BERBERE SAUCE
Make and share this Berbere Sauce recipe from Food.com.
Provided by Rita1652
Categories Ethiopian
Time 10m
Yield 1 cup, 15 serving(s)
Number Of Ingredients 13
Steps:
- In a small frying pan, combine the cumin seeds, cloves, cardamom pods, black pepper, allspice, fenugreek and Coriander seeds.
- Cook over medium-low heat, stirring, until lightly toasted, about 1 minute.
- Place in a blender or coffee grinder used for spices, add shallots and whirl until finely ground.
- Discard stems and seeds from chilies. Break up the pods and process until ground.
- Combine with the toasted seasonings and the remaining spices.
- Refrigerate in a well-sealed jar or a tightly closed plastic bag.
Nutrition Facts : Calories 7.8, Fat 0.1, Sodium 311.9, Carbohydrate 1.6, Fiber 0.3, Sugar 0.5, Protein 0.3
BERBERE (ETHIOPIAN SPICE BLEND)
Steps:
- In a heavy skillet over high heat, toast the whole spices (seeds) and chilies, shaking the pan regularly to prevent scorching, until very fragrant, about 3 minutes. Transfer to a bowl and let cool completely.
- Grind the cooled spices in a spice or coffee grinder. Add all remaining ground spices and salt and grind everything together.
- Store in an airtight container in a dark place.
Nutrition Facts : ServingSize 1 teaspoon, Calories 11 kcal, Carbohydrate 2 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 127 mg, Fiber 1 g, Sugar 1 g
ETHIOPIAN SPICE MIX (BERBERE)
Berbere is a chile and spice blend used to season many Ethiopian dishes. Because authentic berbere can be hard to find, we developed our own recipe. Active time: 15 min Start to finish: 15 min
Categories Quick & Easy Spice Gourmet
Yield Makes about 1 cup
Number Of Ingredients 13
Steps:
- Finely grind fenugreek seeds in an electric coffee/spice grinder. Stir together with remaining ingredients until combined well.
ETHIOPIAN BEEF STEW IN BERBERE SAUCE
For a complete Ethiopian feast, make this dish with (other recipes from my book): - Lentils of Doom - Cabbage of Ostracism - Tofu Dorowat (if you like tofu, or are accommodating a vegetarian... chicken otherwise) Making these four dishes together, you can: - Pick up one large white onion and chop it finely. Split it four ways between the dishes. - Pick up one 28-oz can of crushed tomatoes and split it between the Dorowat and Beef Stew Start the beef early, then the dorowat. Then, do the lentils (assuming pre-cooked potatoes) and cabbage. Pick up some Enjera (that amazing yummy bread). Live in Calgary? Pick it up fresh at Amy's Confectionery on 7th between 11AM and 5PM. YUM!
Provided by Rhonda Scheurer
Categories Stew
Time 2h50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 325°F.
- Melt butter on stove top in roasting pan.
- In the roasting pan, brown the stew meat for about 10 minutes. Add the onion for the last few minutes.
- Add the ginger, paprika, cayenne, cumin, fenugreek, turmeric, cinnamon, cardamom, cloves and allspice. Mix and cook for about one minute.
- Add tomatoes and wine.
- Cover, bring to a "medium" simmer.
- Place in oven for approximately 2 hours. Add water or broth 1/2 cup at a time if stew is drying out.
- Stew is done when meat can be easily pierced with a fork.
Nutrition Facts : Calories 89.3, Fat 8, SaturatedFat 4.9, Cholesterol 20.3, Sodium 70.3, Carbohydrate 3, Fiber 0.9, Sugar 0.7, Protein 0.6
BERBERE
Berbere is the primary spice mix from Ethiopia and Eritrea. Every region and family makes their own version, but they're all a great balance of warmth and spice. This version, made with toasted ground spices rather than whole, comes together very quickly and will keep in your pantry for several months. Use it as a spice rub or as a base for soups and stews.
Provided by Food Network
Time 10m
Yield 1/2 cup
Number Of Ingredients 14
Steps:
- Combine all the spices in a small skillet. Toast over medium-low heat, stirring constantly, until fragrant, about 2 minutes. Let cool completely. This spice blend will keep, tightly sealed, in your pantry for several months. For longer storage, keep in the freezer.
BERBERE (ETHIOPIAN SPICE)
For those of you who have difficulty locating berbere in your local grocery store, this recipe is a good substitute that is easy to make. Note that it is quite spicy, so use to taste. This spice combination is used in many Ethiopian dishes including doro wat, an Ethiopian chicken dish.
Provided by Twin Cities
Categories World Cuisine Recipes African
Time 10m
Yield 24
Number Of Ingredients 11
Steps:
- Mix chili powder, paprika, salt, fenugreek, ginger, onion powder, coriander, cardamom, garlic powder, cloves, and cinnamon together in a bowl.
Nutrition Facts : Calories 25.2 calories, Carbohydrate 4.6 g, Fat 1.2 g, Fiber 2.8 g, Protein 1.1 g, SaturatedFat 0.2 g, Sodium 345.2 mg, Sugar 0.7 g
More about "berbere sauce recipes"
6 EASY ETHIOPIAN RECIPES TO MAKE WITH ONE SIMPLE SPICE BLEND
From allrecipes.com
Author Carl HansonPublished Oct 6, 2020Estimated Reading Time 3 mins
- Doro Wat: Ethiopian Chicken Dish. Cubes of chicken are seasoned with berbere and simmered in a tomato paste, water, and wine sauce. "Typically served with injera and some side vegetable dish," says Twin Cities.
- Berbere Spiced Chicken Breasts. For the berbere spice blend, Chef John is using three kinds of chile powder, including ground New Mexico chile, a medium-spicy pepper with a sweet, earthy flavor.
- Injera (Ethiopian Flat Bread) "This is the staple bread of Ethiopia," says MyPlate. "It is traditionally made with teff, a very finely milled millet flour.
- Ethiopian Cabbage and Potato Dish (Atkilt) "This is my favorite Ethiopian vegetable dish," says Twin Cities. "I created it by mixing together a few different recipes I found.
- Kik Wat (Ethiopian Red Lentil Stew) A quick and easy Ethiopian red lentil stew, seasoned with berbere, served with rice. "Phenomenal!" raves Isis Charise.
BEST BERBERE SAUCE RECIPE - HOW TO MAKE BERBERE …
From 177milkstreet.com
Servings 0.25Total Time 15 minsCategory Staples
BERBERE SPICE RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
BERBERE SPICE RECIPE (ETHIOPIAN SPICE MIX) - CHILI PEPPER MADNESS
From chilipeppermadness.com
BERBERE-SPICED ROAST CHICKEN AND VEGETABLES RECIPE - BON …
From bonappetit.com
BERBERE CHICKEN WITH ETHIOPIAN LENTILS | FEASTING AT …
From feastingathome.com
BERBERE SAUCE RECIPE | RECIPELAND
From recipeland.com
ETHIOPIAN BERBERE SPICE RECIPE | FEASTING AT HOME
From feastingathome.com
ETHIOPIAN PORK WITH BERBERE SAUCE - EAT SIMPLE FOOD
From eatsimplefood.com
BERBERE SAUCE RECIPE: A SPICY ETHIOPIAN DELIGHT
From barefootfarmbyron.com
MARCUS SAMUELSSON'S BERBERE SPICE RECIPE - TASTING …
From tastingtable.com
BERBERE POTATOES RECIPE | FEASTING AT HOME
From feastingathome.com
HOW TO USE BERBERE — OFF THE BEATEN AISLE - FOOD NETWORK
From foodnetwork.com
BERBERE SPICED CHICKEN (DORO WAT RECIPE) - THIS …
From thishealthytable.com
SEGA WAT (SPICY ETHIOPIAN BEEF STEW) - THE DARING …
From daringgourmet.com
BERBERE RECIPE - HOW TO MAKE BERBERE SPICE MIX
From honest-food.net
DORO WAT - FOOD & WINE
From foodandwine.com
WHAT IS BERBERE SPICE? - THE SPRUCE EATS
From thespruceeats.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #for-large-groups #condiments-etc #african #vegetarian #herb-and-spice-mixes #stove-top #ethiopian #dietary #spicy #cooking-mixes #taste-mood #equipment #number-of-servings
You'll also love