Biscuit Ham Bites Recipes

COUNTRY HAM AND CHEESE BISCUIT BITES

Country Ham and Cheese Biscuit Bites image

Provided by Melissa

Categories Appetizer Bread Breakfast brunch

Time 27m

Number Of Ingredients 12

Ingredients

2 1/4 cups self rising flour
1 tsp granulated garlic
1 tsp ground mustard
1/2 tsp onion powder
1/4 tsp cayenne
1/3 cup frozen unsalted butter (grated)
1 1/2 cup buttermilk (well shaken)
2 cups shredded sharp cheddar cheese
1 cup chopped fully cooked country ham
2 Tbsp chopped fresh chives (plus additional for garnishing)
2 Tbsp melted butter (to brush tops)
sweet hot mustard or maple syrup for serving

Steps:

Preheat oven to 400°F. Line 2 large baking sheets with parchment paper. Set aside.
In a medium size mixing bowl, use a whisk to sift together flour, garlic, mustard, onion powder and cayenne. Add grated butter, mixing until evenly distributed. To the bowl add buttermilk, mix well.
Once dough is formed, add cheese, ham and chives. Use a non stick spatula to gently mix through the dough until fully combined.
Drop by tablespoon onto pan, leaving 2 inches between. Brush tops with melted butter. Bake for 20-22 minutes or until lightly golden. (Adjust bake time according to size)
Brush again with melted butter and serve with sweet hot mustard or maple syrup, if desired.

Nutrition Facts : ServingSize 1 serving, Calories 88 kcal, Carbohydrate 6 g, Protein 4 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 9 mg, Sodium 123 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g

DEVILED HAM BISCUITS

Deviled Ham Biscuits image

Make and share this Deviled Ham Biscuits recipe from Food.com.

Provided by Dienia B.

Categories Breakfast

Time 22m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

2 cups Bisquick
3/4 cup milk
1 (4 ounce) can deviled ham
1/2 teaspoon horseradish (it says 4 teaspoon )
1/2 teaspoon Worcestershire sauce
1 teaspoon onion, minced
1 teaspoon mustard
3 tablespoons butter

Steps:

make biscuits
roll to 1/8 inch thick.
cut with 1 1/2 cutter.
spread filling on 1/2 biscuits
cut center out of top biscuits to make small hole.
brush with melted butter.
bake 450 degree oven for 12 minutes.

BISCUIT HAM BITES

Biscuit Ham Bites image

I started making these when I was first married, over 30 years ago. They are great appetizers for football or sporting event parties with many hungry people. I also make these for a quick dinner to serve with canned tomato soup.

Provided by akcooker

Categories Lunch/Snacks

Time 18m

Yield 10 serving(s)

Number Of Ingredients 3

Ingredients

10 slices ham (very thin slices)
6 ounces swiss cheese (10 1/2-inch cubes)
1 (6 ounce) package refrigerated biscuits

Steps:

Wrap each cube of cheese with one slice of ham.
Flatten a biscuit with palm of hand and wrap around the cheese and ham to enclose totally in a ball of dough.
Press edges of dough together securely and place seam side down on lightly greased cookie sheet.
Bake at 400 degrees for 8-10 minutes or until brown.
These can be made ahead and refrigerated until ready to bake, but baking time to should be increased for a couple of minutes, and they may need to be covered with foil to keep from excessive browning.
(You can also use smoked turkey instead of the ham, or vary the type of cheese.).

Nutrition Facts : Calories 179.2, Fat 11.6, SaturatedFat 5.2, Cholesterol 30.4, Sodium 498.6, Carbohydrate 9.4, Fiber 0.3, Sugar 1.6, Protein 9.1

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