BERRY OATMEAL PIZZA
This pizza is perfect for a fun breakfast or a delicious dessert! Source: http://www.rhodesbread.com/recipes/view/2423
Provided by Rhodes Bake-N-Serv
Categories Breads
Time 45m
Yield 8-12 serving(s)
Number Of Ingredients 13
Steps:
- Spray counter lightly with non-stick cooking spray.
- Combine dinner or Texas rolls and roll into a 12-inch circle.
- Cover with plastic wrap and let rest while preparing the topping.
- Combine sugar and corn starch in a bowl, add berries and gently toss until evenly coated.
- Mix flour, brown sugar and cinnamon in a bowl.
- Cut in butter until crumbly and add oats.
- Remove plastic wrap from dough and place dough on a sprayed 12-inch pizza pan.
- Arrange berries evenly over dough.
- Sprinkle streusel over berries. Bake at 425°F 12-15 minutes or until topping and crust are browned.
- Let cool while making glaze.
- For glaze, combine sugar, almond and milk and stir until smooth.
- Drizzle over warm pizza.
Nutrition Facts : Calories 549.2, Fat 15.6, SaturatedFat 6.9, Cholesterol 27, Sodium 598.8, Carbohydrate 91.2, Fiber 4.7, Sugar 32.8, Protein 12.6
BERRY OATMEAL PIZZA RECIPE - (4.4/5)
Provided by Rhodesbread
Number Of Ingredients 15
Steps:
- Spray counter lightly with non-stick cooking spray. Combine dinner or Texas rolls and roll into a 12-inch circle. Cover with plastic wrap and let rest while preparing the topping. Combine sugar and corn starch in a bowl, add berries and gently toss until evenly coated. Mix flour, brown sugar and cinnamon in a bowl. Cut in butter until crumbly and add oats. Remove plastic wrap from dough and place dough on a sprayed 12-inch pizza pan. Arrange berries evenly over dough. Sprinkle streusel over berries. Bake at 425°F 12-15 minutes or until topping and crust are browned. Let cool while making glaze. For glaze, combine sugar, almond and milk and stir until smooth. Drizzle over warm pizza.
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