PAD THAI
Recipe video above. Here's a Pad Thai recipe that really does taste just as good as takeout from good Thai restaurants, and you'll find everything you need at the supermarket. See here for a truly authentic Pad Thai recipe, if that's what you're after - but note that most people find it a little too "real" for their palettes because Pad Thai outside of Thailand is dialled back on the fish sauce/dried shrimp "funk".I use chicken here but feel free to switch with any protein, even prawns/shrimp.
Provided by Nagi
Categories Mains
Time 30m
Number Of Ingredients 17
Steps:
- Place noodles in a large bowl, pour over plenty of boiling water. Soak for 5 minutes, then drain in a colander and quickly rinse under cold water. Don't leave them sitting around for more than 5 - 10 minutes.
- Mix Sauce in small bowl.
- Heat 2 tbsp oil in a large non stick pan (or well seasoned skillet) over high heat. Add garlic and onion, cook for 30 seconds.
- Add chicken and cook for 1 1/2 minutes until mostly cooked through.
- Push to one side of the pan, pour egg in on the other side. Scramble using the wooden spoon (add touch of extra oil if pan is too dry), then mix into chicken.
- Add bean sprouts, tofu, noodles then Sauce.
- Toss gently for about 1 1/2 minutes until Sauce is absorbed by the noodles.
- Add garlic chives and half the peanuts. Toss through quickly then remove from heat.
- Serve immediately, sprinkled with remaining peanuts and lime wedges on the side, with a sprinkle of chilli and a handful of extra beansprouts on the side if desired (this is the Thai way!). Squeeze over lime juice to taste before eating.
Nutrition Facts : Calories 650 kcal, ServingSize 1 serving
BANGKOK STYLE CHICKEN PAD THAI
Old recipe from my grandmother's recipe box dated sometime in the '60's. Recipe is from the Thai Room of the Plaza Hotel, Bangkok, Thailand.
Provided by Member 610488
Categories Lunch/Snacks
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Place noodles in a large bowl. Add enough hot tap water to cover; let stand for 10 to 15 minutes or until pliable but not soft. Drain well in a colander.
- Meanwhile, for peanut topping, combine peanuts and lime peel; set aside.
- In a small bowl combine fish sauce, lime juice, brown sugar, rice vinegar, and chile sauce; stir until smooth. Set aside.
- In a 12-inch nonstick skillet heat 1 tablespoon of the oil over medium-high heat. Add chicken and garlic; cook and stir for 6 minutes until chicken is tender and no pink remains. Transfer to a bowl.
- Add egg to the hot skillet and cook for 30 seconds. Turn egg with spatula and cook for 30 to 60 seconds more, just until set. Remove and chop egg; set aside.
- In same skillet heat remaining 2 tablespoons oil over high heat for 30 seconds. Add drained noodles and sprouts; stir-fry for 2 minutes. Add fish sauce mixture and chicken; cook 1 to 2 minutes more until heated through.
- Divide noodle mixture among four plates. Sprinkle each serving with egg and peanut topping. Garnish with green onion and cilantro.
Nutrition Facts : Calories 643.6, Fat 29.4, SaturatedFat 5.8, Cholesterol 119.1, Sodium 1430.4, Carbohydrate 61.9, Fiber 3.1, Sugar 9.7, Protein 32.5
More about "bangkok pad thai orion recipes"
PAD THAI: AUTHENTIC THAI RECIPE! - THE WOKS OF LIFE
Web Sep 28, 2020 Pad Thai Recipe Instructions First, make the sauce. Take the tamarind pulp (a block about 1 x 2 in (2.5 x 5 cm) and mix it with ½ …
From thewoksoflife.com
4.7/5 (34)Total Time 50 minsCategory Main CourseCalories 698 per serving
From thewoksoflife.com
4.7/5 (34)Total Time 50 minsCategory Main CourseCalories 698 per serving
- First, make the sauce. Take the tamarind pulp (a block about 1 x 2 in (2.5 x 5 cm) and mix it with ½ cup boiling water (you can add a little more if needed to dissolve the paste). Break up the pulp in the hot water, and then press the mixture through a fine-meshed strainer. Discard the solids. To the liquid tamarind concentrate you just made, add the sugar, fish sauce, Thai black soy sauce, Thai sweet soy sauce (if using), and white pepper. Set aside.
- Soak the pad thai noodles in hot water for about 20 minutes, and drain in a colander. If the noodles are in really long strands, you will want to cut them into 10- to 12-inch lengths to make stir-frying easier.
- Marinate the sliced chicken by combining it with 1 teaspoon each of Thai thin soy sauce, cornstarch, and water. Set aside.
- Next, prepare the dried shrimp, mincing them down into a coarse powder (we used a food processor). Prepare the garlic, shallots/red onion, preserved Chinese mustard stems (zha cai), eggs, mung bean sprouts, garlic chives, and peanuts. You want to have everything ready to go before you turn on the stove.
See details
BANGKOK PAD THAI - 25 REVIEWS - 3623 S BALDWIN RD, …
Web BANGKOK PAD THAI - 25 Reviews - 3623 S Baldwin Rd, Orion charter Township, MI - Yelp Restaurants Home Services Bangkok Pad Thai 25 …
From yelp.com
55 Yelp reviewsLocation 3623 S Baldwin Rd Orion charter Township, MI 48359
From yelp.com
55 Yelp reviewsLocation 3623 S Baldwin Rd Orion charter Township, MI 48359
See details
BEST PAD THAI RECIPE, AUTHENTIC BANGKOK STREET VENDOR …
Web Apr 18, 2015 Turn up the heat. Add soaked noodles, then add water. Stir-fry until noodles soften, about 5 minutes. Push noodles to side of wok, cook egg quickly. Add 1/4 cup of Pad Thai Sauce, stir and mix throughout. …
From souvenirfinder.com
From souvenirfinder.com
See details
EASIEST PAD THAI RECIPE | THE RECIPE CRITIC
Web Jan 20, 2020 Cook the rice noodles according to package directions, drain and rinse. In a small bowl, whisk fish sauce, light soy sauce, brown sugar, rice vinegarm sriracha, and creamy peanut butter. Set aside. In a large …
From therecipecritic.com
From therecipecritic.com
See details
BANGKOK PAD THAI - THAI RESTAURANT IN ORION CHARTER …
Web Nov 17, 2022 Huge portions - usually 3 separate meals from one order. We have gotten both noodle and rice dishes and they have all been excellent. Spring rolls are fresh and crisp, soups are very flavorful. Turn …
From bangkokpadthai.business.site
From bangkokpadthai.business.site
See details
BANGKOK PAD THAI RESTAURANT - THAI FOOD EAT IN
Web Thais then add an abundance of fresh ingredients, aromatic spices and herbs and a vast array of chilies. The result is like a "Cuisine Minceur" of the Orient, with small portions of lean meat, poultry and seafood mixed with …
From bangkokpadthai.com
From bangkokpadthai.com
See details
PAD THAI | TRADITIONAL STIR-FRY FROM THAILAND, SOUTHEAST …
Web Nongkran Daks’s Kway Teow Pad Thai. READY IN 1h 45min. Adapted from Gastronomica.com, kway teow pad Thai, or stir-fried rice noodles Thai-style made by Nongkran Daks is a more elaborate version of the dish, but still …
From tasteatlas.com
From tasteatlas.com
See details
AUTHENTIC PAD THAI “BANGKOK STYLE” - CINNAMON&CORIANDER
Web Jul 15, 2015 Using your spoon or chop sticks, move the noodles to one corner of the pan, add a bit of oil and add the whisked egg. Sway the pan and stir the egg for about 10 …
From cinnamonandcoriander.com
Cuisine Asian, ThaiTotal Time 25 minsCategory Main CourseCalories 455 per serving
From cinnamonandcoriander.com
Cuisine Asian, ThaiTotal Time 25 minsCategory Main CourseCalories 455 per serving
- Dissolve Tamarind Paste and sugar in hot water while stirring and add the remaining ingredients. Taste and add more tamarind or fish sauce if more acidity/saltiness is needed. For extra sweetness and more sugar. Just try and find the perfect balance. Good Asian cooking is all about balancing out flavors!
- Heat the wok add the oil and toss in garlic, meat and onions. Let fry for a few minutes and add the shrimp paste. Stir for a few seconds to dissolve it.
- Add the shrimps and the pickled radish and fry until the shrimps turn slightly pinkish and are almost done.
See details
HOW TO MAKE PHAT THAI - LONELY PLANET
From lonelyplanet.com
Estimated Reading Time 2 mins
See details
BANGKOK PAD THAI, 3623 S BALDWIN RD, ORION TWP, MI, RESTAURANTS
Web Get directions, reviews and information for Bangkok Pad Thai in Orion Twp, MI. You can also find other Restaurants on MapQuest . Hotels. Food. Shopping. ... We randomly …
From mapquest.com
From mapquest.com
See details
BANGKOK PAD THAI - PONTIAC, MI 48359 - MENU, HOURS, REVIEWS AND …
Web Sep 23, 2022 Bangkok Pad Thai - Pontiac, MI 48359 - Menu, Hours, Reviews and Contact Bangkok Pad Thai September 23, 2022 by Admin 4.8 – 94 reviews • Thai …
From restaurantjump.com
From restaurantjump.com
See details
ONLINE MENU OF BANGKOK PAD THAI, ORION CHARTER TOWNSHIP, MI
Web Directions Bangkok Pad Thai ($) 4.7 Stars - 14 Votes Select a Rating! View Menu 3623 S Baldwin Rd Orion charter Township, MI 48359 (Map & Directions) (248) 622-4642 …
From menupix.com
From menupix.com
See details
THE QUEST FOR THE PERFECT PAD THAI - BBC TRAVEL
Web Apr 27, 2015 The quest for the perfect pad Thai. (Image credit: Getty) By David Farley 27th April 2015. A fan of Thailand’s national dish scours Bangkok to find the greatest …
From bbc.com
From bbc.com
See details
BANGKOK PAD THAI - RESTAURANT | 3623 S BALDWIN RD, ORION CHARTER ...
Web Apr 1, 2023 Bangkok Pad Thai restaurant Orion charter Township phone +1 248-622-4642 • Bangkok Pad Thai restaurant Orion charter Township 48359 • Bangkok Pad …
From usarestaurants.info
From usarestaurants.info
See details
ONLINE MENU OF BANGKOK PAD THAI RESTAURANT, ORION TOWNSHIP, …
Web Online Menu of Bangkok Pad Thai Restaurant, Orion Township, Michigan, 48359 - Zmenu Bangkok Pad Thai « Back To Orion Township, MI 3.06 mi Food $$ (248) 622-4642 …
From zmenu.com
From zmenu.com
See details
HOW TO MAKE AUTHENTIC PAD THAI IN 5 MINS! + PAD THAI SAUCE RECIPE
Web Pad thai made from scratch isn't exactly a quick meal—there's a LOT of ingredients to prep. But how do restaurants get your freshly-made pad thai done in 5 m...
From youtube.com
From youtube.com
See details
BANGKOK PAD THAI ORION, MI 48359 - MENU, 15 REVIEWS AND PHOTOS ...
Web Bangkok Pad Thai Orion, MI 48359 - Menu, Reviews and Photos - Restaurantji Bangkok Pad Thai 4.7 - 30 votes. Rate your experience! Thai Hours: 4:30 - 8PM 3623 S Baldwin …
From restaurantji.com
From restaurantji.com
See details
COCONUT CURRY NOODLE BOWLS RECIPE - PINCH OF YUM
Web Jul 13, 2015 Sauce: Heat the oil in a large saucepan. Add the shallots and ginger; stir fry for 3-5 minutes. Add the curry paste; stir fry for 1 minute. Add the coconut milk, sugar, …
From pinchofyum.com
From pinchofyum.com
See details
BANGKOK PAD THAI MENU IN ORION TWP, MICHIGAN, USA - SIRVED …
Web Come in and experience our unmatched service and food. Browse our restaurant menu today, we're located in Orion Charter Township! Restaurants near Bangkok Pad Thai in …
From sirved.com
From sirved.com
See details
HOW TO MAKE PAD THAI - SIMPLY RECIPES
Web Mar 28, 2022 Heat a wok or other large pan with high sides over high heat, which you will maintain throughout cooking the pad Thai. Add 2 to 3 tablespoons of oil. When the oil …
From simplyrecipes.com
From simplyrecipes.com
See details
TRYING AUTHENTIC CHICKEN PAD KRAPAO ON THE STREETS OF BANGKOK
Web Join me on a culinary journey to the bustling streets of Bangkok as I indulge in the most delicious Chicken Pad Krapao, a traditional Thai dish that will lea...
From youtube.com
From youtube.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love