Brown Sugar Cookies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY BROWN SUGAR COOKIES



Easy Brown Sugar Cookies image

These Easy Chewy Brown Sugar Cookies are made with plenty of brown sugar for a soft and chewy cookie that's a delicious spin on the classic!

Provided by Lindsay

Categories     Dessert

Time 39m

Number Of Ingredients 11

2 1/2 cups (325g) all purpose flour
1 tsp baking soda
1/4 tsp baking powder
1 tbsp cornstarch
1/2 tsp salt
3/4 cup (168g) unsalted butter, room temperature
1 1/2 cups (337g) light brown sugar
1 egg
1 egg yolk
2 tsp vanilla extract
1/3 cup coarse sugar (additional for rolling)

Steps:

  • Preheat oven to 350°F (180°C). Line baking sheets with parchment paper or silicone baking mats. Set aside. 2
  • . Combine the flour, baking soda, baking powder, cornstarch and salt in a medium sized bowl and set aside.
  • . Cream the butter and brown sugar together in a large mixer bowl on medium speed until light in color and fluffy. You should be able to see the change in color and texture happen and know it's ready. 4.
  • Add the egg and mix until well combined. 5.
  • Add the egg yolk and vanilla extract and mix until well combined. 6.
  • Add the dry ingredients and mix until the dough comes together and is combined. Do not over mix. 7.
  • Create 1 1/2 tablespoon sized balls of cookie dough. Gently roll into a ball, then roll each ball in the additional sugar to coat. Set the balls on the baking sheet. 8.
  • Bake cookies for 7-9 minutes. The cookies will spread and the centers will look soft, but should look done. Remove just before the edges begin to turn golden. Don't over bake. 9. R
  • move from the oven and allow to cool on baking sheets for 4-5 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : ServingSize 1, Calories 139 calories, Sugar 10.8 g, Sodium 99.6 mg, Fat 5.8 g, SaturatedFat 3.4 g, TransFat 0 g, Carbohydrate 20.3 g, Fiber 0.3 g, Protein 1.7 g, Cholesterol 28.3 mg

GRANDMOTHER'S BROWN SUGAR COOKIES



Grandmother's Brown Sugar Cookies image

Roll and cut cookies, a real easy to work with dough. Can be rolled again and again. Makes lots of cookies!

Provided by Pat Melcher

Categories     Desserts     Cookies     Sugar Cookies

Yield 24

Number Of Ingredients 7

3 cups packed brown sugar
¾ cup shortening
¾ teaspoon cream of tartar
4 eggs
1 teaspoon vanilla extract
5 cups all-purpose flour
¾ teaspoon baking soda

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Cream together the sugar, shortening and eggs. Add vanilla and mix well.
  • In a separate bowl, mix together the flour, baking soda, and cream of tartar. Add to brown sugar mixture and stir until it is a soft dough.
  • Roll out, cut with cookie cutters and bake for 8 to 10 minutes.

Nutrition Facts : Calories 268.6 calories, Carbohydrate 47 g, Cholesterol 31 mg, Fat 7.5 g, Fiber 0.7 g, Protein 3.8 g, SaturatedFat 1.9 g, Sodium 59.3 mg, Sugar 26.8 g

BROWN SUGAR COOKIES



Brown Sugar Cookies image

This recipe comes from "A Collection Of The Very Finest Recipes Ever Assembled Into One Cookbook". From 1979. These are amazing cookies. I love sugar cookies, and was skeptical when I saw this recipe, but I thought I'd give it the benefit of the doubt, and just let me say, they are WONDERFUL. *NOTE*: Use fork tines dipped in brown sugar to form. It leaves a nice light "crust" if you will on top.

Provided by crazycookinmama

Categories     Dessert

Time 15m

Yield 36-42 Cookies

Number Of Ingredients 10

1 cup shortening (we use margarine)
2 cups light brown sugar
2 large eggs
2 tablespoons water
2 teaspoons vanilla
3 1/2 cups flour
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon

Steps:

  • Cream shortening and sugar; add eggs, water and vanilla.
  • Sift dry ingredients and mix well.
  • We take little balls of dough and mash down with fork; or you can roll it out and cut with cookie cutter.
  • Bake 8 to 10 minutes at 350°.
  • A vanilla or caramel icing is good; or sprinkle brown sugar or coconut on top before baking.

Nutrition Facts : Calories 146, Fat 6.1, SaturatedFat 1.5, Cholesterol 10.3, Sodium 127.4, Carbohydrate 21.4, Fiber 0.4, Sugar 11.9, Protein 1.6

BROWN SUGAR COOKIES



Brown Sugar Cookies image

These cookies have a warm toffee note from the brown sugar. Add spices like cinnamon, ginger or nutmeg for another variation.

Provided by Food Network Kitchen

Categories     dessert

Time 3h55m

Yield about 30 cookies

Number Of Ingredients 12

2 1/2 cups all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon fine salt
3/4 cup packed light brown sugar
1 1/2 sticks (3/4 cup) unsalted butter, cut into small pieces, at room temperature
1 large egg, lightly beaten
1 teaspoon pure vanilla extract
4 cups confectioners' sugar
1/4 cup meringue powder
Food coloring, optional
Decorating sugar, for topping, optional
Sprinkles, for topping, optional

Steps:

  • For the cookies: Whisk together the flour, baking powder and salt in a small bowl.
  • Beat the brown sugar and butter with an electric mixer on medium speed in a large bowl until light and fluffy, about 5 minutes; beat in the egg, then the vanilla. Add the flour mixture and mix on medium-low speed until completely incorporated. Divide the dough in half, pat into 2 discs about 1/4 inch thick, wrap in plastic wrap and refrigerate until firm, about 1 hour and up to overnight.
  • Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.
  • Let the dough sit at room temperature for a few minutes to make rolling easier. Roll out 1 disc of dough at a time between 2 pieces of parchment paper until 1/8 inch thick. Cut out shapes with the cookie cutters and arrange about 2 inches apart on the prepared baking sheets.
  • Bake until the cookies are golden brown on the bottom, 10 to 12 minutes. Let the cookies cool on the baking sheets until firm enough to transfer to a wire rack; let cool completely.
  • Gently gather any scraps into a ball and press into a disc; wrap in plastic wrap and refrigerate the disc until firm enough to roll, about 1 hour. Cut out as many cookies as possible and bake.
  • For the royal icing: Beat the confectioners' sugar, meringue powder and 1/3 cup water with an electric mixer in a large bowl until stiff peaks form. Beat in the food coloring if using. (The icing can be stored in an airtight container at room temperature for up to 2 days.)
  • Decorate the cookies with the icing; top with decorating sugar and sprinkles if using.

SUGAR COOKIES



Sugar Cookies image

Get Alton Brown's simple Sugar Cookies recipe from Good Eats on Food Network, the perfect base for frosting, sprinkles and other sweet decorations.

Provided by Alton Brown

Categories     dessert

Time 2h24m

Yield about 3 dozen-2 1/2 inch

Number Of Ingredients 8

3 cups all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon salt
1 cup unsalted butter, softened
1 cup sugar
1 egg, beaten
1 tablespoon milk
Powdered sugar, for rolling out dough

Steps:

  • Sift together flour, baking powder, and salt. Set aside. Place butter and sugar in large bowl of electric stand mixer and beat until light in color. Add egg and milk and beat to combine. Put mixer on low speed, gradually add flour, and beat until mixture pulls away from the side of the bowl. Divide the dough in half, wrap in waxed paper, and refrigerate for 2 hours.
  • Preheat oven to 375 degrees F.
  • Sprinkle surface where you will roll out dough with powdered sugar. Remove 1 wrapped pack of dough from refrigerator at a time, sprinkle rolling pin with powdered sugar, and roll out dough to 1/4-inch thick. Move the dough around and check underneath frequently to make sure it is not sticking. If dough has warmed during rolling, place cold cookie sheet on top for 10 minutes to chill. Cut into desired shape, place at least 1-inch apart on greased baking sheet, parchment, or silicone baking mat, and bake for 7 to 9 minutes or until cookies are just beginning to turn brown around the edges, rotating cookie sheet halfway through baking time. Let sit on baking sheet for 2 minutes after removal from oven and then move to complete cooling on wire rack. Serve as is or ice as desired. Store in airtight container for up to 1 week.

BROWN SUGAR COOKIES II



Brown Sugar Cookies II image

This dough can be frozen for up to 3 months and you can make variations with chocolate chips, oatmeal coconut, peanut butter, nuts or fruit.

Provided by Debbie Falen

Categories     Desserts     Cookies     Sugar Cookies

Yield 30

Number Of Ingredients 9

⅔ cup shortening
⅔ cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
3 ¼ cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt

Steps:

  • Mix shortening, butter or margarine, sugars, eggs and vanilla thoroughly. Stir in all purpose or unbleached flour, baking soda and salt.
  • Turn dough onto lightly floured board. Shape dough into ball with lightly floured hands, pressing to make dough compact. Cut dough in half.
  • Shape each half into a roll 2 inches in diameter and about 8 inches long by gently rolling dough back and forth on floured board. Roll dough onto plastic wrap: wrap and twist ends tightly. Dough can be refrigerated up to 1 month or frozen up to 3 months.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut roll into 1/4-inch slices. (It is not necessary to thaw frozen dough before slicing.) Place slices about 2 inches apart on ungreased baking sheet. Bake 9 to 11 minutes. Immediately remove cookies from baking sheet onto wire rack.
  • CHOCOLATE CHIP: Add 1 cup mini semisweet chocolate chips and 1 cup chopped nuts with the flour. OATMEAL-COCONUT: Reduce flour to 2 3/4 cups. Add 1 cup flaked coconut and 1 cup quick-cooking oats with the flour. PEANUT BUTTER: Add 1 cup creamy or chunky peanut butter with the shortening. CHOCOLATE-NUT: Add 1 cup chopped nuts and 1/2 cup cocoa with the flour. FRUIT SLICES: Add 1 cup whole candied cherries, 1/2 cup chopped nuts and 1/2 cup cut-up mixed candied fruit with the flour.

Nutrition Facts : Calories 185 calories, Carbohydrate 24.3 g, Cholesterol 23.2 mg, Fat 9.1 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 3.9 g, Sodium 155.5 mg, Sugar 13.9 g

BROWN SUGAR COOKIES



Brown Sugar Cookies image

Provided by Gretchen Holt-Witt

Categories     Cookies     Ginger     Dessert     Bake     Kid-Friendly     Quick & Easy     Back to School     Family Reunion     Cinnamon     Potluck     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Tree Nut Free     Soy Free     Kosher     Small Plates

Yield About 4 dozen cookies

Number Of Ingredients 8

1 1/2 sticks (6 ounces) unsalted butter, at room temperature
1 1/4 cups dark brown sugar
1 large egg, at room temperature
2 cups all-purpose flour
2 teaspoons baking soda
1/2 teaspoon kosher salt
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon

Steps:

  • • Preheat the oven to 375°F.
  • • Place the butter and sugar in the bowl of a mixer fitted with a paddle and beat until smooth and creamy. Add the egg and beat well. Scrape down the sides of the bowl. Place the flour, baking soda, salt, and spices in a separate bowl and mix well. Add to the butter mixture and beat until everything is well incorporated. Scrape down the sides of the bowl and beat again.
  • • Drop large teaspoonfuls of dough onto an unbuttered cookie sheet about 2 inches apart and bake until the edges are just brown, 8 to 12 minutes. For crispy cookies, let cool on the sheet. Let the cookie sheet cool completely between batches and repeat with the remaining dough.

More about "brown sugar cookies recipes"

CHEWY BROWN SUGAR COOKIES - SALLY'S BAKING ADDICTION
chewy-brown-sugar-cookies-sallys-baking-addiction image
2013-12-20 Preheat the oven to 325°F (163°C). Line two large baking sheets with parchment paper or silicone baking mats. Set aside. Pour the granulated sugar into a bowl. Take 2 scant Tablespoons of dough and roll into a ball, …
From sallysbakingaddiction.com
See details


SOFT BROWN SUGAR COOKIES - LIFE MADE SIMPLE
soft-brown-sugar-cookies-life-made-simple image
2019-12-06 In a large mixing bowl with a hand-held mixer or the bowl of a stand mixer, add the butter. Mix on low for 1 minute until smooth. Add brown sugar and mix on medium until smooth and creamy, about 2 minutes. Add egg, egg yolk …
From lifemadesimplebakes.com
See details


SOFT & CHEWY BROWN SUGAR COOKIES RECIPE - PAULA DEEN
soft-chewy-brown-sugar-cookies-recipe-paula-deen image
In a bowl, cream the butter and sugar, then beat in the vanilla. Add the eggs one at a time, beating well. Add the flour 1/2 cup at a time, continuing to beat. Stir in the nuts. Drop the dough by heaping tablespoon onto ungreased cookie …
From pauladeen.com
See details


BROWN SUGAR COOKIES RECIPE (QUICK & EASY!) - GRACE …
brown-sugar-cookies-recipe-quick-easy-grace image
2017-06-29 Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper or a silicon baking sheet. Set aside. Cream the butter and sugar together with an electric mixer until light and fluffy. Add in the eggs, one …
From graceandgoodeats.com
See details


BEST BROWN SUGAR COOKIES RECIPE - HOW TO MAKE BROWN …
2022-09-12 Step 1 In a medium bowl, whisk flour, salt, and baking soda. In a large bowl, …
From delish.com
Category Baking, Dessert
Total Time 2 hrs 30 mins
See details


OLD-FASHIONED SUGAR COOKIES RECIPE - PILLSBURY.COM
2017-10-23 1. In large bowl, combine flour, baking powder, baking soda and salt; mix well. …
From pillsbury.com
See details


COOKIES WITHOUT BROWN SUGAR - HEALTHFULLY ROOTED HOME
2022-11-02 Cookies Without Brown Sugar Recipe. These cookies without brown sugar …
From healthfullyrootedhome.com
See details


SOFT PUMPKIN SUGAR COOKIES WITH CINNAMON BROWN BUTTER FROSTING
2022-10-28 Instructions. 1. In a bowl, beat together the butter, brown sugar, and vanilla until …
From halfbakedharvest.com
See details


BROWN SUGAR BUTTER COOKIES RECIPE - TASTES OF LIZZY T
2020-03-17 Preheat oven to 350ºF. Line a baking sheet with parchment paper or a nonstick …
From tastesoflizzyt.com
See details


BROWN SUGAR COOKIES RECIPE | ALLRECIPES
Drop Cookie Recipes; Brown Sugar Cookies; Brown Sugar Cookies. These are really …
From stage.element.allrecipes.com
See details


BROWN SUGAR COOKIES RECIPE | GIMME SOME OVEN
2018-12-02 In a medium bowl, whisk together the flour, baking powder and salt; set aside. In …
From gimmesomeoven.com
See details


25 BEST BROWN SUGAR COOKIE RECIPES (ALL TYPES)
2022-08-04 All you need is flour, baking soda, salt, cornstarch, cinnamon, butter, dark brown …
From homestratosphere.com
See details


EASY SUGAR COOKIE ICING RECIPE | BON APPéTIT
14 hours ago Add one 1-lb. box powdered sugar, sifted, and 1 tsp. vanilla extract, preferably …
From bonappetit.com
See details


BROWN SUGAR COOKIES - FAMILY COOKIE RECIPES
2022-06-03 Line a baking tray with parchment paper and set aside. In a large mixing bowl, …
From familycookierecipes.com
See details


TOP 48 MAPLE BROWN SUGAR OATMEAL COOKIES RECIPES
2021-05-18 In a medium bowl, whisk together flour, cinnamon, salt, and baking soda; set …
From pagy.norushcharge.com
See details


5 CHOCOLATE CHIP COOKIE RECIPE WITHOUT BROWN SUGAR - ALFREA
2022-11-02 Here we've curated a collection of 5 recipes.See how to make chocolate chip …
From recipe.alfrea.com
See details


BROWN SUGAR COOKIES RECIPE - HOME STRATOSPHERE
2022-07-27 Stir the butter until no more lumps remain, and then, set it aside to cool a bit. In a …
From homestratosphere.com
See details


BROWN SUGAR THUMBPRINT COOKIE RECIPE » PIECE OF LULU
Preheat your oven to 350 degrees Fahrenheit. Make your butter: Melt a stick of butter until just …
From pieceoflulu.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #for-large-groups     #desserts     #cookies-and-brownies     #number-of-servings

Related Search