Bake Magazine Subscription Recipes

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Surprisingly Sweet Tortilla Dip_image Surprisingly Sweet Tortilla Dip

CRESCENT-WRAPPED BRIE_image CRESCENT WRAPPED BRIE

Gooey Sugar Cookie Bars_image Gooey Sugar Cookie Bars

Iceberg and Blue-Cheese Salad_image Iceberg and Blue Cheese Salad

Chili Shrimp_image Chili Shrimp

Zucchini Bread With Dried Cranberries and Vanilla Bean Glaze_image Zucchini Bread With Dried Cranberries and Vanilla Bean Glaze

Pecan Squares_image Pecan Squares

Taco Egg Rolls Recipe by Tasty_image Taco Egg Rolls Recipe by Tasty

MOM'S PASTA SALAD_image MOM'S PASTA SALAD

BROILED STRIPED BASS WITH GINGER-SCALLION OIL_image BROILED STRIPED BASS WITH GINGER SCALLION OIL

Firehouse Clam Bake New England Style_image Firehouse Clam Bake New England Style

Pate Brisee for Individual Rhubarb and Raspberry Tartlets_image Pate Brisee for Individual Rhubarb and Raspberry Tartlets

Deep Fried Irish Brie with Seasonal Salad_image Deep Fried Irish Brie with Seasonal Salad

Gluten-Free Garden Fresh Greek Salad_image Gluten Free Garden Fresh Greek Salad

Creamy Butternut Squash With Cinnamon Soup_image Creamy Butternut Squash With Cinnamon Soup

Carne Adovada_image Carne Adovada

Sugar free applesauce cake_image Sugar free applesauce cake

Blackberry Muffins_image Blackberry Muffins

Hash browns with mustard & smoked salmon_image Hash browns with mustard & smoked salmon

Ajiaco_image Ajiaco

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