Baked Cinnamon Apple Slices Recipes

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BAKED APPLE SLICES



Baked Apple Slices image

Warm apples with a cinnamon glaze on the top.

Provided by LEAHHS

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 20m

Yield 1

Number Of Ingredients 5

1 Granny Smith apple - peeled, cored and sliced
2 ½ tablespoons water
1 tablespoon cornstarch
1 ½ tablespoons white sugar
1 pinch ground cinnamon, or to taste

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Spread the apple slices into the bottom of a small baking dish. Whisk the water and cornstarch together in a small bowl; pour over the apple slices and gently stir. Sprinkle the sugar and cinnamon over the apple slices.
  • Cook in the preheated oven until the apples are tender, about 15 minutes.

Nutrition Facts : Calories 166.2 calories, Carbohydrate 44 g, Fiber 3.2 g, Protein 0.5 g, Sodium 2.2 mg, Sugar 33 g

BAKED CINNAMON APPLE SLICES



Baked Cinnamon Apple Slices image

I found this recipe online a while back, & opted to make it for Thanksgiving instead of the usual cranberry sauce (that no one ever ate). They were a big hit, & I've been making them ever since. You don't have to wait for Thanksgiving to make them, though.

Provided by streak9381_13097329

Categories     Dessert

Time 55m

Yield 8-10 serving(s)

Number Of Ingredients 6

10 large granny smith apples, peeled, cored, & sliced
2 teaspoons cinnamon
1 cup brown sugar
2 teaspoons lemon juice
1 dash salt
1 dash nutmeg

Steps:

  • Place sliced apples in a large mixing bowl & gently mix all the ingredients together.
  • Lightly grease a 1-1/2 to 2 quart casserole dish w/ cooking spray.
  • Place apple mixture in casserole dish & bake, covered, for 45-50 minutes at 350*F.
  • Stir every 15 minutes or so.
  • Once apples are soft, cook for another few minutes to allow the cinnamon sauce to thicken.
  • Serve warm.

BAKED CINNAMON APPLES



Baked Cinnamon Apples image

Delicious apple slices baked in warm cinnamon goodness. It does not get more comforting than this! My grandma baked this all the time when I was little and I've been craving it ever since until I found this recipe.

Provided by Amber

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 55m

Yield 4

Number Of Ingredients 8

3 Golden Delicious apples - peeled, cored, and thinly sliced
⅔ cup water
2 teaspoons cold butter, cut into small pieces
1 ½ teaspoons all-purpose flour
1 teaspoon cornstarch
½ cup brown sugar
¼ teaspoon ground cinnamon
1 pinch salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Layer apple slices in the bottom of an 8-inch glass baking dish.
  • Mix water, butter, flour, and cornstarch together in a bowl until no lumps remain. Stir in brown sugar, cinnamon, and salt until smooth. Pour apples in the baking dish.
  • Bake in the preheated oven, stirring every 10 to 15 minutes, until soft and juicy, about 45 minutes.

Nutrition Facts : Calories 173.4 calories, Carbohydrate 41.2 g, Cholesterol 5.4 mg, Fat 2 g, Fiber 2 g, Protein 0.5 g, SaturatedFat 1.3 g, Sodium 64.2 mg, Sugar 37.6 g

BAKED APPLE SLICES



Baked Apple Slices image

Nothing beats these tender baked apple slices over ice cream for satisfying harvest flavor. This old-fashioned treat gives a new twist to traditional baked apples. They are also excellent served over waffles or with ham. I make sure to save room for dessert! -Linda Gaido, New Brighton, Pennsylvania

Provided by Taste of Home

Categories     Desserts

Time 55m

Yield 4 servings.

Number Of Ingredients 10

3 large tart apples, peeled and sliced
3/4 cup sugar
1/4 cup apple cider or juice
1 tablespoon all-purpose flour
1 tablespoon ground cinnamon
1/4 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1/4 cup butter
1/2 cup walnuts or raisins
Vanilla ice cream

Steps:

  • Preheat oven to 350°. Place apples in a greased 1-qt. baking dish. In a small bowl, combine sugar, cider, flour, cinnamon, nutmeg and ginger; pour over apples. Dot with butter. Sprinkle with nuts. , Bake, uncovered, until apples are tender, 45-60 minutes. Serve warm with ice cream.

Nutrition Facts : Calories 510 calories, Fat 31g fat (15g saturated fat), Cholesterol 61mg cholesterol, Sodium 185mg sodium, Carbohydrate 60g carbohydrate (53g sugars, Fiber 4g fiber), Protein 3g protein.

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