Black Forest Oatmeal Crisps Recipes

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BLACK FOREST OATMEAL CRISPS



Black Forest Oatmeal Crisps image

Make and share this Black Forest Oatmeal Crisps recipe from Food.com.

Provided by Mom2Rose

Categories     Dessert

Time 2h25m

Yield 14 dozen, 168 serving(s)

Number Of Ingredients 15

1 cup butter flavor shortening
1 cup sugar
1 cup brown sugar, packed
2 eggs
2 tablespoons milk
1 teaspoon almond extract
1 2/3 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon salt
1/2 teaspoon baking powder
2 1/2 cups quick-cooking oats
6 (1 ounce) white chocolate baking squares, chopped or 1 cup vanilla chip
1 1/2 cups candied red cherries, chopped
1 cup semi-sweet chocolate chips
3/4 cup slivered almonds

Steps:

  • In a mixing bowl, cream shortening and sugars.
  • Add the eggs, one at a time, beating well after each addition.
  • Beat in milk and extract.
  • Combine flour, baking soda, salt and baking powder; gradually add to the creamed mixture.
  • Stir in the remaining ingredients.
  • Drop by heaping teaspoonfuls 2 inches apart onto ungreased baking sheets.
  • Bake at 375° for 8-10 minutes or until golden brown.
  • Remove to wire racks to cool.

Nutrition Facts : Calories 43.6, Fat 2.2, SaturatedFat 0.7, Cholesterol 2.7, Sodium 21.5, Carbohydrate 5.6, Fiber 0.3, Sugar 3.6, Protein 0.6

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