BAILEY'S IRISH DELIGHT
Make and share this Bailey's Irish Delight recipe from Food.com.
Provided by Millereg
Categories Dessert
Time 3h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place the butter, chocolate and eggs in a blender or food processor.
- Heat the milk and liqueur in a saucepan over medium heat until almost boiling.
- Pour the hot liquid into the food processor and blend on low speed, gradually increasing the speed as the chocolate melts.
- Process until the mixture is smooth.
- Alternately, melt the butter and chocolate, then whisk in the eggs and hot milk/liqueur mixture.
- Pour into 4 glasses and chill for at least 3 hours.
- Decorate each dessert with a swirl of cream and chocolate before serving.
Nutrition Facts : Calories 525.4, Fat 39.9, SaturatedFat 23.4, Cholesterol 233.5, Sodium 106, Carbohydrate 34.3, Fiber 2.5, Sugar 28.1, Protein 8.9
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