BAKED BRIE WITH CARAMELIZED PEARS, SHALLOTS AND THYME
Brie baked in a round sourdough bread bowl makes this ultimately easy! You could substitute a sweet chutney for the topping for even easier prep. I microwaved the final product for a few minutes to speed up the cooking (couldn't wait for it to be ready!)
Provided by Heidi T
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 1h20m
Yield 8
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt butter in a skillet over medium heat. Add shallot; cook and stir for 1 minute to soften. Add thinly sliced pears; cook until soft, about 5 minutes. Pour in white wine, brown sugar, thyme, salt, and pepper; increase heat to medium-high and simmer until the liquid has evaporated, and the pears have lightly caramelized, about 10 minutes. Set aside.
- Cut a Brie-sized hole in the top of the sourdough bread to within 1/2-inch of the bottom. Cut the removed bread into pieces for serving, set aside. Score the Brie around it's edge, using a paring knife to cut 1/4-inch deep. Cut in half by looping an 18-inch piece of very thin string, or unflavored dental floss around the scored Brie and pulling the ends in opposite directions.
- Place the bottom half of the Brie, cut-side-up, into the sourdough loaf. Top with 1/2 of the pear mixture and sprinkle with 1/2 of the slivered almonds. Place the remaining brie half on top, spread with remaining pear mixture, and sprinkle with remaining slivered almonds. Place on a baking sheet.
- Bake in preheated oven for 45 minutes or until soft and gooey. Serve with sliced sourdough bread and crackers.
Nutrition Facts : Calories 416.8 calories, Carbohydrate 42.9 g, Cholesterol 32.2 mg, Fat 21.1 g, Fiber 3.2 g, Protein 12.8 g, SaturatedFat 7.8 g, Sodium 649.7 mg, Sugar 7.6 g
BRIE WITH PEAR TOPPING
"I prepared this for a party, and everyone thought it was great," writes Mary Ann Zadvorny of Stoney Creek, Ontario. "It is fast, easy and impressive.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Place cheese in an ungreased oven-proof serving dish. Top with pear slices. Sprinkle with brown sugar and pecans. Dot with butter. Bake at 400° for 5-10 minutes or until cheese is softened. Serve with crackers.
Nutrition Facts : Calories 117 calories, Fat 9g fat (5g saturated fat), Cholesterol 29mg cholesterol, Sodium 180mg sodium, Carbohydrate 4g carbohydrate (3g sugars, Fiber 1g fiber), Protein 6g protein.
BAKED BRIE WITH PEAR TOPPING
This is a different twist on the standard baked brie. This is still easy and impressive and is ready in 15 minutes.
Provided by mary winecoff
Categories Cheese
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place cheese in an ungreased oven-proof serving dish. Top with pear slices.
- Sprinkle with brown sugar and pecans. Dot with butter.
- Bake at 400 degrees for 5-10 minutes or until cheese is softened.
- Serve with crackers.
Nutrition Facts : Calories 163.2, Fat 12.3, SaturatedFat 6.8, Cholesterol 38.2, Sodium 239.7, Carbohydrate 5.6, Fiber 0.9, Sugar 4, Protein 8.2
BAKED BRIE
Steps:
- Preheat the oven to 350 degrees F.
- Place the brie on a sheet pan covered with parchment paper and drizzle with the honey. Bake for 5 to 7 minutes, or until it starts to ooze but not melt. Serve with crackers.
More about "baked brie with pear topping recipes"
BAKED BRIE WITH PEARS - TASTE OF THE SOUTH MAGAZINE
From tasteofthesouthmagazine.com
Estimated Reading Time 30 secs
EASY CARAMELIZED PEAR + WALNUT TOPPED BRIE • BRITTANY …
From brittanystager.com
10 BEST BRIE PEAR APPETIZER RECIPES | YUMMLY
From yummly.com
BAKED BRIE WITH CARAMELIZED PEAR | CANADIAN LIVING
From canadianliving.com
THE EASIEST (AND TASTIEST) EVER TOPPINGS FOR BAKED BRIE
From myrecipes.com
BAKED BRIE EN CROUTE WITH PEARS - USA PEARS
From usapears.org
BAKED BRIE WITH GINGER AND PEARS RECIPE - BEING EMME
From emmerogers.com
SUMPTUOUS BAKED BRIE WITH PECANS RECIPE - COOKING FANATIC
From cookingfanatic.com
BAKED BRIE WITH PEAR TOPPING | BAKED BRIE, BAKED PEARS, RECIPES
From pinterest.com
BAKED BRIE AND PEAR (RECIPE) - EASY RECIPES
From recipegoulash.cc
BAKED CAMEMBERT CHEESE - A SPICY PERSPECTIVE
From aspicyperspective.com
THE ONLY APPETIZER YOU WILL NEED FOR CHRISTMAS
From msn.com
BAKED BRIE WITH PEAR TOPPING RECIPES- WIKIFOODHUB
From wikifoodhub.com
ROASTED PEARS WITH BRIE & PISTACHIOS RECIPE | EATINGWELL
From eatingwell.com
BAKED BRIE EN CROUTE WITH PEARS | FOOD CHANNEL
From foodchannel.com
BAKED BRIE WITH PEAR AND WALNUTS | MOTHER THYME
From motherthyme.com
7 SHOWSTOPPING BAKED BRIE RECIPES
From allrecipes.com
BAKED BRIE WITH PEAR COMPOTE - SMARTYPANTSKITCHEN
From smartypantskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #5-ingredients-or-less #appetizers #eggs-dairy #easy #dinner-party #cheese #dietary #low-carb #low-in-something #brunch
You'll also love