Bryces Best Barbeque Sauce Recipes

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BRYCE'S BEST BARBEQUE SAUCE



Bryce's Best Barbeque Sauce image

If you want a slightly spicy, slightly tangy sauce that packs a punch, this is the sauce for you Great on beef, chicken, and pork.

Provided by PPPOND

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 30m

Yield 16

Number Of Ingredients 11

6 tablespoons lemon juice
½ cup ketchup
½ cup steak sauce
⅓ cup balsamic vinegar
¼ cup Worcestershire sauce
2 tablespoons butter
1 tablespoon dark brown sugar
1 teaspoon Dijon mustard
1 tablespoon ground black pepper
1 tablespoon ground red pepper
1 (6 ounce) can tomato paste

Steps:

  • In a saucepan over medium heat, mix the lemon juice, ketchup, steak sauce, balsamic vinegar, Worcestershire sauce, butter, brown sugar, Dijon mustard, black pepper, and red pepper. Blend until smooth, then mix in tomato paste. Stirring frequently, bring sauce to a boil. Reduce heat to low, and simmer 10 to 15 minutes, until slightly thickened.

Nutrition Facts : Calories 47.1 calories, Carbohydrate 8.5 g, Cholesterol 3.8 mg, Fat 1.6 g, Fiber 0.8 g, Protein 0.9 g, SaturatedFat 0.9 g, Sodium 342.6 mg, Sugar 5.2 g

BRYCE'S BEST BARBEQUE SAUCE



Bryce's Best Barbeque Sauce image

If you want a slightly spicy, slightly tangy sauce that packs a punch, this is the sauce for you Great on beef, chicken, and pork.

Provided by PPPOND

Categories     BBQ Sauce

Time 30m

Yield 16

Number Of Ingredients 11

6 tablespoons lemon juice
½ cup ketchup
½ cup steak sauce
⅓ cup balsamic vinegar
¼ cup Worcestershire sauce
2 tablespoons butter
1 tablespoon dark brown sugar
1 teaspoon Dijon mustard
1 tablespoon ground black pepper
1 tablespoon ground red pepper
1 (6 ounce) can tomato paste

Steps:

  • In a saucepan over medium heat, mix the lemon juice, ketchup, steak sauce, balsamic vinegar, Worcestershire sauce, butter, brown sugar, Dijon mustard, black pepper, and red pepper. Blend until smooth, then mix in tomato paste. Stirring frequently, bring sauce to a boil. Reduce heat to low, and simmer 10 to 15 minutes, until slightly thickened.

Nutrition Facts : Calories 47.1 calories, Carbohydrate 8.5 g, Cholesterol 3.8 mg, Fat 1.6 g, Fiber 0.8 g, Protein 0.9 g, SaturatedFat 0.9 g, Sodium 342.6 mg, Sugar 5.2 g

JUST THE BEST BARBECUE SAUCE EVER!



Just the Best Barbecue Sauce Ever! image

Sweet and tangy. Goes great on ribs, chicken, makes a wonderful beef barbecue sandwich. Very versatile!

Provided by MizzNezz

Categories     Sauces

Time 10m

Yield 2 1/2 cups, 12 serving(s)

Number Of Ingredients 10

1 1/2 cups ketchup
3/4 cup packed brown sugar
1/2 cup white vinegar
1/2 cup honey
1/3 cup soy sauce
1 1/2 teaspoons ground ginger
1 teaspoon salt
3/4 teaspoon ground mustard
1/2 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

  • Mix all ingredients in medium bowl.
  • Stir well.

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