CLASSIC SNACKS MADE FROM SCRATCH ANIMAL CRACKERS
Your favorite childhood snack can easily be made at home.
Categories classic dessert animal crackers Cookies ginger vanilla extract allspice kid friendly dessert mace
Time 2h
Yield 3 dozen
Number Of Ingredients 10
Steps:
- Whisk flour, baking powder, mace, allspice, and ginger together in a medium bowl; set aside.
- In bowl of a stand mixer fitted with paddle attachment, beat butter, shortening, and sugar together on medium speed for about 3 minutes, until shiny, fluffy, and creamy. Add egg and vanilla and stir on low speed until fully incorporated. Gradually add flour and spice mixture until fully incorporated into soft dough.
- Pat dough into a ball and wrap in plastic wrap. Chill for at least 1 hour; flavor of dough improves as it's chilled, so chill overnight for best results. Preheat oven to 350 degrees F and line 2 baking sheets with parchment paper or Silpat liners.
- Divide chilled dough into 4 pieces. On a floured surface, gently roll one of the pieces to a 1/4 to 1/2-inch thickness. (Keep remaining pieces refrigerated.) Use floured cookie cutters to stamp out shapes (lions and tigers and bears?) and carefully transfer cookies to a prepared baking sheet, using a cookie spatula or turner if necessary. Save scraps for re-rolling.
- Bake for 12 to 15 minutes, until cookies are puffy and golden brown at edges. Transfer cookies to a wire rack to cool completely. Repeat with remaining dough. Scraps can be re-rolled once to make additional cookies.
- Store cookies at room temperature in an airtight container for up to a week.
OATMEAL ANIMAL CRACKERS
"When I was a child, we kids helped Mom cut these crispy crackers into all sorts of shapes," recalls Bob Dittmar of Trout Run, Pennsylvania. "They're not too sweet, but sweet enough that we always wanted more."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield about 4 dozen.
Number Of Ingredients 8
Steps:
- In a bowl, combine sugar, oats, baking soda and salt. Cut in shortening until crumbly. Add water and vanilla; stir until blended. Add enough flour to form a stiff dough. On a lightly floured surface, roll dough to 1/8-in. thickness. Cut into rectangles or use cookie cutters dipped in flour. Using a floured spatula, transfer to greased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned. Cool on wire racks.
Nutrition Facts : Calories 165 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 78mg sodium, Carbohydrate 29g carbohydrate (16g sugars, Fiber 1g fiber), Protein 2g protein.
BARNUM'S ANIMAL CRACKER SNACK-SAMPLED BY -- TASTY DISH --
Although I am a yet a toddler I've been feeling nostalgic lately! Every year at Christmas, we receive (Daddy included!) a box of Barnum's Animal Crackers in our stockings! Did you know that the Barnum's Animal Cracker box was originally designed to hang on the Christmas tree, hence the reason for the string attached to the box? I think it would be fun to add some fresh parsley sprigs (pretend trees). Discovered on yumsugar.com. via Kraft.com.
Provided by COOKGIRl
Categories Kid Friendly
Time 10m
Yield 3 celery stalks
Number Of Ingredients 5
Steps:
- Spread peanut butter evenly into hollow part of the celery stalks.
- Stand up 4 of the animal crackers in peanut butter on each celery stalk.
- Sprinkle evenly with graham crumbs to resemble dirt.
- If you want to, add parsley sprigs standing upright for trees.
Nutrition Facts : Calories 173.9, Fat 10.2, SaturatedFat 2.1, Sodium 187.1, Carbohydrate 17.1, Fiber 1.9, Sugar 5.8, Protein 5.5
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