Chinese Sesame Doughnuts Recipes

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HOMEMADE CHINESE DOUGHNUTS - HANDLE THE HEAT
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Web Feb 20, 2015 This Homemade Chinese Doughnut recipe is reminiscent of the ones you get from the Chinese buffet dessert table but made from …
From handletheheat.com
4.4/5 (14)
Category Dessert
Cuisine Chinese
Total Time 1 hr
  • Pour 2 inches of canola oil into a heavy bottomed pot with a deep-fry thermometer attached. Heat to 350°F.
  • Meanwhile, in the bowl of a food processor, combine the flour, sugar, salt, and baking powder. Add the butter and pulse several times to cut the butter into the flour until the mixture resembles coarse meal. You can also do this by hand with a pastry blender. Stir in the milk until combined.
  • Turn the dough out onto a floured surface and dust the dough with flour. Gently pat the dough out until it’s a 1/2-inch in thickness. Use a 2-inch round biscuit cutter to cut out circles.
  • Fry the doughnuts a few at a time, being careful not to overcrowd the pot. Fry until golden brown and cooked through, about 2 minutes per side, being careful not to let them burn. Let drain on a paper bag (or paper towels) to soak up the excess grease.
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CHINESE RESTAURANT DONUTS RECIPE – SERENDIPITY AND SPICE
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Web Feb 23, 2022 Pinch the biscuits in half. Heat about 2 cups of vegetable oil in a pan (enough to come half way up the biscuits). It’s ready when you …
From serendipityandspice.com
4.7/5 (3)
Category Dessert
Cuisine Chinese
Total Time 7 mins
  • Heat about 2 cups of vegetable oil in a pan(enough to come half way up the biscuits). It’s ready when you put a drop of water in the oil and it sizzles.
  • Carefully drop your biscuit pieces in the oil and cook till golden brown (about 2 minutes on each side).
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YOU TIAO (CHINESE DONUTS) 油条 - OMNIVORE'S COOKBOOK
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Web Feb 22, 2020 Fry the donuts Heat a tall medium-sized pot with 3” (7 cm) of oil over medium heat until it reaches 375 °F (190 °C). Line a cooling …
From omnivorescookbook.com
5/5 (2)
Total Time 3 hrs 25 mins
Category Breakfast
Calories 103 per serving
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LEMON-BLACK SESAME BAKED DOUGHNUTS RECIPE
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Web Transfer doughnuts to wire racks. Step 5. Whisk together powdered sugar, milk, lemon juice, 1/4 cup of the ground sesame seeds, and remaining 1 teaspoon vanilla and pinch of salt in a medium bowl. Step 6. Dip tops of …
From myrecipes.com
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CHINESE DESSERTS WITH SESAME SEEDS - MATADOR NETWORK
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Web Oct 6, 2020 Here are seven Chinese desserts with sesame seeds to try. 1. Black sesame soup. Photo: ThamKC /Shutterstock. This Cantonese dessert soup, or tong sui, is also sometimes known as black sesame …
From matadornetwork.com
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CHINESE SESAME COOKIE RECIPE - THE SPRUCE EATS
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Web Feb 7, 2022 2 cups all-purpose flour 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup (4 ounces) unsalted butter, softened 1/2 cup shortening 3/4 cup granulated sugar 1/4 cup brown …
From thespruceeats.com
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YOUTIAO RECIPE (CHINESE FRIED DOUGH) - THE WOKS OF LIFE
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Web Aug 29, 2015 Youtiao Recipe Instructions. Using your electric mixer with the dough hook attachment, first mix the flour, egg, salt, baking powder, milk, and softened butter together on the lowest setting. Keeping the …
From thewoksoflife.com
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HOMEMADE CHINESE DOUGHNUTS (YOUTIAO, 油条) RECIPE
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Web Apr 18, 2020 6. Cover the bowl and allow dough to rest for 30 mins. Break up the dough into 4 roughly equal pieces. 7. Place a piece of dough on a lightly floured surface. 8. Use a rolling pin to make rectangular sheet …
From foodgressing.com
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SNOW FUNGUS DESSERT SOUP (雪耳糖水) - WOK AND KIN
Web Aug 14, 2020 Use scissors to cut the parts around the hard dark orange center. Cut the pieces into smaller chunks roughly 10cm (4") long or to the size of your preference. Bring the water to a boil in a pot and throw in the lotus seeds and pearl barley. Let it simmer for 2 …
From wokandkin.com
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CHINESE SESAME NOODLES - ALL WAYS DELICIOUS
Web Jul 13, 2020 Heat the oil in a large skillet over medium-high heat. Add the garlic and ginger and stir once before stirring in the meat. Season with salt and cook, breaking up the meat with a spatula, until browned on the bottom, about 5 minutes.
From allwaysdelicious.com
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WOODBRIDGE | A5. 芝麻球 SESAME BALLS (6) - SZECHUAN TASTE
Web Jan 1, 2023 Order online for takeout: A5. 芝麻球 Sesame Balls (6) from Szechuan Taste - Woodbridge. Serving the best Chinese in Woodbridge, VA.
From szechuantasteva.com
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CHINESE 5 SPICE DOUGHNUTS [VEGAN, GLUTEN-FREE] - ONE GREEN PLANET
Web Warm the rice milk in a small pot for around 2 minutes, then turn off the heat. Add in agave syrup and vanilla extract and mix well. In a large mixing bowl, sift in all the dry ingredients, whisk ...
From onegreenplanet.org
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BEST CHINESE SESAME DOUGHNUTS RECIPES
Web 1 1/2 cups glutinous rice flour ((divided)) 1/3 cup granulated sugar: 1/4 cup boiling water: 1/4 cup room temperature water ((plus 1 tablespoon)) 7 ounces lotus paste or red bean paste
From alicerecipes.com
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GRANDMA WONG'S TRADITIONAL CHINESE SESAME DOUGHNUT RECIPE
Web Oct 28, 2020 White sesame seeds Peanut oil or vegetable oil (we recommend peanut oil for the best result!) Method 1. In a small bowl, mix the boiling water and sugar and set aside. In a separate large clean and dry bowl, mix the glutinous rice flour and baking powder …
From justgoshop.com.au
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CHINESE SESAME DOUGHNUTS - NONONSENSE.RECIPES
Web Apr 10, 2020 Instructions Mix sugar and water together in a small bowl until melted. Let cool, at least 15 minutes. Add egg; mix until combined. Combine 2 cups plus 2 tablespoons flour, baking powder, and baking soda in a large bowl. Mix in sugar-egg mixture and 2 …
From nononsense.recipes
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CHINESE 5-SPICE DOUGHNUTS [VEGAN, GLUTEN-FREE] - ONE GREEN PLANET
Web Preparation. Warm the rice milk in a small pot for around 2 minutes, then turn off the heat. Add in agave and vanilla extract and mix them in well. In a large mixing bowl, put in all the dry ...
From onegreenplanet.org
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THE BEST HOMEMADE CANDIED NUTS ARE HONEYED SESAME WALNUTS
Web Dec 12, 2019 Add the walnuts and sesame seeds and toss to evenly coat. Spread in an even layer in the pan. Bake, stirring every 20 minutes, until golden brown and glazed, about 1 hour.
From latimes.com
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SESAME DOUGHNUTS WITH CUSTARD RECIPE, FLOWER DRUM, MELBOURNE
Web Aug 13, 2014 For dumpling dough, mix wheat starch and 2 tbsp boiling water in a bowl until a soft dough forms. Place glutinous rice flour on a work bench, make a well in the centre, add wheat starch mixture, sugar and lard, then add 100ml-110ml water a little at …
From gourmettraveller.com.au
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FAN TUAN, TAIWANESE STICKY RICE ROLLS (飯糰) - ASSORTED EATS
Web May 2, 2021 Let the rice soak for at least 4 hours and up to 24 hours. After soaking, drain the rice and add it to a steamer lined with cheesecloth. Cover and steam the rice over boiling water for around 20 minutes or until tender. Remove from heat and let the rice stand …
From assortedeats.com
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LAUGHING DOUGHNUTS - KITCHEN CONFIDANTE®
Web Jan 22, 2023 Dip each ball in a bowl of water, then drop it in a bowl of sesame seeds, rolling to coat them on all sides. Use your hands to roll and press the seeds into the balls. Fry the laughing doughnuts/smiling cookies Heat the oil in a wok or deep-sided …
From kitchenconfidante.com
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SZECHUAN TASTE - WOODBRIDGE | APPETIZER
Web The best Chinese in Woodbridge, VA. Order appetizer online from Szechuan Taste - Woodbridge for takeout. The best Chinese in Woodbridge, VA. Skip to content Szechuan Taste - Woodbridge 0 Search. Search Menu: Search. Home ... 芝麻球 Sesame Balls (6) …
From szechuantasteva.com
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CHINESE SESAME DOUGHNUTS - EASYCOOKFIND
Web Combine 2 cups plus 2 tablespoons flour, baking powder, and baking soda in a large bowl. Mix in sugar-egg mixture and 2 tablespoons oil with a wooden spoon.
From easycookfind.com
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