Blue Moon Recipes

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BLUE MOON CRESCENT COOKIES



Blue Moon Crescent Cookies image

I love my grandma's vanilla crescent cookies, but wanted to add my own twist. These have a touch of lemon and cinnamon, plus flecks of dried blueberries.-Crystal Schlueter, Northglenn, Colorado

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 2-1/2 dozen.

Number Of Ingredients 10

1 cup butter, softened
1/2 cup sugar
2 teaspoons grated lemon zest
1 teaspoon lemon juice
1/2 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
2 cups all-purpose flour
1 cup dried blueberries
Confectioners' sugar

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy. Beat in lemon zest, juice, vanilla, cinnamon and salt. Gradually beat flour into creamed mixture; stir in blueberries. Shape tablespoonfuls of dough into crescent shapes. Place 2 in. apart on ungreased baking sheets. Bake 15-18 minutes or until edges are lightly browned., Cool on pans 2 minutes. Remove to wire racks to cool completely. Dust cookies with confectioners' sugar.

Nutrition Facts :

BLUE MOON



Blue Moon image

Make and share this Blue Moon recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1/4 cup crushed ice
1 tablespoon vanilla vodka
1 tablespoon blue curacao
1 tablespoon whipping cream
1 tablespoon fresh orange juice
1 teaspoon Cointreau liqueur or 1 teaspoon other orange-flavored liqueur

Steps:

  • Combine ingredients in a blender and whirl until smooth.
  • Pour into a martini glass and garnish the rim with a slice of orange to resemble a full moon.

Nutrition Facts : Calories 90.3, Fat 5.6, SaturatedFat 3.5, Cholesterol 20.6, Sodium 7.2, Carbohydrate 2, Sugar 1.3, Protein 0.4

BLUE MOON BURGERS



Blue Moon Burgers image

mmmmmmmmm Comfort food. We love the Blue Moon Burgers at a local diner. But after finding a deep-fried fly in my french fries, I refuse to go back!! We prefer our burger patties with no "fillers," just the beef and the toppings.

Provided by Lightly Toasted

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
4 large toasted hamburger buns
4 ounces crumbled blue cheese
4 ounces softened cream cheese
4 slices monterey jack cheese
mayonnaise
shaved onion (i prefer bermuda)
lettuce
tomatoes

Steps:

  • Combine blue cheese and cream cheese and beat well.
  • Set aside to give the flavors time to meld.
  • Form the ground beef into 4 patties.
  • Salt and pepper, if desired, and cook as desired (we grill EVERYTHING in Arizona!).
  • When burgers are done, add 1/4 of the blue cheese mixture to the top of each burger.
  • Top with a slice of jack cheese.
  • Spread mayo on toasted buns.
  • When jack cheese is somewhat"gooey," place burgers on buns.
  • Add remaining toppings.
  • Don't use ketchup!
  • Ketchup and blue cheese do NOT go together!

BLUE MOON



Blue Moon image

Make and share this Blue Moon recipe from Food.com.

Provided by seahorse73

Categories     Beverages

Time 5m

Yield 1 glass

Number Of Ingredients 3

1/2 ounce blue curacao
1 1/2 ounces vodka
1 ounce pineapple juice

Steps:

  • Combine ingredients in a cocktail shaker with ice.
  • Shake vigorously and strain into a chilled cocktail glass.
  • Garnish with a cherry.

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