Broccoli And Cauliflower Salad With Capers In Shallot Lemon Vinaigrette Recipes

BROCCOLI AND CAULIFLOWER SALAD WITH CAPERS IN LEMON VINAIGRETTE

Steps:

• In a small bowl, whisk the lemon juice, olive oil, garlic, shallot, salt and pepper.
• Cut the broccoli and cauliflower into bite size florets. Using a steamer, steam the vegetables for about 5 minutes. Remove the vegetables, rinse under cold water to stop them from cooking, drain and place in a large bowl.
• Toss with the vinaigrette and serve.

BROCCOLI AND CAULIFLOWER W/ CAPERS AND LEMON DRESSING RECIPE - (4.2/5)

Steps:

• Put lemon juice, olive oil, garlic, finely chopped spring onion, salt and pepper in a small jar, shake well. Cut the broccoli and cauliflower into florets. Steam the vegetables for about 5 minutes. Rinse in cold water. (This stops the cooking process.) Drain well. Place vegetables in a large bowl; shake the jar of dressing again. Pour vinaigrette over top, toss, serve. Enjoy!

BROCCOLI AND CAULIFLOWER SALAD WITH CAPERS IN SHALLOT LEMON VINAIGRETTE

Steps:

• In a small bowl, whisk the lemon juice, olive oil, garlic, shallot, salt and pepper. Cut the broccoli and cauliflower into bite size florets. Using a steamer, steam the vegetables for about 8 to 10 minutes. Remove the vegetables and place in a large bowl. Toss with the vinaigrette and serve.