ARTICHOKE AND BLACK OLIVE PASTA SAUCE
Make and share this Artichoke and Black Olive Pasta Sauce recipe from Food.com.
Provided by semichee
Categories Lunch/Snacks
Time 15m
Yield 2 cups, 2 serving(s)
Number Of Ingredients 5
Steps:
- Mix the marinara with the pasta sauce in a medium sized pot. Let the sauce boil. Add the artichoke hearts and olives. Stir once and let simmer for 5 minutes.
- In a separate pot, boil water and cook 1.5 cups of favorite pasta according to packaged directions.
- Serve.
Nutrition Facts : Calories 381.1, Fat 5.9, SaturatedFat 0.8, Sodium 820.7, Carbohydrate 69.6, Fiber 4.4, Sugar 12.5, Protein 12.4
BLACK OLIVE PASTA SAUCE.
Make and share this Black Olive Pasta Sauce. recipe from Food.com.
Provided by Tisme
Categories European
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oil in a deep pan, and add the garlic and chili and cook over a medium heat until they are a golden colour.
- Peel the tomatoes and chop roughly, add these to the pan, and season with the salt and pepper, cook over a low heat for about 20 minutes or until the sauce thickens.
- Before serving add the capers, olives and parsley.
- Serve with cooked pasta.
Nutrition Facts : Calories 297.5, Fat 31.7, SaturatedFat 4.1, Sodium 285.3, Carbohydrate 4.5, Fiber 1.6, Sugar 1.5, Protein 0.9
SPAGHETTI WITH OLIVES AND TOMATO SAUCE
Provided by Giada De Laurentiis
Categories main-dish
Time 2h5m
Yield 4 servings
Number Of Ingredients 16
Steps:
- In a large pot, bring 6 quarts of salted water to a boil. When water comes to a boil, add pasta, stirring constantly for the first minute to help prevent spaghetti from sticking together. Cook until al dente, about 8 to 10 minutes.
- In a large saute pan, heat oil. When almost smoking, add olives and red pepper flakes. Saute for 3 minutes over medium high heat. Reduce heat to low and carefully pour in tomato sauce and simmer for 10 minutes.
- Drain pasta in a colander, reserving 1/4 cup pasta water. Add pasta to the sauce and toss to coat completely. Add pasta water if you need to thin out the sauce a bit. Plate pasta and sprinkle with Parmesan cheese and basil.
- In a large casserole pot, heat oil over medium high heat. Add onion and garlic and saute until soft and translucent, about 5 to 10 minutes. Add celery and carrots and season with salt and pepper. Saute until all the vegetables are soft, about 5 to 10 minutes. Add tomatoes and bay leaves and simmer uncovered on low heat for 1 hour or until thick. Remove bay leaves and check for seasoning. If sauce still tastes acidic, add unsalted butter, 1 tablespoon at a time to round out the flavors.
- Add 1/2 the tomato sauce into the bowl of a food processor. Process until smooth. Continue with remaining tomato sauce.
- If not using all the sauce, allow it to cool completely and pour 1 to 2 cup portions into freezer plastic bags. This will freeze up to 6 months.
SPAGHETTI WITH CHERRY TOMATO & BLACK OLIVE SAUCE
A healthy, vegetarian pasta dish with tomatoes, capers, olives and lots of basil
Provided by Jennifer Joyce
Categories Dinner, Main course
Time 15m
Number Of Ingredients 8
Steps:
- Cook the pasta following pack instructions in salted water until al dente. Meanwhile, put the tomatoes in a bowl with the oil, basil, olives, capers, lemon zest and juice, and a pinch of salt and mix together.
- Drain the pasta, then return to the pan. Add the tomato mixture and mix again to combine. Serve with the cheese sprinkled on top.
Nutrition Facts : Calories 613 calories, Fat 21 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 90 grams carbohydrates, Sugar 7 grams sugar, Fiber 7 grams fiber, Protein 16 grams protein, Sodium 1.5 milligram of sodium
RED ONION AND BLACK OLIVE SAUCE
Make and share this Red Onion and Black Olive Sauce recipe from Food.com.
Provided by rosasharn
Categories Sauces
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Heat the oil in a heavy based pan and stir in the onions to coat them with oil, then sprinkle with the sugar and cook for 5 minutes or until translucent. Add the vinegar and olives, season and simmer for a further 2 minutes.
- Remove from he heat and stir in the butter.
- Sprinkle with parsley, then check the seasoning and toss with hot pasta.
- This sauce can also be served with cold pasta.
Nutrition Facts : Calories 99.2, Fat 8.7, SaturatedFat 3.1, Cholesterol 10.2, Sodium 57.5, Carbohydrate 5.2, Fiber 0.7, Sugar 3.1, Protein 0.5
More about "black olive pasta sauce recipes"
ROAST TOMATO AND BLACK OLIVE PASTA SAUCE - DELICIOUS.
From deliciousmagazine.co.uk
TOMATO, GARLIC AND BLACK OLIVE PASTA SAUCE - A.VOGEL
From avogel.co.uk
PASTA PUTTANESCA SAUCE WITH GARLIC, BLACK OLIVES AND …
From philosokitchen.com
SPINACH AND BLACK OLIVE SAUCE WITH PASTA - HEALTHY FOOD …
From healthyfood.com
PASTA SAUCE WITH BLACK OLIVES - SICILIANS CREATIVE IN THE KITCHEN
From sicilianicreativiincucina.it
5/5 (1)Category Ricette SicilianeServings 4Total Time 25 mins
BLACK OLIVE PASTA SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
5/5 (2)Calories 422 per servingServings 4
SPAGHETTI WITH MUSHROOM AND BLACK OLIVE SAUCE, AND A NEW REALITY
From whatwecookedlastweek.com
ROTELLE PASTA WITH SUN-DRIED TOMATO AND BLACK OLIVE SAUCE
From mayoclinic.org
RESTAURANT QUALITY BLACK OLIVE SAUCE RECIPE - THE RELUCTANT …
From reluctantgourmet.com
PASTA WITH BLACK OLIVE AND TUNA SAUCE | METRO
From metro.ca
SMOKY TOMATO AND AUBERGINE PASTA SAUCE WITH BLACK OLIVES
From sneakyveg.com
PASTA WITH BLACK OLIVE SAUCE - RECIPE - COOKS.COM
From cooks.com
BLACK OLIVE PASTA SAUCE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
FUSILLI PASTA WITH BLACK OLIVE PESTO AND TUNA.
From the-pasta-project.com
SPICY BASIL AND BLACK OLIVE PASTA SAUCE - TASTY KITCHEN
From tastykitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #low-protein #main-dish #easy #european #vegetarian #dietary #low-carb #egg-free #free-of-something #low-in-something #pasta-rice-and-grains #brunch
You'll also love