Bbq Bacon Burritos Recipes

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BBQ-BACON BURRITOS



BBQ-Bacon Burritos image

Create great BBQ-Bacon Burritos everyone will love. Juicy ground beef, chopped onions and tender pork and beans complete the BBQ-Bacon Burritos awesomeness.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 5 servings, 2 burritos each

Number Of Ingredients 7

10 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onion
1/2 cup HEINZ Tomato Ketchup
1/4 cup KRAFT Hickory Smoke Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook bacon until crisp; drain. Set aside.
  • Brown ground beef in same skillet on medium heat; drain. Stir in onions, ketchup and barbecue sauce. Cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook until heated through, stirring occasionally.
  • Spoon meat mixture evenly down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 480, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1470 mg, Carbohydrate 64 g, Fiber 6 g, Sugar 16 g, Protein 26 g

30-MINUTE BBQ BACON BURRITOS



30-Minute BBQ Bacon Burritos image

Serve hearty, crowd-pleasing BBQ bacon burritos in just 30 minutes! These 30-Minute BBQ Bacon Burritos feature ground beef, bacon, onions and more.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 5 servings

Number Of Ingredients 7

5 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onions
1/4 cup HEINZ Tomato Ketchup
1/4 cup KRAFT Original Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook and stir bacon in large skillet on medium heat until bacon is crisp; drain.
  • Brown ground beef in same skillet; drain. Stir in onions, ketchup and barbecue sauce; cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook 8 to 10 min. or until heated through, stirring occasionally.
  • Spoon meat mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 460, Fat 13 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1400 mg, Carbohydrate 64 g, Fiber 6 g, Sugar 14 g, Protein 22 g

BIG BEEFY BACON BEAN BURRITOS



Big Beefy Bacon Bean Burritos image

Originally a recipe in a package of flour tortillas, I have altered that recipe significantly. I hope you enjoy these as much as I do!

Provided by Millereg

Categories     One Dish Meal

Time 50m

Yield 4 burritos, 4 serving(s)

Number Of Ingredients 14

5 slices bacon, chopped
5 -6 ounces lean ground beef
4 ounces chopped sweet onions
1 tablespoon chili sauce
2 teaspoons barbecue sauce
1 dash liquid smoke
6 ounces baked beans or 6 ounces refried beans
1 teaspoon cocoa powder
1 teaspoon chili powder, or more to taste
1/4 teaspoon cumin, or more to taste
1 dash red pepper flakes
4 large flour tortillas
crumbled tortilla chips or tostados
shredded monterey jack and cheddar cheese blend

Steps:

  • Fry the bacon in a skillet until crisp.
  • Drain on paper towel.
  • Sauté the onions in the bacon fat in the same skillet until soft.
  • Add the beef and continue sautéing until the beef is browned.
  • Add the chili sauce, barbecue sauce, liquid smoke, cocoa powder, chili powder, cumin, beans and red pepper flakes.
  • Stir gently until all ingredients are mixed thoroughly.
  • Spoon ¼ of the mixture onto each tortilla and fold into burritos.
  • Generously sprinkle shredded cheese and crumbled chips on top of each burrito.
  • Bake in 350 degree oven for 10 minutes, or broil, until the cheese is bubbling.
  • Garnish with sour cream or guacamole, if desired.
  • Serve with Mexican Rice and Taco Salad.

BEEFY BBQ, BACON & ONION BURRITOS



Beefy BBQ, Bacon & Onion Burritos image

With tangy BBQ sauce, smoky bacon and sautéed onions, these easy-to-make beefy burritos are big on flavor.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 5 servings

Number Of Ingredients 7

5 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onions
1/4 cup HEINZ Tomato Ketchup
1/4 cup BULL'S-EYE Original Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook and stir bacon in large skillet on medium heat until bacon is crisp; drain.
  • Brown ground beef in same skillet; drain. Stir in onions, ketchup and barbecue sauce; cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook 8 to 10 min. or until heated through, stirring occasionally.
  • Spoon meat mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 430, Fat 12 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 1170 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 25 g

BBQ GROUND BEEF & BACON BURRITOS



BBQ Ground Beef & Bacon Burritos image

Got ground beef and a hungry family? Cook the beef with BBQ sauce, bacon and a can of pork and beans, then wrap it all up in a hearty burrito.

Provided by My Food and Family

Categories     Home

Time 30m

Yield 5 servings

Number Of Ingredients 7

5 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onions
1/4 cup HEINZ Tomato Ketchup
1/4 cup KRAFT Thick & Spicy Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook and stir bacon in large skillet on medium heat until bacon is crisp; drain.
  • Brown ground beef in same skillet; drain. Stir in onions, ketchup and barbecue sauce; cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook 8 to 10 min. or until heated through, stirring occasionally.
  • Spoon meat mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 440, Fat 12 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1150 mg, Carbohydrate 57 g, Fiber 6 g, Sugar 13 g, Protein 25 g

BEEFY BBQ BACON & BEAN BURRITOS



Beefy BBQ Bacon & Bean Burritos image

Got a hungry family? These hearty burritos, filled with BBQ-sauced ground beef, bacon, onions, and pork and beans, can be ready in half an hour.

Provided by My Food and Family

Categories     Home

Time 20m

Yield 5 servings

Number Of Ingredients 7

5 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onions
1/4 cup HEINZ Tomato Ketchup
1/4 cup KRAFT Hickory Smoke Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook and stir bacon in large skillet on medium heat until bacon is crisp; drain.
  • Brown ground beef in same skillet; drain. Stir in onions, ketchup and barbecue sauce; cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook 8 to 10 min. or until heated through, stirring occasionally.
  • Spoon meat mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 430, Fat 12 g, SaturatedFat 4 g, TransFat 0.5 g, Cholesterol 55 mg, Sodium 1150 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 25 g

BACON 'N' EGG BURRITOS



Bacon 'n' Egg Burritos image

"My husband and I discovered these delicious burritos when we drove truck as a team in the southwestern U.S.," says Robyn Larabee of Lucknow, Ontario. "Jason created this version that our guests enjoy as much as we do."

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 25m

Yield 4 servings.

Number Of Ingredients 10

6 bacon strips, diced
1 cup frozen cubed hash brown potatoes
2 tablespoons chopped onion
6 eggs
1/4 cup sour cream
3/4 cup shredded cheddar cheese, divided
2 tablespoons taco sauce
1/2 to 1 teaspoon hot pepper sauce
4 flour tortillas (10 inches), warmed
Sour cream and chopped tomatoes, optional

Steps:

  • In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels; drain, reserving 1 tablespoon drippings. Saute potatoes and onions in drippings until potatoes are golden brown, stirring occasionally. , In a large bowl, whisk eggs and sour cream. Stir in 1/4 cup cheese, taco sauce and hot pepper sauce. Pour over potato mixture; add bacon. Cook and stir over medium heat until eggs are completely set., Spoon about 3/4 cup down the center of each tortilla; sprinkle with remaining cheese. Fold bottom and sides of tortilla over filling. Serve immediately with sour cream and tomatoes if desired.

Nutrition Facts : Calories 656 calories, Fat 40g fat (17g saturated fat), Cholesterol 374mg cholesterol, Sodium 932mg sodium, Carbohydrate 42g carbohydrate (2g sugars, Fiber 7g fiber), Protein 24g protein.

BBQ CHICKEN BURRITOS RECIPE



BBQ Chicken Burritos Recipe image

This has all the deliciousness of a bbq chicken pizza wrapped up burrito style.

Provided by Momma Cyd

Categories     Main Course

Time 15m

Number Of Ingredients 8

3 boneless, skinless chicken breasts ((cooked and shredded))
3 cups shredded colby jack cheese (divided)
¼ red onion (diced)
¾ cup BBQ Sauce
salt and pepper (to taste)
¼ cup fresh cilantro (chopped)
6 flour tortillas
3 Tablespoons canola oil

Steps:

  • In a medium sized bowl mix together the shredded chicken, 2 cups of cheese, onion, barbecue sauce, salt, pepper, and cilantro.
  • Place 1/2 cup of the chicken mixture down the center to each tortilla. Sprinkle a little extra cheese on the chicken and roll up each tortilla.
  • Pour 1 Tablespoon of canola oil in a skillet and cook over medium heat, seam side down.
  • Brush each burrito lightly with oil and then turn over in the pan to brown the other side. Keep turning until golden on all sides.

Nutrition Facts : Calories 540 kcal, Carbohydrate 32 g, Protein 30 g, Fat 32 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 99 mg, Sodium 1038 mg, Fiber 1 g, Sugar 14 g, ServingSize 1 serving

EASY BBQ GROUND BEEF & BACON SKILLET BURRITOS



Easy BBQ Ground Beef & Bacon Skillet Burritos image

How easy is it to make these BBQ ground beef and bacon burritos? Throw the ingredients into a skillet, heat 'em up and roll into a tortilla. (That easy!)

Provided by My Food and Family

Categories     Home

Time 20m

Yield 5 servings

Number Of Ingredients 7

5 slices OSCAR MAYER Center Cut Bacon, cut into 1-inch pieces
3/4 lb. lean ground beef
2/3 cup chopped onion
1/4 cup HEINZ Tomato Ketchup
1/4 cup BULL'S-EYE Brown Sugar & Hickory Barbecue Sauce
1 can (15 oz.) pork and beans
10 flour tortillas (6 inch)

Steps:

  • Cook and stir bacon in large skillet on medium heat until bacon is crisp; drain.
  • Brown ground beef in same skillet; drain. Stir in onions, ketchup and barbecue sauce; cook on medium-low heat 4 min., stirring frequently. Add bacon and beans; mix well. Cook 8 to 10 min. or until heated through, stirring occasionally.
  • Spoon meat mixture down centers of tortillas. Fold in opposite sides of each tortilla, then roll up burrito-style.

Nutrition Facts : Calories 440, Fat 13 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 55 mg, Sodium 1220 mg, Carbohydrate 57 g, Fiber 6 g, Sugar 13 g, Protein 25 g

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