Blushing Betty Rhubarb Dessert Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BLUSHING BETTY



Blushing Betty image

A Blushing Betty is a rhubarb sponge pudding with a moist and delicious cake baked on top of a luscious rhubarb compote. Recipe with step-by-step photos.

Provided by Thanh | Eat, Little Bird

Categories     Dessert

Time 1h

Number Of Ingredients 13

500g (1 lb) forced rhubarb (about 3-4 stalks), trimmed
2-3 tablespoons vanilla sugar (or caster sugar plus 1 teaspoon vanilla extract)
1 tablespoon water, plus more
100 g (1 stick) butter, softened
110 g (1/2 cup) caster sugar
1 teaspoon vanilla extract
2 eggs
150 g (1 cup) plain flour (all-purpose flour)
2 teaspoons baking powder
3 tablespoons milk
handful demerera sugar
handful flaked almonds
vanilla ice-cream or custard

Steps:

  • Slice the rhubarb thickly.
  • Place the rhubarb into a large saucepan, together with the sugar and water.
  • Cook over medium heat until the rhubarb has softened but still retains some of its shape. Stir frequently to make sure the rhubarb is not sticking to the pan, and to gently break up the rhubarb.
  • The rhubarb mixture should be relatively thin (i.e. not a thick mixture). If not, add a splash or two of water so that the rhubarb filling is more on the wet side than dry.
  • Taste the rhubarb to see if you need to add more sugar.
  • Pour the rhubarb into a baking dish. I generally use one which measures 23 cm/9 inches in diameter or which has a 1 litre (4 cup) capacity.
  • Preheat the oven to 180°C/360°F (without fan).
  • Beat the butter and sugar together until pale and fluffy.
  • Add the vanilla extract.
  • Beat in one egg at a time, followed by a tablespoon of the flour to prevent the batter from curdling.
  • Add the remaining flour and baking powder, as well as the milk.
  • Beat everything together until you have a thick and smooth batter.
  • Dollop the batter on top of the rhubarb in the baking dish.
  • Use a spatula or palette knife to evenly spread the batter. Don't worry about stretching the batter to completely cover the rhubarb - the batter will spread as it bakes in the oven.
  • Sprinkle the batter generously with demerera sugar and flaked almonds.
  • Bake the pudding on the middle shelf of the oven for 30-40 minutes, or until the pudding is lightly golden and set in the centre.
  • Check the pudding at about 25 minutes to make sure it is not browning too quickly. If necessary, loosely cover it with a piece of foil.
  • Serve warm with vanilla ice-cream or custard.

BLUSHING BETTY (RHUBARB DESSERT)



Blushing Betty (Rhubarb Dessert) image

This unique, great-tasting dessert makes great use of fresh rhubarb and tastes GREAT!!

Provided by ChefScharny

Categories     Desserts     Cobbler Recipes     Rhubarb Cobbler Recipes

Time 1h25m

Yield 20

Number Of Ingredients 11

4 pounds rhubarb, cut into 1-inch pieces
2 cups white sugar
1 ⅓ cups raisins
¼ cup vegetable shortening
⅔ cup white sugar
2 eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 tablespoon baking powder
½ teaspoon salt
⅔ cup milk

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
  • Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish; sprinkle rhubarb with raisins.
  • Beat vegetable shortening with 2/3 cup sugar in a bowl; beat in eggs, one at a time, followed by vanilla extract. Whisk flour, baking powder, and salt together in another bowl. Gradually stir the flour mixture into the wet ingredients, alternating with milk, to form a smooth batter. Spread batter over fruit in baking dish.
  • Bake in the preheated oven until rhubarb filling is bubbling and topping is set and golden brown, about 1 hour.

Nutrition Facts : Calories 235.4 calories, Carbohydrate 49.6 g, Cholesterol 19.3 mg, Fat 3.6 g, Fiber 2.4 g, Protein 3.3 g, SaturatedFat 1 g, Sodium 123.9 mg, Sugar 34.6 g

More about "blushing betty rhubarb dessert recipes"

RHUBARB BETTY DESSERT RECIPE - THE SPRUCE EATS
rhubarb-betty-dessert-recipe-the-spruce-eats image
1/20/2022 Lightly butter a 1 1/2-quart or 2-quart baking dish. Chop the rhubarb and place it in a large bowl. Add the sugar, tapioca, lemon rind, and salt; set aside. Mix the bread crumbs with melted butter in another bowl and drizzle …
From thespruceeats.com
See details


RECIPES/BLUSHING-BETTY-RHUBARB-DESSERT.JSON AT MASTER · …
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
See details


COBBLER RECIPES: BLUSHING BETTY (RHUBARB DESSERT)
3.75 / 5 Stars | 3 Reviews by ChefScharny "A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple...
From allnewfoodrecipes.blogspot.com
See details


FOOD RECIPES - ALL NEW [2013-2014]: COBBLER: BLUSHING BETTY …
Cobbler: Blushing Betty (Rhubarb Dessert) 3.75 / 5 Stars | 3 Reviews. by ChefScharny "A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple and …
From allnewfoodrecipes.blogspot.com
See details


BEST VEGETABLE RECIPES BLOG: BLUSHING BETTY (RHUBARB DESSERT)
recipe. preparation time: 25 mins cook time: 1 hr ready time: 1 hr 25 mins ; preheat oven to 350 degrees f (175 degrees c). grease a 9x13-inch baking dish. mix rhubarb with 2 cups sugar in …
From vegebook.blogspot.com
See details


BLUSHING BETTY (RHUBARB DESSERT) | RECIPE | RHUBARB DESSERTS, …
May 31, 2013 - A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple and flavorful cobbler. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
See details


COBBLER: BLUSHING BETTY (RHUBARB... - SHARE GOURMET RECIPES
See more of Share Gourmet Recipes on Facebook. Log In. or
From facebook.com
See details


TASTY RECIPES: BLUSHING BETTY (RHUBARB DESSERT)
12/18/2018 Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish; sprinkle rhubarb with raisins. Beat vegetable shortening with 2/3 cup sugar in a bowl; …
From recipeseliquid.blogspot.com
See details


BLUSHING BETTY (RHUBARB DESSERT) - FREEDOM FLY
3/24/2020 Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish; sprinkle rhubarb with raisins. Beat vegetable shortening with 2/3 cup sugar in a bowl; …
From freedom-fly.net
See details


BLUSHING BETTY (RHUBARB DESSERT) | RECIPE.GOCHIA.APP
9/16/2022 fusion rhubarb past 2 cups sugar in a large bowl and go ahead into the prepared baking dish; sprinkle rhubarb next raisins. emphasis vegetable shortening considering 2/3 cup …
From recipe.gochia.app
See details


BLUSHING BETTY (RHUBARB DESSERT) - EASYCOOKFIND
Beat vegetable shortening with 2/3 cup sugar in a bowl; beat in eggs, one at a time, followed by vanilla extract. Whisk flour, baking powder, and salt together in another bowl.
From easycookfind.com
See details


BLUSHING BETTY (RHUBARB DESSERT) RECIPE | ALLRECIPES
Rhubarb Cobbler Recipes; Blushing Betty (Rhubarb Dessert) Blushing Betty (Rhubarb Dessert) This unique, great-tasting dessert makes great use of fresh rhubarb and tastes …
From stage.element.allrecipes.com
See details


FOOD RECIPES - ALL NEW [2013-2014]: COBBLER: BLUSHING BETTY …
Cobbler: Blushing Betty (Rhubarb Dessert) 3.75 / 5 Stars | 3 Reviews. by ChefScharny "A rhubarb and raisin filling bakes until bubbling under a layer of sweet batter for a simple and …
From allnewfoodrecipes.blogspot.com
See details


BLUSHING BETTY (RHUBARB DESSERT) - LACTO OVO VEGETARIAN RECIPES
Blushing Betty (Rhubarb Dessert) might be a good recipe to expand your dessert collection. This recipe serves 15. One portion of this dish contains about 4g of protein, 5g of fat, and a …
From fooddiez.com
See details


BLUSHING BETTY RHUBARB - RECIPE - COOKS.COM
Combine rhubarb and 3/4 c. sugar, toss so rhubarb is coated with sugar. Place in bottom of 8 inch round dish. Cream shortening, 1/3 c. sugar and vanilla, add egg.
From cooks.com
See details


BLUSHING BETSY COCKTAIL RECIPE - FOOD HOUSE
Directions Fill a cocktail shaker 2/3 full with ice. Add grapefruit juice, bourbon, and simple syrup. Shake vigorously until well-chilled, about 20 seconds.
From foodhousehome.com
See details


BLUSHING BETTY (RHUBARB DESSERT) - YUM TASTE
Mix rhubarb with 2 cups sugar in a large bowl and spread into the prepared baking dish; sprinkle rhubarb with raisins. Beat vegetable shortening with 2/3 cup sugar in a bowl; beat in eggs, …
From yumtaste.com
See details


Related Search