Blts Fries Recipes

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CLASSIC BLT SANDWICH



Classic BLT Sandwich image

This is a sandwich that I crave a lot. I am just posting it because I couldn't find it posted already on the Zaar...I couldn't believe that! My ex-DH wondered how I make these, so I decided to post it and send him the recipe. Nothing fancy -- just the real, simple, unabridged version. UPDATE: After reading Peg629's review, I have tried it that way, with one slice of toast spread with yellow mustard, and I must say it really, really makes an exceptional BLT! Such a subtle difference, yet genuinely makes a superior BLT, in my opinion! (Thank you Peg629 for that awesome suggestion!)

Provided by Stacky5

Categories     Lunch/Snacks

Time 15m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 5

1/2 lb bacon (approx. 12 slices)
8 slices white bread
8 leaves iceberg lettuce, fresh and full
8 slices of ripened tomatoes
8 tablespoons Hellmann's mayonnaise

Steps:

  • Cook bacon until crispy, then drain on paper towels.
  • Toast the 8 slices of bread.
  • Spread 1 tablespoon mayo on each slice of toasted bread. (More or less, to taste).
  • Add 1 slice of lettuce to 4 pieces of mayo-spreaded toast.
  • Add 2 slices of tomato on top of lettuce.
  • Arrange 3 slices of bacon evenly on top of tomato. (Break bacon slices in half to fit, if needed.).
  • Add 1 slice of lettuce on top of bacon.
  • Put the remaining 4 pieces of mayo-spreaded toast on top to finish the sandwiches.
  • Enjoy!
  • NOTE: I also like to butter the toast slices before adding the mayo -- higher in fat, but tastier, in my opinion!

BLT FRIES



BLT Fries image

Combine two crowd favorites into one delicious dish with this BLT Fries recipe. Just when we thought french fries couldn't get any better, these savory BLT Fries arrived to throw our taste buds for a flavor loop!

Provided by My Food and Family

Categories     Home

Time 50m

Yield 12 servings

Number Of Ingredients 7

1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1/2 cup KRAFT Garlic Aioli
1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese
1-1/2 cups chopped lettuce
2 tomatoes, chopped
6 slices OSCAR MAYER Bacon, cooked, chopped
1/2 cup KRAFT Real Mayo

Steps:

  • Heat oven to 425ºF.
  • Spread GOLDEN FRIES onto rimmed baking sheet sprayed with cooking spray.
  • Bake 31 to 35 min. or until crisp and golden brown.
  • Sprinkle with cheese; bake 3 to 4 min. or until melted.
  • Top with lettuce, tomatoes, bacon and mayo.

Nutrition Facts : Calories 250, Fat 17 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 270 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 9 g

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