Blackberry Salad With Creamy Feta Recipes

BLACKBERRY SALAD WITH CREAMY FETA

Blackberry Salad With Creamy Feta image

Make and share this Blackberry Salad With Creamy Feta recipe from Food.com.

Provided by Peggy L.

Categories Summer

Time 1h25m

Yield 12 serving(s)

Number Of Ingredients 13

Ingredients

4 ounces feta cheese
2 tablespoons olive oil
6 -8 cups fresh blackberries (may also use Blueberries)
1/3 cup fresh mint leaves, large leaves torn
2 tablespoons turbinado sugar (raw sugar)
2 teaspoons lemon peel, finely shredded
1 tablespoon olive oil
red pepper (optional)
1 red onion, small, silvered
3 tablespoons cider vinegar
1 teaspoon sugar
1/2 teaspoon mustard seeds
1/4 teaspoon salt

Steps:

1, Prepare Quick Pickled Onions combining ingredients in bowl and let stand for stand at room temperature for 1 to 4 hours stirring occassionally.
2. Meanwhile, for creamy feta, combine feta cheese and 2 Tbsps Olive oil, and red pepper in food processor. Cover and process till almost smooth.
3. In a large bowl gently toss blackberries, mint, sugar, lemon peel, and drained Quick Pickled Onions.
Arrange in a serving bowl or platter, serve with creamy feta and drizzle olive oil.

Nutrition Facts : Calories 94.2, Fat 5.9, SaturatedFat 2, Cholesterol 8.9, Sodium 162, Carbohydrate 8.8, Fiber 4.1, Sugar 4.7, Protein 2.6

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