BLUE RIDGE COLESLAW
For more crunch, serve coleslaw immediately; otherwise, let stand in the refrigerator 2 to 3 hours or overnight for the vegetables to wilt.
Provided by Martha Stewart
Categories Salad Recipes
Number Of Ingredients 10
Steps:
- Place mayonnaise, vinegar, water, sugar, cayenne pepper, and dill seed in a medium bowl, and whisk to combine. Season with salt and pepper; set aside.
- Combine cabbage, peppers, and chives in a large bowl. Add the reserved dressing, and toss to combine. Refrigerate until ready to serve.
BLUE CHEESE COLE SLAW
Provided by Ina Garten
Categories side-dish
Time 3h15m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Cut the cabbages in half and then in quarters and cut out the cores. Set up the food processor with the slicing blade (according to manufacturer's instructions) and place the pieces of cabbage, one at a time, lying horizontally in the feed tube. (If they don't fit, cut them to fit lying down.) Place the feed tube pusher on top and turn on the processor. Don't push on the feed tube pusher or the slices will turn out too thick! Continue with the remaining red and green cabbage quarters. Transfer into a large bowl, discarding any very large pieces. Before you pour the dressing on the salad, save a handful of the grated vegetables to decorate for serving. Change the slicing blade for the large shredding blade and cut the carrots so they also lie down in the feed tube. Since the carrots are hard, replace the feed tube pusher and press firmly with the food processor on. Transfer to bowl with the cabbages.
- In a medium bowl, whisk together the mayonnaise, both mustards, vinegar, celery salt, kosher salt, and pepper. Pour enough mayonnaise dressing over the grated vegetables and toss to moisten well. Add crumbled blue cheese and parsley and toss together. Cover the bowl with plastic wrap and refrigerate for several hours to allow the flavors to meld. Serve cold or at room temperature.
ORIGINAL BLUE CHEESE COLESLAW
The combination of all of these fresh ingredients make this a simple and delicious alternative to your run-of-the-mill coleslaw. It pairs perfectly with beef or buffalo chicken. This can be served immediately, or it can be refrigerated and served within the next 2 to 3 days.
Provided by jodi
Categories Salad Coleslaw Recipes With Mayo
Time 15m
Yield 6
Number Of Ingredients 7
Steps:
- Lightly mix together the blue cheese, lemon juice, mayonnaise, and salt and pepper in a large salad bowl. Stir in the celery, green onions, and bagged coleslaw, and mix until well-coated.
Nutrition Facts : Calories 235.8 calories, Carbohydrate 12.2 g, Cholesterol 27.6 mg, Fat 18.2 g, Fiber 1.9 g, Protein 6.4 g, SaturatedFat 6 g, Sodium 434.3 mg, Sugar 1.1 g
BLUE CHEESE COLE SLAW
Steps:
- In a large bowl, mix together the mayonnaise, sour cream, blue cheese, vinegar and some salt and pepper and stir until well combined. Add the cabbage and onions and toss to combine. Cover and refrigerate until serving.
More about "blue ridge coleslaw recipes"
BLUE CHEESE COLESLAW - A SOUTHERN SOUL
1 1/2 cups (6 ounces) crumbled blue cheese Instructions In a large mixing bowl, whisk together mayonnaise, mustards, vinegar, celery slat, kosher salt and pepper. Add shredded cabbage and toss till coated. Add crumbled blue …
From asouthernsoul.com
From asouthernsoul.com
See details
CLASSIC SOUTHERN COLESLAW - HOUSE OF YUMM
2020-03-03 Add the coleslaw mix to a large mixing bowl. Set aside. In a small mixing bowl combine the mayonnaise, sour cream, vinegar, sugar, salt, and lemon juice. Stir to combine. Drizzle the coleslaw dressing over the cabbage. …
From houseofyumm.com
From houseofyumm.com
See details
VINEGAR COLESLAW - THE SEASONED MOM
2021-04-21 1 (14 ounce) bag coleslaw mix (about 6 ¾ cups total) Instructions In a large bowl, whisk together sugar, vinegar, oil, kosher salt, celery seed, dry mustard and black pepper. Add bell pepper, onion and coleslaw mix. Toss to …
From theseasonedmom.com
From theseasonedmom.com
See details
BLUE CHEESE COLESLAW (EASY TO MAKE!) - THE ENDLESS MEAL®
2020-07-08 ¼ cup crumbled blue cheese 2 teaspoons apple cider vinegar 1 tablespoon dijon mustard 1 tablespoon minced red onion 1 tablespoon water 1 teaspoon pepper The Coleslaw ¼ head purple cabbage, thinly sliced (3 cups) …
From theendlessmeal.com
From theendlessmeal.com
See details
COLESLAW RECIPES
798 Ratings Crunchy Ramen Cabbage Salad 108 Ratings Ramen Coleslaw 682 Ratings Susan's Vinaigrette Coleslaw 102 Ratings 20 Recipes That Start With a Bag of Coleslaw Mix Hawaiian Cole Slaw 118 Ratings Easy Broccoli Slaw …
From allrecipes.com
From allrecipes.com
See details
BASIC COLESLAW | BLUE JEAN CHEF - MEREDITH LAURENCE
Basic Coleslaw. A slaw is any mix of shredded vegetables, but coleslaw usually refers to a cabbage salad. Here are two recipes for a basic coleslaw - one with a creamy dressing and …
From bluejeanchef.com
From bluejeanchef.com
See details
2 EASY RECIPES FOR COLESLAW AND BLUE CHEESE DRESSING
2022-09-24 Peel and grate the carrot. Slice the onion as finely as possible. Add the vegetables to the mixing bowl. Now add the mayonnaise and stir well. Add a splash of milk and stir well to …
From penniwisner.com
From penniwisner.com
See details
BLUE RIBBON COLESLAW ~ THE MOODY BLONDE
Instructions. Mix all ingredients except coleslaw in a large bowl till smooth. Open the package of coleslaw and pour a little bit in. Mix thoroughly until the coleslaw is coated with the dressing. …
From themoodyblonde.com
From themoodyblonde.com
See details
COLESLAW – BLUE RIDGE GRILL
2016-08-30 BRAMBLETON. Brambleton Town Center 22865 Brambleton Plaza . 703.327.1047. Click Map For Directions
From brgrill.com
From brgrill.com
See details
BLUE RIDGE COLESLAW
1/2 cup Homemade Mayonnaise, or prepared; 1/4 cup apple-cider vinegar; 1 tablespoon water; 1/2 teaspoon sugar; Pinch of cayenne pepper; 2 teaspoons dill seed
From mealplannerpro.com
From mealplannerpro.com
See details
BLUE RIDGE COLESLAW RECIPE - DAMNDELICIOU.COM
1/2 cup Homemade Mayonnaise, or prepared; 1/4 cup apple-cider vinegar; 1 tablespoon water; 1/2 teaspoon sugar; Pinch of cayenne pepper; 2 teaspoons dill seed
From damndeliciou.com
From damndeliciou.com
See details
BLUE RIDGE COLESLAW RECIPE
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com
From pinterest.com
See details
MAYTAG BLUE CHEESE COLESLAW | MAYTAG DAIRY FARMS
Whisk together Maytag Blue Cheese, mayo, buttermilk, parsley, celery salt, and vinegar until combined. Mix together coleslaw mix and carrot. Top with the Maytag Cheese dressing …
From maytagdairyfarms.com
From maytagdairyfarms.com
See details
BLUE CHEESE COLESLAW WITH BACON | EXCLUSIVE HIP2KETO RECIPE
2022-06-30 1-2 teaspoons granular keto sweetener (such as monk fruit) 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 cup crumbled blue cheese Directions 1 In a large mixing bowl, shred the …
From hip2keto.com
From hip2keto.com
See details
BLUE RIDGE SALAD DRESSING RECIPE - EASY RECIPES
Scatter tomatoes, onion, and 1/2 pound blue cheese over each salad. 362 calories; protein 13.7g; carbohydrates 9.1g; fat 30.6g; cholesterol 51.4mg; sodium 892.3mg. How to make blueberry …
From recipegoulash.cc
From recipegoulash.cc
See details
BLUE RIDGE COLESLAW RECIPES
1/2 cup Homemade Mayonnaise, or prepared: 1/4 cup apple-cider vinegar: 1 tablespoon water: 1/2 teaspoon sugar: Pinch of cayenne pepper: 2 teaspoons dill seed
From tfrecipes.com
From tfrecipes.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love