Best Beach Bushwacker Recipes

BEST BEACH BUSHWACKER

Best Beach Bushwacker image

There are several versions of this tasty frozen drink, but here's my favorite - how I made them at the ol' Dirty Joe's on Pensacola Beach! They are great to take on a leisurely beach bike ride - beat the heat! Don't worry about the calories, if you drink enough and start dancing to the reggae music, you can work all that off, yea, right!

Provided by Laurita

Categories Smoothies

Time 3m

Yield 2 drinks, 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 ounce dark rum (bacardi dark with 151 for the float)
1 ounce kamora coffee liqueur (Kamora tastes better than Kahlua and is cheaper)
1 ounce white Creme de Cacao
1 ounce dark Creme de Cacao
1 ounce Coco Lopez
milk
ice

Steps:

Fill the blender with ice, if you have pourers on your bottles, just grab the rum and the kamora and pour equal amounts into the blender.
Then grab the light and dark Creme de Cocoa bottles and do the same.
All this 1 oz stuff like shot glasses is for trainees, tee hee!
We put our coco lopez in a squeeze bottle so that it didn't clump - and you just do a squeeze depending on how coconutty you want it.
Then fill it up with milk until you can see it about a couple inches down in the ice.
Crank up that bar blender and wait until it forms like a wind tunnel and has the consistency of a milkshake.
Pour it into 16 oz styro cups with fat straws. For the big boys and girls, you can top it off with a 151 Rum floater.
Enjoy getting bushwacked! Don't worry about falling, most folks tend to bounce!

Nutrition Facts : Calories 104.2, Fat 2.6, SaturatedFat 2.3, Sodium 8.4, Carbohydrate 5.8, Fiber 0.3, Sugar 5.5, Protein 0.4

CLASSIC BUSHWACKER

Classic Bushwacker image

The Bushwacker drink is like a mashup of a chocolate milkshake and piña colada! This boozy frozen cocktail stars Kahlua and creme de cacao.

Provided by Sonja Overhiser

Categories Drink

Time 5m

Number Of Ingredients 7

Ingredients

2 ounces (1/4 cup) aged rum (or white or dark)
2 ounces Kahlua
2 ounces creme de cacao (white or dark; we used white)
2 ounces cream of coconut
2 ounces 2% milk
3 cups ice
For the garnish: Shaved chocolate or grated nutmeg, cocktail cherry (optional)

Steps:

Add all ingredients to a blender and blend until smooth.
Garnish with shaved chocolate or grated nutmeg, if desired. Add straws and serve. (You can stir with the straw when the drink starts to separate.)

FLORA-BAMA BUSHWACKER

Flora-Bama Bushwacker image

Flora-Bama Bushwacker Recipe - quick and easy boozy milkshake. Ice, rum, spiced rum, Kahlúa, amaretto, créme de cacao, vanilla ice cream, and milk. Dump everything in the blender and blend until smooth. These go down way too easily, so be careful not to have too many! Fire up the blender ASAP! This cocktail will be the star of all your parties!

Provided by Plain Chicken

Categories Drinks

Time 5m

Number Of Ingredients 8

Ingredients

1 Tbsp light rum
1 Tbsp spiced rum
1 Tbsp Kahlúa
1 Tbsp amaretto
2 Tbsp dark Crème de Cacoa
3 scoops vanilla ice cream
milk
ice

Steps:

Fill a blender half way with ice. Add all of the liquor and then the ice cream.
Blend until smooth. Add milk if the drink is too thick.
Pour the mixture into two cups, top with a cherry, and enjoy.

LULU'S BUSHWACKER RECIPE

LuLu's Bushwacker Recipe image

How to make world famous LuLu's Bushwacker Recipe!

Provided by Tammilee Tips

Categories Cocktail

Time 5m

Number Of Ingredients 10

Ingredients

2 ounces Kahlua (coffee liqueur )
2 ounces Malibu Coconut Rum (coconut liqueur )
1 ounce Creme de Cacao (chocolate liqueur )
1½ ounces dark rum
2 ounces half-and-half
1 scoop vanilla ice cream
1 to 2 cups ice (crushed )
Chocolate syrup
Splash of dark rum (optional)
Maraschino Cherry ( for garnish)

Steps:

Pour all liqueurs, rum, half-and-half, ice cream and ice in blender. Blend until smooth.
Swirl large glass with chocolate syrup.
Pour drink into glass. Top with additional splash of dark rum and garnish with a cherry.

Nutrition Facts : Calories 732 kcal, Carbohydrate 60 g, Protein 4 g, Fat 14 g, SaturatedFat 9 g, Cholesterol 50 mg, Sodium 93 mg, Fiber 1 g, Sugar 49 g, ServingSize 1 serving

SANDSHAKER BUSHWACKER

Sandshaker Bushwacker image

The Sandshaker was a legend on Pensacola Beach, and it's signature drink started a festival there on the island. The government closed the bar and auctioned it off, but the drink remains a legend, and the festival lives on...complete with live music from vintage bands. I got this recipe from the bartender at the Sandshaker after they closed for a while following a little "disturbance". They have now opened back up and are as successful as ever.. Yum!!

Provided by breezermom

Categories Shakes

Time 5m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

4 ounces cream of coconut
2 ounces Kahlua (coffee liqueur)
1 ounce rum (black)
1 ounce Creme de Cacao, white
1 ounce Creme de Cacao, black
4 ounces half-and-half
4 ounces vanilla ice cream
2 ounces rum, 151

Steps:

Pour all ingredients except the 151 Rum into a blender. Add two cups of ice, and blend until mixed.
Top each glass with 1 oz 151.
Serve.

Nutrition Facts : Calories 669.6, Fat 22.2, SaturatedFat 16.7, Cholesterol 45.9, Sodium 94, Carbohydrate 68.4, Fiber 0.5, Sugar 63.6, Protein 4.4

BUSHWACKER

Bushwacker image

Every island in the Caribbean has its own "special" drink, and here in St. Thomas, U.S. Virgin Islands, it is the "Bushwacker." Every bartender on island knows how to make them, and there are some variations, but this is the standard recipe. Tastes just like a chocolate milkshake...but be careful! It ain't no milkshake! Ever heard of a "virgin" drink? A "virgin" Bushwacker is a glass of ICE!! Haha! Multiply ingredients by the number of drinks you want. This recipe will make one drink.

Provided by Marty Fredericks

Categories Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 12

Ingredients

1/2 ounce rum (Cruzan is the best, but use whatever brand you have)
1/2 ounce vodka (any brand)
1/2 ounce Baileys Irish Cream (or a similar off-brand name)
1/2 ounce Kahlua (or a coffee flavored off-brand name)
1/2 ounce amaretto liqueur (any brand)
1/2 ounce chococo chocolate-flavored liqueur
1/2 ounce Frangelico (I recommend it) (optional)
1/2 ounce creme de coconut (a MUST - "Coco Lopez" is best)
1 cup crushed ice (more or less to make the proper consistency)
3 dashes of grated nutmeg
1 tablespoon whipped cream
1 maraschino cherry

Steps:

Put everything, except nutmeg, whipped cream and cherries in a blender and use enough ice that when blended will be the consistency of a milkshake.
Blend, pour into glasses, and top with whipped cream, a cherry, and a couple dashes of grated nutmeg.
Enjoy!
But use caution!
They taste like there is no alcohol in them and most people have a tendency to get"bushwacked!"
Haha!

BUSHWACKER

Bushwacker image

Coffee liqueur, coconut rum, Irish cream, vodka and amaretto (whew!) mixed with coconut cream.

Provided by Lisa

Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes

Time 2m

Yield 1

Number Of Ingredients 7

Ingredients

2 fluid ounces coffee flavored liqueur
2 fluid ounces coconut rum
2 fluid ounces Irish cream liqueur
2 fluid ounces vodka
2 fluid ounces amaretto liqueur
2 fluid ounces cream of coconut
1 pinch ground nutmeg

Steps:

In a one-quart blender half filled with ice, combine coffee liqueur, rum, Irish cream, vodka, amaretto and coconut cream. Blend until smooth. Pour into cup and sprinkle a little nutmeg on top and enjoy a little taste of the Islands.

Nutrition Facts : Calories 1142.2 calories, Carbohydrate 126 g, Cholesterol 0 mg, Fat 12.3 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 11.2 g, Sodium 55.5 mg, Sugar 109.2 g

PENSACOLA BUSHWACKER

Pensacola Bushwacker image

Make and share this Pensacola Bushwacker recipe from Food.com.

Provided by cookiedog

Categories Shakes

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

4 ounces cream of coconut
2 ounces coffee liqueur (tia maria,kahlua)
1 ounce rum (black)
1 ounce Creme de Cacao
4 ounces half-and-half
4 ounces vanilla ice cream (optional)

Steps:

Pour all ingredients into a blender (ice cream optional) with two cups of ice, and blend until mixed. Serve.

Nutrition Facts : Calories 346.4, Fat 16.7, SaturatedFat 13, Cholesterol 21, Sodium 55.2, Carbohydrate 20.9, Fiber 1.2, Sugar 17.3, Protein 3.2

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