Bbq Roasted Potatoes Recipes

BBQ ROASTED BABY POTATOES

BBQ Roasted Baby Potatoes image

Provided by envision

Time 25m

Number Of Ingredients 9

Ingredients

1 lb baby potatoes (cut in half)
6 cloves garlic
3 tbsp olive oil
2 tsp margarine
2 sprigs thyme (fresh, left whole)
1 sprig rosemary (fresh, left whole)
1 lemon (Zest from a fresh lemon)
salt and pepper (to taste)
pinch paprika

Steps:

Place all ingredients in a bowl, toss well.
Put potato mixture in the centre of a piece of aluminum foil.
Fold the foil in half to cover the potatoes.
Crimp the edges to create a sealed pouch. Fold all the edges over one more time to ensure that all steam will stay in the pouch.
Place the pouch flat side down on a pre-heated barbeque grill or on a grill over a campfire at medium temperature and close the lid for four minutes.
Open the lid and continue cooking the pouch for another 15-20 minutes.
Remove the pouch and don't open until ready to serve.

Nutrition Facts : Calories 173 kcal, Carbohydrate 14.2 g, Protein 2.9 g, Fat 12.5 g, SaturatedFat 1.8 g, Sodium 274 mg, Fiber 2.9 g, ServingSize 1 serving

BBQ ROASTED POTATOES

BBQ Roasted Potatoes image

Make and share this BBQ Roasted Potatoes recipe from Food.com.

Provided by Mebriella

Categories Potato

Time 35m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs small red potatoes, cut into wedges
2 tablespoons butter, melted
1 tablespoon honey
3 teaspoons chili powder
1/2 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper

Steps:

Place the potatoes in a large baking pan coated with cooking spray.
In a bowl, mix together the butter, honey, chili powder, salt, garlic powder, and pepper.
Toss to coat potatoes.
Bake, uncovered, at 450° for 25-30 minutes or until potatoes are tender and golden brown, stirring once.

Nutrition Facts : Calories 165.6, Fat 4.2, SaturatedFat 2.5, Cholesterol 10.2, Sodium 259, Carbohydrate 30.1, Fiber 3.8, Sugar 4.2, Protein 3.3

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