Buena Vista French Toast For Fran Dennis Recipes
VANILLA FRENCH TOAST
Vanilla transforms simple French toast into delicious French toast!
Provided by Food Network
Time 10m
Yield 3 servings
Number Of Ingredients 7
Steps:
- Whisk eggs, milk, sugar, vanilla and cinnamon in a medium bowl. Melt butter in skillet over medium-high heat. Dip bread slices in egg mixture and brown each side in skillet. Serve with maple syrup.
- ©2012 ACH Food Companies, Inc. Spice Islands is a registered trademark of ACH Food Companies, Inc.
VANILLA FRENCH TOAST
We discovered this easy French toast recipe in Mexico. We couldn't figure out what made the French toast so delicious until we learned the secret was vanilla. Since then, we've added a touch of vanilla to our waffle and pancake recipes, and it makes all the difference. -Joe and Bobbi Schott, Castroville, Texas
Provided by Taste of Home
Time 15m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a shallow dish, whisk together the first 5 ingredients. Preheat a greased griddle over medium heat., Dip bread in egg mixture, allowing to soak 30 seconds on each side. Cook on griddle until golden brown on both sides. Serve with toppings as desired.
Nutrition Facts : Calories 218 calories, Fat 6g fat (3g saturated fat), Cholesterol 127mg cholesterol, Sodium 376mg sodium, Carbohydrate 30g carbohydrate (9g sugars, Fiber 1g fiber), Protein 10g protein. Diabetic exchanges
FRENCH TOAST
Crackling around the edges and crisp on the outsides with pudding-soft centers, these thin slices of French toast taste like bread pudding, and feel especially like dessert if you smother them with maple syrup, jam or other sweet toppings. The key is to fully soak the bread, then cook the slices gently, so the insides cook through without the outsides burning. If the bread starts to brown too quickly, turn down the heat. You can double, triple or quadruple the amounts below to make enough for friends. Serve them in batches straight from the pan, or keep warm in a 200-degree oven on a plate or baking sheet.
Provided by Genevieve Ko
Categories breakfast
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- In a bowl or shallow dish that will fit the bread, beat the egg, milk and a pinch of salt with a fork until very smooth and bubbly on top.
- Add both bread slices (it's OK to stack them if they don't quite fit) and soak them, turning a few times, until the mixture is fully absorbed.
- Set a large nonstick skillet over medium heat. Add the butter and swirl it around the pan until it melts. The soaked bread will be really soft, so carefully pick up each slice by sliding your whole hand under it, then setting it in the pan. Cook until the bottoms are golden brown, about 3 minutes. Flip the slices, reduce the heat to medium-low and cook until the other sides are brown, 2 to 3 minutes.
- Enjoy hot, with more butter spread over the slices and with your favorite toppings.
CLASSIC FRENCH TOAST
Here's a recipe for the kind of French toast people line up for outside restaurants on Sunday morning. It's simple: no new ingredients, tools or technology needed. You don't even need stale bread. What you do need is thick-cut white bread, dunked into an egg-milk mixture with extra richness from egg yolks and heavy cream. That gives the French toast a buttery taste and firm but fluffy texture. (Oversoaking is the enemy here; the mixture should fill the bread, not cause it to break.) For an appetizing, lacy brown crust, sprinkle on sugar toward the end of cooking: It will caramelize and turn glossy. Just make sure to keep the heat low after you add the sugar. Otherwise, it could burn quickly over high heat.
Provided by Julia Moskin
Categories breakfast, brunch, pancakes, main course
Time 30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oven to 200 degrees, and place a wire rack on a sheet pan inside.
- In a shallow bowl, whisk the eggs, additional yolks, milk, vanilla (if using) and salt until foamy and smooth. Set aside. Place a small lump of butter (enough to coat the bottom of the skillet when melted) in a large, heavy nonstick skillet over low heat. It will melt very slowly.
- When butter is just melted and bubbling, raise heat and bring to a sizzle. Place 2 slices of bread in the bowl with the egg mixture. Turn them a few times in the mixture until evenly saturated, about 5 seconds on each side. Do not soak.
- Lift a slice out of the egg mixture, gently shake off any excess, and place in the pan. Repeat until the skillet is full, and let the slices cook at a sizzle for about 2 minutes, until just turning golden brown on the bottom.
- Add another small lump of butter to the pan and flip the slices over, swirling the pan so that the fresh butter coats the bottom. (This will allow the second side to brown.)
- Continue cooking over low heat until the second side is golden brown. Dust with cinnamon sugar, flip again, and dust the other side. Test for doneness by pressing the center: The dent should slowly spring back. If it remains, the interior is not yet cooked. Continue cooking at low heat, flipping occasionally, until done. Serve immediately, or transfer to the oven to keep warm while cooking remaining bread. Serve as soon as possible. Top with maple syrup, berries, jam, sliced bananas, orange supremes - whatever you'd like.
Nutrition Facts : @context http, Calories 390, UnsaturatedFat 7 grams, Carbohydrate 47 grams, Fat 15 grams, Fiber 2 grams, Protein 15 grams, SaturatedFat 6 grams, Sodium 463 milligrams, Sugar 10 grams, TransFat 0 grams
DENNY'S-STYLE FRENCH TOAST
I do not remember where I got this recipe, but my husband says it tastes just as good as what he had at Denny's. I am just amazed at all of the great reviews on this recipe!! My family loves it, so I thought I would share it here and I'm so glad I did because it seems you all love it just as much!!! Thanks to all of you who have tried it!
Provided by Doglover61aka Earnh
Categories Breakfast
Time 22m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix together the eggs, milk, flour, sugar, vanilla, salt& cinnamon.
- Heat a large skillet, or griddle.
- When the skillet is hot, add 1 tablespoon butter.
- If the butter smokes, your pan is too hot; turn down the heat.
- Dip each slice of bread into the batter for 30 seconds on each side.
- Let some of the batter drip off, then put in skillet.
- Cook each slice 1 1/2-2 minutes per side until each side is golden brown.
- Add more butter, if necessary, to cook all of the slices.
- To serve, put on plate, dust with powdered sugar. Serve with butter & hot syrup.
BUENA VISTA FRENCH TOAST FOR FRAN & DENNIS
One weekend, Dan and I went to Buena Vista,CO to visit his Aunt Fran and Uncle Dennis. I woke up Sunday morning with and urge to cook, as I had been kicking around an idea for a day or two. Aunt Fran and I hit the grocery store for ingredients and soon I was mixing this up. Mind you, the english muffins have been substituted for the english muffin bread that I was able to buy in Buena Vista but not able to find anywhere else. Using the bread, I only used 8 pieces. The finished product was so pretty, all brown and puffy. Altitude is a major factor in Buena Vista since it is right smack in the middle of the Rocky Mountains. Hence the 30 minutes to an hour cooking time since I am not sure how long it would take where you live. I did make it once in Kansas City (from memory), at the request of Dan, for his father and step-mother. I actually used wheat bread that time and it was rather good. Anyway, back to the story at hand. Fran and Dennis really enjoyed it and asked my to write down my recipe, which I did. I failed to get a copy for myself, which is why I made it from memory in KC but it just wasn't the same. Finally, I sheepishly asked Fran how I had made the French Toast that day and she gave me the recipe. She also told me how they had been making it all the time and sharing the recipe with their friends. Apparently, it was a hit in the small town of Buena Vista. I decided that I would name the recipe after the pretty little town and after the wonderful people who made it such a success there!
Provided by Malriah
Categories One Dish Meal
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees.
- Break eggs into a large bowl.
- Add cream, juice concentrate, zest and cinnamon.
- Using a whisk, beat until mixed well.
- Using 1 tablespoon butter, grease a large casserole dish.
- Take half of the english muffins and place in the casserole,sightly overlapping.
- Pour half of the egg mixture over muffins, pressing down on them to make sure they soak it up.
- Sprinkle with half of the brown sugar.
- Add the rest of the english muffins, egg mixture and brown sugar, in that order.
- Dot with remaining butter.
- Bake in oven for 30 minutes to an hour.
Nutrition Facts : Calories 784, Fat 40.5, SaturatedFat 22.6, Cholesterol 421.7, Sodium 800.3, Carbohydrate 82.7, Fiber 5.5, Sugar 22.1, Protein 23.6
More about "buena vista french toast for fran dennis recipes"
HOW TO MAKE FRENCH TOAST PERFECTLY - FOOD NETWORK
Web Matt. 4. Cook the French Toast in Batches. While you soak the bread, melt 1 tablespoon of butter in a large nonstick skillet over medium-low heat. …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
See details
BA'S BEST FRENCH TOAST RECIPE | BON APPéTIT
Web Feb 25, 2022 Step 1. Preheat oven to 250°. Lightly beat eggs, cream, milk, sugar, and salt in a large shallow baking dish (a lasagna pan is perfect). Add bread, turn to coat, then press down gently on bread ...
From bonappetit.com
From bonappetit.com
See details
49 DECADENT FRENCH TOAST RECIPES TO COOK UP THIS …
Web Jan 29, 2019 Peach French Toast. Let the aroma of baked peaches, brown sugar and cinnamon wake up your family. When you serve the tender slices of French toast, be sure to scoop up the golden syrup in the …
From tasteofhome.com
From tasteofhome.com
See details
QUICK AND EASY FRENCH TOAST - SPEND WITH PENNIES
Web Jun 12, 2020 Instructions. Whisk eggs, milk, vanilla, sugar, cinnamon, and a pinch of salt in a shallow bowl or dish. Preheat a skillet over medium low heat. Add 1 tablespoon butter to melt. Dip both sides of the bread into …
From spendwithpennies.com
From spendwithpennies.com
See details
DENNY’S FRENCH TOAST (EASY RECIPE) - INSANELY GOOD
Web Mar 10, 2022 In a large bowl, beat together the eggs, milk, flour, sugar, vanilla, salt, and cinnamon until well-combined. Preheat a large skillet or griddle over medium-high heat. Reduce the heat to medium and melt 1 …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
MAKE AMAZING DENNYS FRENCH TOAST - COPYCAT RECIPE - YOUTUBE
Web Do you love Denny's French Toast? You can make Denny's French Toast with this copycat recipe. This recipe is easy, and your French Toast never tasted so g...
From youtube.com
From youtube.com
See details
PERFECT QUICK-AND-EASY FRENCH TOAST RECIPE - SERIOUS EATS
Web May 7, 2020 Heat 1 tablespoon butter in a large non-stick or cast iron skillet over medium heat, swirling skillet, until foaming subsides, about 5 minutes. Soak 2 slices of bread in …
From seriouseats.com
From seriouseats.com
See details
FRENCH TOAST RECIPE - SOUTHERN LIVING
Web Jun 9, 2022 Directions. Whisk together eggs, milk, sugar, and salt (as well as the optional vanilla extract and cinnamon, if using) in a medium shallow bowl until the mixture is fluffy …
From southernliving.com
From southernliving.com
See details
SAVORY FRENCH TOAST WITH CHEF DENNIS - YOUTUBE
Web A savory spicy version to a French Toast! Made with our special recipe and quality ingredients, this French Toast is crispy on the outside, fluffy on the i...
From youtube.com
From youtube.com
See details
THE BUENA VISTA
Web Fri 9am - 12am (kitchen closed 9:30pm) Sat 8am - 12am (kitchen closed 9:30pm) Sun 8am - 11pm (kitchen closed 9:30pm) Menu featuring many BV favorites, as well as our world …
From thebuenavista.com
From thebuenavista.com
See details
BUENA VISTA FRENCH TOAST FOR FRAN & DENNIS - LUNCHLEE
Web Jan 22, 2023 Fast Lunch Recipes. 15-minutes-or-less; 5-ingredients-or-less; Vegan; Healthy; Inexpensive; Kid-friendly; Search. Menu. Buena Vista French Toast for Fran …
From lunchlee.com
From lunchlee.com
See details
WORLD CINNAMON BEST RECIPES : BUENA VISTA FRENCH TOAST FOR …
Web Recipe. 1 preheat oven to 375 degrees. 2 break eggs into a large bowl. 3 add cream, juice concentrate, zest and cinnamon. 4 using a whisk, beat until mixed well. 5 using 1 …
From worldbestcinnamonrecipes.blogspot.com
From worldbestcinnamonrecipes.blogspot.com
See details
FOOLPROOF FRENCH TOAST RECIPE - COOKIE AND KATE
Web May 8, 2021 Separate the yolks from three eggs, reserving the whites for another use if desired. In a medium mixing bowl, whisk the egg yolks until well blended. Add the …
From cookieandkate.com
From cookieandkate.com
See details
THE BEST FRENCH TOAST RECIPE - JESSICA GAVIN
Web May 4, 2023 Pop the slices in the toaster on low setting until lightly golden and crisp. However, if making a large batch for a family, place the pieces in a single layer on a wire …
From jessicagavin.com
From jessicagavin.com
See details
DELICIOUS FRENCH TOAST RECIPE, WITH OR WITHOUT VANILLA
Web Beat the egg, mix in the cinnamon and the vanilla extract. Blend them, manually. Add the milk and stir still you have a nice creamy blended mixture. Take one bread slice at a time …
From french.org
From french.org
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love