BABY OCTOPUS SALAD
Categories Salad Fish Shellfish Appetizer Quick & Easy Low/No Sugar Graduation Seafood Octopus Gourmet Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings (as part of antipasti)
Number Of Ingredients 7
Steps:
- Rinse octopuses under cold water, then cover with water by 2 inches in a 5- to 6-quart heavy pot. Bring to a boil with bay leaf, then reduce heat and simmer, covered, until octopuses are tender (tentacles can easily be pierced with a fork), about 45 minutes.
- Transfer octopuses to a colander with tongs, then discard cooking liquid and bay leaf. When cool enough to handle, cut off and discard heads and halve octopuses lengthwise. Cool to room temperature.
- Whisk together oil, lemon juice, sea salt, pepper, and oregano. Toss octopuses with dressing and marinate, stirring occasionally, 20 minutes at room temperature.
GRILLED BABY OCTOPUS
Provided by Food Network
Time 55m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Boil octopus in salted water until cooked through (check inside with a paring knife), 15 to 20 minutes. To a metal bowl add oil, oregano, pepper flakes, garlic, lemon juice, parsley, salt and pepper, then add octopus and toss.
- Preheat a grill to high heat.
- Place octopus on the grill for 3 to 4 minutes, then transfer back to bowl and back to grill. Repeat this step a few times. Finally, put octopus back in bowl and add balsamic vinegar. Toss well, then serve over baby greens.
GREEK GRILLED BABY OCTOPUS SALAD
From the 2004 Food & Wine calendar. The recipe notes say to team it with a glass of Orlando St Helga Riesling...but in my opinion it would go great with an icy cold glass of retsina :) The servings are based on an entree size.
Provided by Sara 76
Categories Octopus
Time 25m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Place potato slices in a saucepan, cover with cold water and bring to the boil. Boil for 2 minutes and drain thoroughly.
- Heat olive oil in a pan, add garlic and potatoes and saute until potatoes are light golden.
- Char-grill or BBQ the octopus until opaque. (Don't over cook as the octopus will continue to cook after it is removed from the heat).
- Combine warm octopus and potatoes with lemon juice, olives, rocket and herbs.
- Serve warm with lemon wedges.
Nutrition Facts : Calories 169.8, Fat 12.2, SaturatedFat 1.7, Sodium 153.7, Carbohydrate 16.5, Fiber 4.1, Sugar 1, Protein 1.9
OCTOPUS SALAD
Provided by Gina Marie Miraglia Eriquez
Categories Appetizer Dinner Lunch Octopus Spring Summer Healthy Gourmet Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 8 (as part of antipasti) servings
Number Of Ingredients 9
Steps:
- Cut off and discard head of octopus, then cut tentacles into 1-inch pieces. Generously cover octopus with water in a heavy medium pot and gently simmer, uncovered, until tender, 45 minutes to 1 hour.
- Drain octopus in a colander and cool to room temperature, then transfer to a bowl. Stir in remaining ingredients, 1/2 teaspoon pepper, and additional sea salt to taste.
- Let stand 30 minutes for flavors to develop.
More about "baby octopus salad recipes"
MARINATED BABY OCTOPUS RECIPE - APPETIZER ADDICTION
From appetizeraddiction.com
4.6/5 (73)Total Time 1 hr 20 minsCuisine AmericanCalories 396 per serving
- Place all the ingredients for cooking into a medium sauce pan and cover with water. Bring to a boil, then reduce the heat to low and cover with a lid. Simmer for about 1 hour 15 minutes (see note 3). Taste one and when ready, drain.
- Let cool down a bit before cutting each one of them into bite size pieces. Season with olive oil, salt, pepper, oregano and balsamic vinegar. Mix well.
10 BEST OCTOPUS SALAD RECIPES | YUMMLY
From yummly.com
TRADITIONAL ITALIAN OCTOPUS SALAD RECIPE - THEFOODELLERS.COM
From thefoodellers.com
INSALATA DI POLPO (OCTOPUS SALAD) - MEMORIE DI ANGELINA
From memoriediangelina.com
GRILLED BABY OCTOPUS WITH LEMON RECIPE - THE SPRUCE EATS
From thespruceeats.com
10 BEST BABY OCTOPUS RECIPES | YUMMLY
From yummly.com
BABY OCTOPUS SALAD IS A SEAFOOD MAIN DISHES BY MY …
From myitalian.recipes
PORTUGUESE OCTOPUS SALAD RECIPE - GREAT BRITISH CHEFS
From greatbritishchefs.com
CHARRED BABY OCTOPUS SALAD - TASTE WITH THE EYES
From tastewiththeeyes.com
EASY OCTOPUS SALAD RECIPE - THE REFRESHING SEAFOOD …
From nonnabox.com
OCTOPUS SALAD (ENSALADA DE PULPO) RECIPE - SIMPLY RECIPES
From simplyrecipes.com
4.8/5 (4)Total Time 2 hrs 15 minsCategory SaladCalories 535 per serving
WARM SALAD OF CHARGRILLED BABY OCTOPUS RECIPE : SBS FOOD
From sbs.com.au
BABY OCTOPUS SALAD RECIPE | CDKITCHEN.COM
From cdkitchen.com
BABY OCTOPUS SALAD - COOKING WITH NONNA
From cookingwithnonna.com
GRILLED SEAFOOD SALAD-BABY OCTOPUS RECIPE | SIDECHEF
From sidechef.com
EASY SEAFOOD SALAD: THE BEST ITALIAN APPETIZER - SHE LOVES BISCOTTI
From shelovesbiscotti.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love