Blond Brownies In A Jar Recipes

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BROWNIES IN A JAR



Brownies in a Jar image

'Brownies in a Jar' make the perfect homemade gift for a teacher, friend or neighbour. Includes a free printable recipe label gift tag.

Provided by Lucy - Bake Play Smile

Categories     Brownies     Christmas     gifts     homemade gifts

Time 10m

Number Of Ingredients 9

1 1/4 cups plain flour
1 tsp salt
1 tsp baking powder
2/3 cup cocoa powder
3/4 cup brown sugar (firmly packed)
3/4 cup caster sugar
3/4 cup milk chocolate chips
3/4 cup white chocolate chips
100 g walnuts, roughly chopped

Steps:

  • To make 'brownies in a jar' you'll need a 1 litre glass jar.
  • In a small bowl, mix the plain flour, salt and baking powder together.
  • Carefully spoon half of the flour mixture into the bottom of the glass jar. Gently move the flour around so that you have an even layer.
  • Spoon the cocoa powder on top of the plain flour in the jar and spread around to create another even layer.
  • Spoon the remaining flour mixture over the top.
  • Continue to create the layers in the following order - brown sugar, caster sugar, milk chocolate chips, white chocolate chips and finally walnuts.
  • Close the lid of the glass jar (if you have any extra space at the top of the jar, simply top up with extra walnuts).
  • Print out our free recipe gift tag and attach to the jar with a ribbon (see notes). I

Nutrition Facts : Calories 3971 kcal, Carbohydrate 653 g, Protein 57 g, Fat 149 g, SaturatedFat 57 g, Cholesterol 49 mg, Sodium 2608 mg, Fiber 34 g, Sugar 478 g, ServingSize 1 serving

BLONDE BROWNIES I



Blonde Brownies I image

Rich, chewy brownie with chocolate chips on top.

Provided by Sue Bush

Categories     Desserts     Cookies     Brownie Recipes     Blondie Recipes

Time 50m

Yield 6

Number Of Ingredients 10

1 cup sifted all-purpose flour
½ teaspoon baking powder
⅛ teaspoon baking soda
½ teaspoon salt
½ cup chopped walnuts
⅓ cup butter, melted
1 cup packed brown sugar
1 egg, beaten
1 tablespoon vanilla extract
⅔ cup semisweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (180 degrees C). Grease a 9x9-inch baking pan.
  • Measure 1 cup sifted flour. Add baking powder, baking soda, and salt. Sift again. Add 1/2 cup chopped nuts. Mix well and set aside.
  • Stir the brown sugar into the melted butter and mix well. Cool slightly.
  • Mix the beaten egg and vanilla into the brown sugar mixture. Add flour mixture, a little at a time, mixing just until combined.
  • Spread the batter into the prepared pan. Sprinkle 1/2 to 1 cup chocolate chips on top. Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 20 to 25 minutes.

Nutrition Facts : Calories 477.1 calories, Carbohydrate 65.4 g, Cholesterol 58.1 mg, Fat 23.2 g, Fiber 2.3 g, Protein 5.6 g, SaturatedFat 10.7 g, Sodium 358.1 mg, Sugar 46.4 g

BROWNIE MIX IN A JAR II



Brownie Mix in a Jar II image

Adorable jars with decorative instruction tags are sure to please, and this delicious brownie mix is the perfect gift for any occasion. Have a baked batch handy when giving the jars so that everyone will know they're in for a treat!

Provided by Lisa

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 20m

Yield 24

Number Of Ingredients 6

1 ¼ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
⅔ cup unsweetened cocoa powder
2 ¼ cups white sugar
½ cup chopped pecans

Steps:

  • Mix together flour, baking powder, and salt in a quart jar. Layer remaining ingredients in the order listed. Press each layer firmly in place before adding the next layer. NOTE: Be sure to wipe out the inside of the jar with a dry paper towel after adding the cocoa powder, so the other layers will show through the glass.
  • Attach a tag with the following instructions: Brownie Mix in a Jar 1. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13inch baking pan. 2. Empty jar of brownie mix into a large mixing bowl, and stir to blend. Mix in 3/4 cup melted butter and 4 eggs. Mix thoroughly. Spread batter evenly into prepared baking pan. 3. Bake for 25 to 30 minutes in preheated oven. Cool completely in pan before cutting into 2 inch squares.

Nutrition Facts : Calories 117.5 calories, Carbohydrate 25.4 g, Fat 2 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 0.3 g, Sodium 117.8 mg, Sugar 18.9 g

BROWNIES IN A JAR



Brownies In A Jar image

Dry ingredients for brownies are layered in a one quart jar and given as a gift, along with baking directions.

Provided by Doreen

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Yield 12

Number Of Ingredients 6

2 ¼ cups white sugar
⅔ cup unsweetened cocoa powder
½ cup chopped pecans
1 ¼ cups all-purpose flour
1 teaspoon baking powder
1 teaspoon salt

Steps:

  • Pour sugar into a clean and dry one quart jar. Press down firmly.
  • Add cocoa powder and press down firmly. Pour in chopped pecans, making sure pecans are evenly layered in the jar. Combine flour, baking powder and salt. Pour into jar and seal.
  • Attach the following directions to the jar: Empty mix into large bowl. Use your hands to mix thoroughly. Add 3/4 cup of butter or margarine and 4 slightly beaten eggs. Mix until completely blended. Spread batter into a lightly greased or sprayed 9 x 13 inch pan. Bake at 350 degrees F (180 degrees C) for 30 minutes or until done. Cool in pan. Cut into 2 inch squares.

Nutrition Facts : Calories 235 calories, Carbohydrate 50.8 g, Fat 4.1 g, Fiber 2.4 g, Protein 2.7 g, SaturatedFat 0.7 g, Sodium 235.7 mg, Sugar 37.8 g

BLOND BROWNIES IN A JAR



Blond Brownies in a Jar image

Make and share this Blond Brownies in a Jar recipe from Food.com.

Provided by Gloria Reyes

Categories     Bar Cookie

Yield 2 doz

Number Of Ingredients 6

1/2 cup coconut, flaked
3/4 cup pecans, chopped
2 cups brown sugar, packed
2 cups all-purpose flour
1 1/2 tablespoons baking powder
1/4 teaspoon salt

Steps:

  • Mix together flour, salt and baking powder.
  • Set aside. Layer ingredients in order given in a 1 quart sized wide mouth canning jar.
  • Add flour mixture last. Press each layer firmly in place. Attach this message to jar: Butterscotch Brownies Empty jar of brownie mix into large mixing bowl.
  • Use your hands to thoroughly blend mix.
  • Add 3/4 cup butter or margarine, softened at room temperature. Do not use DIET margarine. Mix in 2 eggs, slightly beaten and 2 tsps vanilla.
  • Mix until completely blended.
  • Spread batter into greased 13 X 9 inch metal pan.
  • Bake at 375 degrees F (190 degrees C) for 25 min.
  • Cool 15 minutes in pan.
  • Cut brownies into 1 1/2 inch squares.
  • Cool completely in pan.
  • Makes 2 doz.
  • brown ies.

Nutrition Facts : Calories 1712.5, Fat 44.4, SaturatedFat 14.9, Sodium 1203.8, Carbohydrate 322.7, Fiber 10.8, Sugar 215.2, Protein 18.1

BLONDE BROWNIES



Blonde Brownies image

My family has enjoyed these bars as a potluck dessert, brown-bag treat and anytime snack many times throughout the years. Butterscotch or peanut butter chips can be used in place of the chocolate chips.

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 2 dozen.

Number Of Ingredients 9

1/4 cup butter-flavored shortening
1-1/2 cups packed brown sugar
2 large eggs, room temperature
1/2 teaspoon vanilla extract
1 cup all-purpose flour
1-1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup chopped walnuts
1/2 cup semisweet chocolate chips

Steps:

  • In a large bowl, cream shortening and brown sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, baking powder and salt; gradually add to the creamed mixture and mix well. Stir in nuts and chocolate chips. , Spread into a greased 11x7-in. baking pan. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on wire rack. Cut into bars.

Nutrition Facts : Calories 144 calories, Fat 6g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 85mg sodium, Carbohydrate 20g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.

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