BANANA BURRITO (WW)
A quick snack or breakfast. From Weight Watchers. This is from an OLD WW plan of my mother's and points weren't given, but thanks, senseicheryl, for calculating them. 5 WW Pts.
Provided by Outta Here
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Lay tortilla on flat surface and spread evenly with peanut butter and jam.
- Sprinkle with coconut.
- Place banana on edge of tortilla and roll up to enclose.
- Wrap loosely in paper towel and microwave on high for 30-35 seconds.
- Unwrap from paper towel and enjoy!
BREAKFAST BURRITO (WW)
We enjoyed these -- my ds had 3! Only 4 pts/serving. I used egg beaters instead of the egg whites (as in the ingredients). Recipe source: www.weightwatchers.com
Provided by ellie_
Categories Breakfast
Time 30m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 400 degrees F.
- In a skillet over medium heat, heat the oil and then add scallions, green pepper, tomato and garlic and saute for 5 minutes.
- Add egg whites and whole eggs, cooking until eggs are scrambled (3-5 minutes). Remove from heat and stir in cheese, cilantro, salt and pepper.
- Place tortilla on plate and spoon in 1/4 of mixture, roll up and place seam down in baking dish which was sprayed with Pam. Repeat with remaining tortillas.
- Bake for 10 minutes and serve with sour cream and salsa.
PEANUT BUTTER AND BANANA BURRITO
Make and share this Peanut Butter and Banana Burrito recipe from Food.com.
Provided by Charmie777
Categories Breakfast
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Heat tortilla over open flame of burner, till heated thru and pliable, turning once.
- Quickly spread peanut butter over 1/2 of tortilla, and top with banana slices.
- Fold in ends or tortilla, and then roll up!
- Enjoy!
PEANUT BUTTER & JELLY BANANA BURRITO
I know. It sounds gross. Kids love it (and most parents, too). Some like it best without jelly. Depends on your preference. We like it with.
Provided by lovin2cook
Categories Lunch/Snacks
Time 3m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- 1. Place tortillas on a paper towel or microwave safe plate and microwave for 10 seconds.
- 2. Spread 2 tablespoons peanut butter on each tortilla.
- 3. Add 1 tablespoons jelly to each tortilla.
- 4. Place the banana near the edge of each tortilla and fold up the ends of the tortilla.
- 5. Roll-up and enjoy!
- Tips.
- - use crunchy peanut butter and various jams, jellies and/or preserves.
Nutrition Facts : Calories 441.3, Fat 18.9, SaturatedFat 4.1, Sodium 345.1, Carbohydrate 62.1, Fiber 6.1, Sugar 27.5, Protein 11.9
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