalo Hot Dogs into spicy, uncharted territory.

Provided by My Food and Family

Categories     Sauces & Condiments

Time 10m

Yield 2 servings

Number Of Ingredients 6

2 OSCAR MAYER Selects Uncured Angus Bun-Length Beef Franks
2 bakery-style hot dog buns, split
2 Tbsp. KRAFT Classic Ranch Dressing
3 Tbsp. KRAFT Natural Blue Cheese Crumbles
3 Tbsp. finely chopped celery
2 tsp. Buffalo wing sauce

Steps:

  • Heat grill to medium heat.
  • Grill franks 7 min. or until heated through, turning occasionally and adding buns, cut sides down, to grill to toast for the last minute.
  • Place franks in buns.
  • Top with remaining ingredients.

Nutrition Facts : Calories 370, Fat 23 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 45 mg, Sodium 930 mg, Carbohydrate 26 g, Fiber 3 g, Sugar 5 g, Protein 12 g

BUFFALO DOG



Buffalo Dog image

Provided by Katie Lee Biegel

Categories     main-dish

Time 15m

Yield 8 servings

Number Of Ingredients 7

8 chicken hot dogs
8 slices bacon
8 hot dog buns, buttered and lightly toasted
Buffalo wings sauce, for topping
1/2 cup crumbled blue cheese
1/4 cup very thinly sliced celery
Ranch dressing, for topping

Steps:

  • Preheat a grill to medium high.
  • Wrap each hot dog in a slice of bacon. Use 2 toothpicks to secure at each end. Grill, turning occasionally, until the bacon is crispy, 6 to 7 minutes.
  • Place each hot dog on a bun. Top with Buffalo sauce, blue cheese, celery and a drizzle of ranch.

BUFFALO HOT DOGS



Buffalo hot dogs image

Love a hot dog? Take yours to the next level with blue cheese, mayo, celery and buffalo hot sauce. Great for Bonfire Night, or a movie night in

Provided by Esther Clark

Categories     Dinner, Snack, Supper

Time 35m

Number Of Ingredients 8

50g blue cheese
50g soured cream
1 tbsp mayonnaise
1 celery stick, finely chopped
4 sausages
4 brioche hot dog buns
a drizzle of buffalo hot sauce
2 tbsp crispy fried onions

Steps:

  • Put the blue cheese, soured cream and mayonnaise in a food processor and blitz until smooth. Stir through the celery and season to taste. Cook the sausages following pack instructions. Split the hot dog buns and fill each with a sausage, the blue cheese sauce and a drizzle of buffalo hot sauce. Top with the crispy fried onions.

Nutrition Facts : Calories 473 calories, Fat 27 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 40 grams carbohydrates, Sugar 8 grams sugar, Fiber 3 grams fiber, Protein 15 grams protein, Sodium 1.8 milligram of sodium

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