Baked Apple Donuts Recipes

BAKED APPLE DOUGHNUTS

Baked Apple Doughnuts image

These easy and delicious baked apple doughnuts are tender, sweet, and studded with pieces of tart apple. The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. Enjoy with coffee and a crossword!

Provided by summer

Categories Bread Quick Bread Recipes

Time 35m

Yield 24

Number Of Ingredients 13

Ingredients

3 cups all-purpose flour
1 cup white sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
½ cup vegetable shortening
2 cups diced apples
1 cup milk
2 large eggs, beaten
½ cup butter
1 cup sugar
2 teaspoons ground cinnamon

Steps:

Preheat the oven to 350 degrees F (175 degrees C). Grease two 12-cavity mini doughnut pans.
Combine flour, sugar, baking powder, salt, nutmeg, and cinnamon in a large bowl; mix together with a fork until combined. Add shortening and mix with the fork until broken up into small clumps.
Mix together apples, milk, and eggs in a separate bowl. Add to flour mixture and stir just until blended. Spoon batter into the prepared doughnut pans.
Bake doughnuts in the preheated oven until slightly browned on the bottoms, about 10 minutes. Remove from pan and transfer to a wire rack to cool completely.
While doughnuts are cooling, place melted butter for topping in a shallow bowl. Mix together 1 cup sugar and 2 teaspoons cinnamon in another shallow bowl. Dip cooled doughnuts in butter and then in sugar mixture to coat.

Nutrition Facts : Calories 211.1 calories, Carbohydrate 30.9 g, Cholesterol 26.5 mg, Fat 8.9 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 3.8 g, Sodium 176.6 mg, Sugar 18.3 g

EASY APPLE 'DOUGHNUTS' RECIPE BY TASTY

Easy Apple 'Doughnuts' Recipe by Tasty image

Here's what you need: flour, sugar, baking powder, cinnamon, nutmeg, salt, egg, buttermilk, milk, apples, sunflower oil, sugar

Provided by Ellie Holland

Categories Breakfast

Yield 12 doughnuts

Number Of Ingredients 12

Ingredients

2 cups flour
¼ cup sugar
1 teaspoon baking powder
1 teaspoon cinnamon
½ teaspoon nutmeg
1 teaspoon salt
1 egg
3 tablespoons buttermilk
⅓ cup milk
4 apples
2 cups sunflower oil, for frying
½ cup sugar, for coating

Steps:

For the batter, mix together the flour, sugar, baking powder, cinnamon, nutmeg, and salt.
Mix in the egg and buttermilk.
Gradually stir in the milk.
Next, core the apples and slice vertically into doughnut-size rings. Each apple should give you about 3 rings.
Heat the oil in a deep frying pan to 180˚C (350°F).
Evenly coat each apple slice in the batter mix.
Carefully lay the doughnuts into the oil and fry for a few minutes on each side, until golden brown.
Drain on paper towel before coating in sugar.
Enjoy!

Nutrition Facts : Calories 493 calories, Carbohydrate 40 grams, Fat 36 grams, Fiber 2 grams, Protein 3 grams, Sugar 18 grams

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