Bluemoon Forums Recipes

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BLUE MOON BOOZY CUPCAKES



Blue Moon Boozy Cupcakes image

I was trying to think of a new cupcake flavor and when I thought orange, Blue Moon came to mind. Could we make a Blue Moon Cupcake? We could and we did! This is the perfect dessert for an adult party. Whether it's a tailgate, Oscar party, St. Patrick's Day party, or a cookout, these Blue Moon Cupcakes will be the hit of the party!

Provided by Kelly Stilwell

Categories     Dessert

Number Of Ingredients 17

1/2 C unsalted sweet cream butter (softened)
1 1/4 C granulated sugar
1 2/3 C flour
1 tsp baking powder
1/4 tsp sea salt
2 eggs
1 1/2 tsp pure vanilla extract
1 orange (zested and divided)
1/3 C blue moon beer
2 tbsp skim milk
1 C unsalted sweet cream butter (softened)
2 C powder sugar
4 tbsp blue moon beer
orange zest plus more for topping
3 tbsp heavy whipping cream
1 piping bag fitted with a star tip
1 orange cut into 12 slices

Steps:

  • Preheat your oven to 350° and line your cupcake pan with blue liners. In a large mixing bowl, mix together your flour, baking powder, and sea salt and set aside.
  • Using a standing mixer, cream together the butter and sugar until combined and fluffy.
  • Beat in the eggs one at a time until fully incorporated after each egg.
  • Mix in the vanilla, 3 tbsp of orange zest, Blue Moon Beer, and milk.
  • Gradually mix in the flour mixture until combined and smooth.
  • Scoop batter into the cupcake liners filling them 3/4 full.
  • Bake in the oven for 21 minutes.
  • Let cool completely before frosting
  • Frosting directions
  • Using a standing mixer, combine all ingredients and mix until smooth and stiff peaks form.
  • Scoop frosting into piping bag
  • Pipe frosting onto cooled cupcakes and top with an orange slice. Enjoy!

BLUE MOON BURGERS



Blue Moon Burgers image

mmmmmmmmm Comfort food. We love the Blue Moon Burgers at a local diner. But after finding a deep-fried fly in my french fries, I refuse to go back!! We prefer our burger patties with no "fillers," just the beef and the toppings.

Provided by Lightly Toasted

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
4 large toasted hamburger buns
4 ounces crumbled blue cheese
4 ounces softened cream cheese
4 slices monterey jack cheese
mayonnaise
shaved onion (i prefer bermuda)
lettuce
tomatoes

Steps:

  • Combine blue cheese and cream cheese and beat well.
  • Set aside to give the flavors time to meld.
  • Form the ground beef into 4 patties.
  • Salt and pepper, if desired, and cook as desired (we grill EVERYTHING in Arizona!).
  • When burgers are done, add 1/4 of the blue cheese mixture to the top of each burger.
  • Top with a slice of jack cheese.
  • Spread mayo on toasted buns.
  • When jack cheese is somewhat"gooey," place burgers on buns.
  • Add remaining toppings.
  • Don't use ketchup!
  • Ketchup and blue cheese do NOT go together!

BLUE MOON



Blue Moon image

Make and share this Blue Moon recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/4 cup crushed ice
1 tablespoon vanilla vodka
1 tablespoon blue curacao
1 tablespoon whipping cream
1 tablespoon fresh orange juice
1 teaspoon Cointreau liqueur or 1 teaspoon other orange-flavored liqueur

Steps:

  • Combine ingredients in a blender and whirl until smooth.
  • Pour into a martini glass and garnish the rim with a slice of orange to resemble a full moon.

Nutrition Facts : Calories 90.3, Fat 5.6, SaturatedFat 3.5, Cholesterol 20.6, Sodium 7.2, Carbohydrate 2, Sugar 1.3, Protein 0.4

BLUE MOON SANDWICHES



Blue Moon Sandwiches image

Recipe from the Blue Moon Inn which closed in the 1960's. It says that it was often served at wedding receptions held there at the Inn.

Provided by DailyInspiration

Categories     Lunch/Snacks

Time 15m

Yield 18 finger sandwiches

Number Of Ingredients 6

2 cups sharp cheddar cheese, grated
1/3 cup chili sauce
3/4 cup mayonnaise
1/2 cup pimento stuffed olive, chopped
1/2 cup pecans, chopped
1 teaspoon Worcestershire sauce

Steps:

  • Mix all ingredients and chill. Trim crusts from white or whole wheat bread and spread with mixture. Cut into three strips for sandwiches. Can also be molded and served with crackers or melba toast rounds.

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