Bacon And Blue Cheese Sliders Recipes

CHEESY BACON SLIDER BAKE

Cheesy Bacon Slider Bake image

Great for a party or dinner.

Provided by KKraft

Categories Meat and Poultry Recipes Pork

Time 45m

Yield 12

Number Of Ingredients 15

Ingredients

1 (18 ounce) package Hawaiian sweet rolls
2 cups shredded Cheddar cheese, divided
1 pound ground beef
1 small onion, chopped
½ (14 ounce) can diced tomatoes with garlic and onion
1 ½ teaspoons Dijon mustard
1 ½ teaspoons Worcestershire sauce
¼ teaspoon salt
¼ teaspoon ground black pepper
12 bacon strips, cooked and crumbled
½ cup butter
2 tablespoons brown sugar
1 tablespoon Dijon mustard
2 teaspoons Worcestershire sauce
1 tablespoon sesame seeds

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Place rolls, without separating them, on a flat work surface. Cut in half horizontally. Arrange bottom half in the prepared pan. Sprinkle 1 cup Cheddar cheese on top.
Bake in the preheated oven until cheese is melted, 3 to 5 minutes.
Cook and stir beef and onion in a skillet until beef is browned, 5 to 8 minutes. Drain grease. Stir in tomatoes, 1 1/2 teaspoons Dijon mustard, 1 1/2 teaspoons Worcestershire sauce, salt, and pepper. Cook until fully combined, 1 to 2 minutes.
Spoon beef mixture over rolls. Sprinkle remaining 1 cup Cheddar cheese and bacon on top. Cover with top half of rolls.
Combine butter, brown sugar, 1 tablespoon Dijon mustard, and 2 teaspoons Worcestershire sauce in a microwave-safe bowl. Cover and microwave on high until butter is melted, about 1 minute. Stir until blended and pour over rolls. Sprinkle sesame seeds on top.
Bake in the preheated oven, uncovered, until golden brown, 20 to 25 minutes.

Nutrition Facts : Calories 385 calories, Carbohydrate 28.2 g, Cholesterol 85.9 mg, Fat 19 g, Fiber 1.4 g, Protein 19.3 g, SaturatedFat 12.9 g, Sodium 502.3 mg, Sugar 3.5 g

BACON AND BLUE CHEESE SLIDERS

Bacon and Blue Cheese Sliders image

Create beefy blue cheese sliders by topping burgers on a pretzel roll with crumbled blue cheese, chopped bacon and garlic aioli. Bacon and Blue Cheese Sliders are delicious and so easy.

Provided by My Food and Family

Categories Recipes

Time 30m

Yield 8 servings

Number Of Ingredients 6

Ingredients

1 lb. lean ground beef
4 slices cooked OSCAR MAYER Bacon, finely chopped
1/3 cup crumbled blue cheese
1/2 cup KRAFT Mayo with Olive Oil Cracked Pepper Reduced Fat Mayonnaise
8 mini pretzel sandwich rolls, split
1 cup tightly packed spring lettuce mix

Steps:

Heat grill to medium heat.
Mix ground beef and bacon just until blended; shape into 8 meatballs. Insert about 1-1/2 tsp. blue cheese into center of each meatball, pressing meat mixture around cheese to completely enclose cheese. Flatten each into 1/2-inch-thick patty.
Grill 3 to 5 min. on each side or until done (160ºF).
Spread garlic aioli onto bottom halves of rolls; cover with burgers, lettuce and tops of buns.

Nutrition Facts : Calories 400, Fat 14 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 700 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 22 g

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