LAMB STEW RECIPE
This lamb stew is loaded with hearty, healthy ingredients. This lamb stew recipe is simple (a one-pot meal!) The lengthy simmering time in the oven makes the tender lamb morsels and vegetables just melt in your mouth.
Provided by Natasha of NatashasKitchen.com
Categories Medium
Time 2h40m
Number Of Ingredients 16
Steps:
- In a 5Qt dutch oven, saute chopped bacon over medium heat until browned and fat released. With a slotted spoon, transfer bacon to a large plate.
- While bacon cooks, season lamb pieces with 1/2 Tbsp salt and 1 tsp pepper. Sprinkle with 1/4 cup flour and toss to coat. Cook lamb in 2 batches in hot bacon grease over medium heat until browned (3-4 min per side) then transfer to the plate with bacon.
- Add diced onion and sauté 2 min. Add garlic and cook another minute, stirring constantly. Add 1 1/2 cups wine, scraping the bottom to deglaze. Add sliced mushrooms, bring to simmer then cook uncovered 10 min. Preheat Oven to 325˚F.
- Return bacon and lamb to pot and add 4 cups broth, 1 Tbsp tomato paste, 1 tsp salt, 1/2 tsp pepper, 1/2 tsp dried thyme and 2 bay leaves. Stir in potatoes and carrots, making sure potatoes are mostly submerged in liquid. Bring to a boil then COVER and carefully transfer to preheated oven at 325˚F for 1 hr and 45 min. When done, potatoes and lamb will be very tender.**
Nutrition Facts : Calories 481 kcal, Carbohydrate 22 g, Protein 28 g, Fat 27 g, SaturatedFat 11 g, Cholesterol 82 mg, Sodium 1276 mg, Fiber 4 g, Sugar 3 g, ServingSize 1 serving
TRADITIONAL LAMB STEW
This lamb stew recipe is a delicious, nourishing and economical dish. The flavor improves if you make the stew the day before you serve it. -Margery Richmond, Fort Collins, Colorado
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, brown meat in 1 tablespoon oil over medium heat until meat is no longer pink. Remove with a slotted spoon; set aside. Add the onions, carrots and remaining oil to pan. Cook for 5 minutes or until onions are tender, stirring occasionally. Add the potatoes, broth, salt, pepper and lamb; bring to a boil. , Remove from the heat. Cover and bake at 350° for 50-60 minutes or until meat and vegetables are tender., With a slotted spoon, remove meat and vegetables to a large bowl; set aside and keep warm. Pour pan juices into another bowl; set aside. , In the Dutch oven, melt butter over medium heat. Stir in flour until smooth. Gradually whisk in pan juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the parsley, chives, thyme, and meat and vegetables; heat through.
Nutrition Facts : Calories 360 calories, Fat 13g fat (4g saturated fat), Cholesterol 79mg cholesterol, Sodium 721mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 4g fiber), Protein 27g protein. Diabetic Exchanges
OLD-FASHIONED LAMB STEW
"This hearty stew is chock-full of tender lamb chunks and lots of vegetables," relates Michelle Wise of Spring Mills, Pennsylvania. "Sometimes, I prepare this recipe in my slow cooker."
Provided by Taste of Home
Categories Dinner
Time 3h20m
Yield 10-12 servings.
Number Of Ingredients 14
Steps:
- In a large resealable plastic bag, combine flour, salt and pepper; add lamb, a few pieces at a time, and shake to coat. In a Dutch oven, brown the lamb in oil; drain. Add tomatoes, onion, parsley, rosemary and garlic powder. Cover and simmer for 2 hours. , Add carrots and potatoes; cover and cook 1 hour longer or until the meat is tender. Add peas and mushrooms; heat through. Thicken if desired.
Nutrition Facts : Calories 273 calories, Fat 8g fat (2g saturated fat), Cholesterol 74mg cholesterol, Sodium 426mg sodium, Carbohydrate 22g carbohydrate (7g sugars, Fiber 4g fiber), Protein 27g protein.
HEARTY LAMB STEW
A classic one-pot is the easy answer to mid-week cooking- hearty, filling, warming and packed full of veggies
Provided by Good Food team
Categories Dinner, Main course
Time 1h50m
Number Of Ingredients 9
Steps:
- Heat the oil in a large casserole. Tip in the lamb and cook for 5 mins until any liquid has disappeared, then add the onion, carrots and leeks. Cook for 5 mins more, stirring often, until the veg is starting to soften.
- Pour over the stock, add the rosemary, cover with a lid and cook over a low heat for 1 hr. Stir in the beans and cook for 30 mins more, topping up with water if necessary, until the lamb is tender and cooked through. Serve with some crusty bread or potatoes, if you like.
Nutrition Facts : Calories 397 calories, Fat 20 grams fat, SaturatedFat 8 grams saturated fat, Carbohydrate 19 grams carbohydrates, Sugar 8 grams sugar, Fiber 6 grams fiber, Protein 38 grams protein, Sodium 1.15 milligram of sodium
SPANISH-STYLE LAMB STEW
John Willoughby fell in love with pimentón, a smoky Spanish paprika, after a trip to La Vera, a region west of Madrid, first encountering it in a lamb stew. "The stew, rich with the slight gaminess of lamb, the tang of sherry and the smooth comfort of white beans, was brought to greatness by the subtle heat and almost mysterious smokiness of the pimentón," he wrote. He drew inspiration from the stew, making his own version at home and bringing this recipe to The Times in 2010.
Provided by John Willoughby
Categories dinner, easy, one pot, main course
Time 2h30m
Yield 6 servings
Number Of Ingredients 15
Steps:
- Warm oil in a large heavy-bottom pot with a lid or Dutch oven over medium-high heat. When oil is hot, sprinkle lamb generously with salt and pepper and cook in batches to avoid overcrowding, turning once or twice, until each piece is well browned all over, about 15 minutes total. Transfer pieces to a plate as they brown.
- Pour off all but 2 tablespoons of fat and add onions, bell pepper, garlic and a generous sprinkle of salt and pepper. Cook, stirring occasionally, until onions and peppers are softened, about 5 minutes. Add pimentón and stir for a minute. Stir in tomatoes, breaking them into bite-size pieces and scraping browned bits from the pot. Add wine, chicken stock, vinegar and bay leaves and bring just to a boil.
- Return lamb to pot and reduce heat so mixture is bubbling very gently. Partly cover pot and cook, stirring every 20 minutes or so, until lamb is very tender, about 2 hours. Discard bay leaves. Stir in beans and cook another 10 minutes to heat them through. Stir in parsley and adjust the seasoning if necessary.
Nutrition Facts : @context http, Calories 952, UnsaturatedFat 33 grams, Carbohydrate 41 grams, Fat 63 grams, Fiber 14 grams, Protein 51 grams, SaturatedFat 25 grams, Sodium 1583 milligrams, Sugar 8 grams
More about "best ever lamb stew recipes"
OUR 15 BEST STEW RECIPES OF ALL TIME ARE THE PERFECT …
From allrecipes.com
BEST EVER LAMB CURRY - AUTHENTIC INDIAN RECIPE - VEENA …
From veenaazmanov.com
LAMB STEW RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
BEST EVER SLOW COOKER BEEF STEW | THE RECIPE CRITIC
From therecipecritic.com
TRADITIONAL IRISH LAMB STEW RECIPE - THE SPRUCE EATS
From thespruceeats.com
HOW TO MAKE THE BEST EVER LAMB MARINADE - MAMA …
From mamalovesfood.com
BEST LAMB STEW RECIPE - HOW TO MAKE LAMB STEW - DELISH
From delish.com
Cuisine AmericanEstimated Reading Time 2 minsServings 6Total Time 1 hr 45 mins
- Season with salt and pepper. Add garlic, tomato paste, cumin, and paprika and cook until garlic is fragrant and tomato paste has darkened, 2 minutes.
41 BEST LAMB RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Reviews 1KAuthor By
BEST LAMB STEW RECIPE - HOW TO MAKE LAMB STEW - DELISH
From delish.com
4.5/5 (23)Email [email protected]Cuisine AmericanTotal Time 1 hr 45 mins
BEST EVER LAMB STEW RECIPE BY HOLIDAYCOOKING - EASY RECIPES
From recipegoulash.cc
TOP 16 SLOW COOKER LAMB STEW RECIPES - CUISINE.BEST
From cuisine.best
LAMB STEW RECIPE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
KINDNESS CHALLENGE #1: SAYING THANK-YOU - TODDLER APPROVED
From toddlerapproved.com
SLOW COOKED LAMB SHANKS IN RED WINE SAUCE | RECIPETIN EATS
From recipetineats.com
IRISH LAMB STEW: INCREDIBLY TASTY, TENDER LAMB IN HEARTY STEW
From bakeitwithlove.com
CARIBBEAN SPICED LAMB STEW - THE WOKS OF LIFE
From thewoksoflife.com
RECIPES FROM NYT COOKING - OUR BEST LAMB STEWS
From cooking.nytimes.com
THE 24 BEST IDEAS FOR BEST LAMB STEW RECIPE - BEST RECIPES IDEAS …
From delishcooking101.com
GOOD OLD-FASHIONED LEFTOVER LAMB STEW - FUSS FREE FLAVOURS
From fussfreeflavours.com
BASIC LAMB STEW RECIPE WITH VEGETABLES RECIPE - THE SPRUCE EATS
From thespruceeats.com
SLOW COOKER LAMB STEW - THE FLAVOURS OF KITCHEN
From theflavoursofkitchen.com
LAMB STEW - ALLRECIPES
From allrecipes.com
ITALIAN LAMB STEW - ERREN'S KITCHEN
From errenskitchen.com
THE BEST LAMB STEW CROCKPOT – BEST ROUND UP RECIPE COLLECTIONS
From galapagosincentives.com
15 BEST LAMB RECIPES - EASY WAYS TO COOK LAMB - THE PIONEER …
From thepioneerwoman.com
ONE-POT LAMB STEW RECIPE - MOMSDISH
From momsdish.com
LAMB STEW (IRISH STEW) - SPEND WITH PENNIES
From spendwithpennies.com
THE BEST BEEF STEW RECIPE | CLASSIC BEEF DINNERS | DAMN DELICIOUS
From damndelicious.net
THIS AUTHENTIC IRISH LAMB STEW RECIPE WILL HELP BEAT THE WINTER BLUES
From irishpost.com
LAMB STEW - DINNER, THEN DESSERT
From dinnerthendessert.com
CLASSIC LAMB STEW RECIPE (VIDEO) - SEEKING GOOD EATS
From seekinggoodeats.com
EPIC GREEK LAMB STEW - BEST LAMB STEW EVER! - DAISIES & PIE
From daisiesandpie.co.uk
TRADITIONAL LAMB STEW - THE BEST IRISH RECIPE! - THECOOKFUL
From thecookful.com
BEST-EVER SLOW COOKER LAMB STEW RECIPE
From taste.com.au
LAMB STEW | AUSTRALIAN LAMB - RECIPES, COOKING TIPS AND MORE
From australianlamb.com.au
10 BEST LEG OF LAMB STEW RECIPES | YUMMLY
From yummly.com
SLOW COOKER LAMB STEW [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
LIST OF 20+ RECIPE LAMB STEW MEAT - CUISINE.BEST
From cuisine.best
GUINNESS LAMB STEW RECIPE | MYRECIPES
From myrecipes.com
TOP 10 LAMB STEW RECIPES IDEAS AND INSPIRATION
From pinterest.com
LAMB STEW RECIPES - BBC FOOD
From bbc.co.uk
24 OF THE BEST IDEAS FOR BEST LAMB STEW - BEST RECIPES IDEAS AND ...
From delishcooking101.com
LAMB STEW RECIPE - BBC FOOD
From bbc.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love