Blood Orange Mimosa Jello Shots Recipes
BLOOD ORANGE MIMOSA
Provided by Tyler Florence
Categories beverage
Time 5m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Chill bottle of Prosecco. Combine fresh blood orange juice with sugar and orange liqueur in a large measuring cup and stir to combine. Cover and refrigerate until chilled. To serve, pour into the bottom of Champagne glasses and slowly top-off with ice-cold Prosecco.
MIMOSA JELLO SHOTS
Make and share this Mimosa Jello Shots recipe from Food.com.
Provided by FineToonin
Categories Gelatin
Time 20m
Yield 108 serving(s)
Number Of Ingredients 4
Steps:
- Boil 6 cups of water.
- Combine Jello and Knox packets together.
- Add to boiling water.
- Stir until dissolved.
- Remove from heat.
- Add three cups of orange juice and 3 cups of champagne.
- Stir until mixed completely.
- Pour into 9x12-inch pan.
- Refrigerate overnight.
- Cut into 1x1-inch cubes.
- Serve in clear bowl.
MIMOSA JELLO SHOTS
A fun jello shot for something fun and flirty! I made this up for a bridal shower I am throwing. For non alcoholic, use cold club soda. You could also sub water for the orange juice if you don't want the pulp. Strawberries are nice, but any fruit will make this special I am sure! Share your suggestions!
Provided by SmilinJenE
Categories Gelatin
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Add boiling orange juice to gelatin in a small bowl and dissolve the gelatin by stirring for about 2 minutes.
- Add in the champagne.
- Place one strawberry slice in each of 10 2 oz flexible plastic cups.
- Cover each strawberry with gelatin mixture.
- Refrigerate for at least 1 hour.
- Serve!
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