Bbq Sauerkraut Casserole Recipes

BBQ SAUERKRAUT

Steps:

• In a small skillet saute bacon and onion together.
• In a 2 quart baking dish combine all sauerkraut, tomatoes, brown sugar, bacon and onions.
• Bake uncovered in 350 degree oven for 2 hours.
• Sauerkraut should look carmelly around the edges.

SAUERKRAUT CASSEROLE

Steps:

• In a large skillet, cook sausage and onion over medium heat until sausage is no longer pink and onion is tender; drain. Stir in the apples, sauerkraut, water, brown sugar and caraway seeds. , Transfer to a 2-1/2-qt. baking dish. Cover and bake at 350° for 1 hour.

BARBECUE SAUERKRAUT BAKE

Steps:

• Preheat oven to 350 degrees F.
• In a saucepan over medium heat, melt the butter and olive oil together, then add the onion and sauté until lightly browned, about 5 to 7 minutes.
• Reduce the temperature to low, add the garlic, catsup, brown sugar, lemon juice, Worcestershire, mustard, and Tabasco or hot sauce, and simmer for 10 minutes; add the shredded cooked meat, remove from heat, and set aside.
• In a colander rinse the sauerkraut well under running water, then set aside to let drain.
• In a lightly sprayed casserole dish, pour the meat and barbecue sauce mixture, then spread the sauerkraut over the meat.
• In a bowl, combine the breadcrumbs and Parmesan.
• Sprinkle crumb mixture over the sauerkraut, lightly spray with olive oil or pan spray, then bake at 350 degrees F for 20 to 25 minutes or until crumb topping is golden brown and crisped to desired texture.
• Serve as is or over toast (dark rye is good!) or toasted hamburger buns.
• Note: you can put a layer of barbecued beans under the shredded meat, if desired; also, you can use commercially prepared barbecued sauce instead of making your own as above (about 1 1/4 cup of sauce).

BBQ SAUERKRAUT

Steps:

• 1. In a small skillet saute bacon and onions together. In a 2 quart casserole combine sauerkraut, tomatoes, brown sugar bacon and onions.
• 2. Bake uncovered in 350 degrees for 2 hours. Casserole should look carmally around the edges.

BBQ SAUERKRAUT CASSEROLE

Steps:

• Preheat an oven to 350 degrees F (175 degrees C).
• Heat a large skillet over medium-high heat, and stir in the ground beef and onion. Cook until the beef is crumbly, evenly browned, and no longer pink. Drain, and discard any excess grease.
• Pour the beef mixture into a 3-quart casserole dish. Layer the sauerkraut over the ground beef, pour the tomato juice over the sauerkraut, then sprinkle with brown sugar. Bake in the preheated oven until the sauce is bubbly, about 60 minutes.