HOMEMADE GOOD SEASONS ITALIAN DRESSING MIX RECIPE
I've always loved the flavor of Good Seasons Italian dressing, but at nearly $1 a packet it's hard to love. Good news for frugal fans of Good Seasons...you can make your own homemade Good Seasons Italian Dressing Mix! Open up your spice drawer and in less than 5 minutes you'll have the equivalent of 3 packets of Good Seasons for less than $1.
Provided by Kristl Story, TheBudgetDiet.com
Categories Salad
Time 5m
Yield 3 packets
Number Of Ingredients 16
Steps:
- Mix together all dry ingredients and store in an airtight container.
- To prepare dressing, use your old Good Seasons shaker bottle or any bottle with a lid and vigorously shake together 2 tablespoons Homemade Good Seasons Italian Dressing Mix, 2 tablespoons water, 2/3 cup olive oil, 1/4 cup white vinegar.
- Store prepared dressing in refrigerator.
- Note: The olive oil will cause the dressing to slightly solidify. Before using, let the dressing sit at room temperature for about 30 minutes.
ITALIAN DRESSING MIX
Great for gifts for co-workers and friends.
Provided by Debby
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 5m
Yield 16
Number Of Ingredients 10
Steps:
- In a small bowl, mix together the garlic salt, onion powder, sugar, oregano, pepper, thyme, basil, parsley, celery salt and regular salt. Store in a tightly sealed container.
- To prepare dressing, whisk together 1/4 cup white vinegar, 2/3 cup canola oil, 2 tablespoons water and 2 tablespoons of the dry mix.
Nutrition Facts : Calories 7.5 calories, Carbohydrate 1.8 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 1235.8 mg, Sugar 1 g
HOMEMADE GOOD SEASONS ITALIAN DRESSING MIX
Steps:
- 1.In mixing bowl, combine all dry ingredients 2.Store in airtight container 3.Dressing 4.Add all dressing ingredients to jar 5.Tightly close lid 6.Shake well
GOOD SEASON'S ITALIAN DRESSING
Make and share this Good Season's Italian Dressing recipe from Food.com.
Provided by Lisa_Roy
Categories European
Time 10m
Yield 1 cup
Number Of Ingredients 12
Steps:
- For dressing, mix 1/4 cup of cider vinegar, 2/3 cup of oil, 2 tablespoons of water and 2 tablespoons of dry mix.
Nutrition Facts : Calories 1414.8, Fat 145.7, SaturatedFat 18.9, Sodium 13970.8, Carbohydrate 28.8, Fiber 3.5, Sugar 13.6, Protein 2.9
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