BUBBA GUMP COPYCAT SHRIMP
Bubba Gump Copycat Shrimp is a spicy seafood dish with lots of flavorful broth that's perfect for mopping up with some crusty bread. It has a taste similar to New Orleans-style BBQ Shrimp, but it's much healthier.
Provided by Christin Mahrlig
Categories Appetizer
Time 15m
Number Of Ingredients 19
Steps:
- Make the broth. In a medium saucepan, melt butter over medium heat. Add garlic and cook 1 minute.
- Stir in the remaininh ingredients, making sure everything gets blended.
- Bring to a boil and simmer for 5 minutes.
- To makes shrimp, melt butter over medium heat in a large pan. Add all ingredients including shrimp. Cook for 2 to 3 minutes, stirring shrimp frequently to cook them evenly.
- Combine the broth and shrimp and serve with bread or rice.
BUBBA GUMP SHRIMP
Make delicious barbecue shrimp also known as spicy Cajun shrimp, a New Orleans favorite.
Provided by Stephanie Manley
Categories Seafood
Time 20m
Number Of Ingredients 5
Steps:
- Place all ingredients except the shrimp into a large skillet.
- Cook on medium heat until the butter is melted and hot.
- Add shrimp and stir occasionally. Cook until the shrimp are pink and just done, about 5 minutes.
Nutrition Facts : Calories 218 kcal, Carbohydrate 2 g, Protein 1 g, Fat 23 g, SaturatedFat 14 g, Cholesterol 76 mg, Sodium 250 mg, ServingSize 1 serving
BUBBA GUMP SHRIMP COMPANY BUBBA'S FAR OUT SPINACH DIP RECIPE
Make our Bubba Gump Shrimp Company Bubba's Far Out Spinach Dip Recipe at home for your next party. It's delicious on chips, pitas, veggies and more.
Provided by Mark
Categories Dip Party Recipe
Time 40m
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- In a medium mixing bowl, add artichoke hearts, spinach, onion, bell pepper, cheese, mayonnaise, salt and pepper. Mix well.
- Taste. Add more salt and pepper, to taste, if needed.
- Transfer to a 9 x 9-inch baking pan. Cover with aluminum foil. (Note, Recipe can be done up to here in advance. Store, still covered, in the refrigerator, until ready to serve. Remove from refrigerator about 30 minutes before cooking and allow to come up to room temperature.)
- Place pan in preheated oven. Bake 20 minutes, or until the cheese has melted.
- Serve immediately (Be sure to warn your guest that it is VERY HOT!) with dippers.
SHRIMPIN DIPPIN BROTH - BUBBA GUMP SHRIMP CO.
This is one recipe I NEVER want to lose! Prepared on Eyewitness News Midday by Dave Trombetta of the Bubba Gump Shrimp Co. so it's definitely OK to post & share. This is one of the most delicious Shrimp recipes. I love it because you get plenty of broth to sop up with your bread, and it's SO flavorful. Definitely Cajun, so not for people who don't like spicy food. Enjoy & please post reviews! Cooking time may vary, based on type of rice you choose to serve, so cooking time does not include rice cooking time. Preparation time assumes you have shrimp that has been peeled and deveined for you. Cooks very quickly! I made this recently and doubled it, but I found that the flavor was diluted. If anyone makes this and is able to successfully double/triple the recipe with the same amount of flavor, pls post in your comment/review. I personally would like to have MORE broth than what this makes just like you get at the restaurant. It is spicy!
Provided by DoveChocolatierinKY
Categories One Dish Meal
Time 25m
Yield 2-4 serving(s)
Number Of Ingredients 17
Steps:
- To prepare the broth:.
- Sauté pepper, Cajun seasoning, and garlic in butter for approximately 5 minutes over medium heat.
- Add remaining ingredients.
- Bring to boil.
- Turn down to simmer and leave on stove until ready to serve.
- Shrimp preparation:.
- Melt butter in pan and add shrimp, Worcestershire sauce, pepper, Cajun seasoning and garlic, and cook to medium rare.
- Add the broth and bring to a simmer.
- Serve in large bowl over rice with baguette and lemon wedges.
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