Breakfast Tiramisu Recipes

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BREAKFAST TIRAMISU



Breakfast Tiramisu image

Make and share this Breakfast Tiramisu recipe from Food.com.

Provided by Alia55

Categories     Breakfast

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

3/4 cup ricotta cheese
1 tablespoon granulated sugar
1/4 teaspoon pure vanilla extract
8 ladyfingers
1/2-3/4 cup espresso, at room temperature
1/4 cup semisweet chocolate, chopped
fresh berries

Steps:

  • Have ready 2 - 6 ounce ramekins, custard cups, or dessert bowls.
  • In a small bowl, whisk the ricotta with the sugar and vanilla extract.
  • Place the espresso in a large shallow bowl
  • Spoon 2 tablespoons of the ricotta mixture into each dessert bowl.
  • Sprinkle with a little chocolate and a few berries.
  • Dip the ladyfingers in the coffee and lay 2 ladyfingers in each bowl.
  • Repeat the layers: cheese, chocolate, berries, ladyfingers.
  • Cover each bowl with plastic wrap and place in the refrigerator for at least four to six hours.
  • Serve cold.

Nutrition Facts : Calories 430.9, Fat 24.7, SaturatedFat 14.6, Cholesterol 207.7, Sodium 154.6, Carbohydrate 40.4, Fiber 3.2, Sugar 17.9, Protein 17.2

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