BLT TURKEY LETTUCE WRAPS
Break away from your usual sandwich to refresh with BLT Turkey Lettuce Wraps! Wrap around turkey, cheese and bacon pieces for a tasty turkey lettuce wrap.
Provided by My Food and Family
Categories Spring 2003
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Spread dressing down centers of lettuce leaves; top with remaining ingredients. Fold in sides; roll up.
- Serve immediately. Or, wrap tightly in plastic wrap and refrigerate until ready to serve.
Nutrition Facts : Calories 170, Fat 9 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1080 mg, Carbohydrate 8 g, Fiber 1 g, Sugar 5 g, Protein 16 g
BLT WRAPS
My mom and I used to make these easy wrap-ups for summer days at the lake with our entire family. These days, we love to bring them to picnics and days in the park. -Jonnah Burks, Brighton, Missouri
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Place 2 bacon strips across the center of each tortilla. Top with lettuce, tomatoes and cheese; drizzle with salad dressing. Fold 1 side of the tortilla over filling and roll up.
Nutrition Facts : Calories 409 calories, Fat 25g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 689mg sodium, Carbohydrate 31g carbohydrate (2g sugars, Fiber 3g fiber), Protein 15g protein.
TURKEY BLT WRAPS
Make and share this Turkey BLT Wraps recipe from Food.com.
Provided by lilchris
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, mix cream cheese and mayo. Then stir in bacon.
- Spread cream cheese mixture over each tortilla.
- Top with turkey, tomatoes, and lettuce. Roll up tightly.
- Serve immdiately or refrigerate in plastic wrap for up to 24 hours.
Nutrition Facts : Calories 410.3, Fat 27.4, SaturatedFat 9.9, Cholesterol 73.3, Sodium 603.7, Carbohydrate 19.8, Fiber 1.6, Sugar 2.3, Protein 20.6
BLT TURKEY LETTUCE WRAPS
Make and share this BLT Turkey Lettuce Wraps recipe from Food.com.
Provided by CycloneMommy
Categories Lunch/Snacks
Time 20m
Yield 8 wraps, 4 serving(s)
Number Of Ingredients 6
Steps:
- Spread 1/2 t. mayo evenly down center of each lettuce leaf.
- Split remaining ingredients evenly between lettuce leaves, place down center.
- Fold in sides of lettuce leaves and roll.
- Serve immediately.
Nutrition Facts : Calories 355.8, Fat 23, SaturatedFat 8.1, Cholesterol 79.9, Sodium 1533.3, Carbohydrate 10.8, Fiber 0.9, Sugar 3.9, Protein 27.3
TURKEY LETTUCE WRAPS ( PF CHANG )
A copycat recipe from Damn Delicious with very few changes . So easy to fix at home, I was amazed ! This smells so great cooking that is it a good thing it is ready in less than 10 minutes. Instead of Butter Lettuce leaves, I use Large Romaine leaves that you can easily load and enjoy ! I serve with brown rice , which helps you make sure you get every little bit of this awesome filling.
Provided by lesliecoy
Categories Asian
Time 20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil in a saucepan over medium high heat. Add ground turkey and cook until browned, about 3-5 minutes, making sure to crumble the turkey as it cooks; drain excess fat.
- Stir in garlic, onion, hoisin sauce, soy sauce, rice wine vinegar, ginger and Sriracha until onions have become translucent, about 1-2 minutes. Stir in diced chestnuts and green onions until tender, about 1-2 minutes; season with salt and pepper, to taste.
- To serve, spoon several tablespoons of the chicken mixture into the center of a lettuce leaf, taco-style.
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