Black Forest Spoon Dessert Recipes

BLACK FOREST SPOON DESSERT

Black Forest Spoon Dessert image

I found this on one of my recipe cards and am posting it so that I can find it again.

Provided by Vicki Butts (lazyme)

Categories Cakes

Time 2h10m

Number Of Ingredients 2

Ingredients

1 20-oz can(s) light cherry pie filling
18 1/4 oz box chocolate cake mix

Steps:

1. DO NOT MAKE CAKE AS DIRECTED ON BOX.
2. Preheat slow cooker on high for 10 minutes
3. Spray the cooker with nonfat cooking spray
4. In the cooker stir together the pie filling and cake mix until there is no dry cake mix visible. The batter will be very thick and lumpy
5. Place a paper towel on top of the slow cooker
6. Cook on high for 2 to 2 1/4 hours or until a knife inserted in the center comes out clean.
7. Serve directly from the cooker. DO NOT INVERT THIS CAKE!
8. Yield: 15 (1/2 cup) servings.

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