Avocado Cold Brew Smoothie Recipe By Tasty Recipes

AVOCADO SMOOTHIE RECIPE

Avocado Smoothie Recipe image

Eat your greens with this delicious 4-Ingredient Avocado Smoothie! All you need is spinach, banana, almond milk, and of course -- avocado!

Provided by Emily Richter

Categories Smoothies

Time 5m

Yield 1

Number Of Ingredients 4

Ingredients

1 medium frozen avocado, sliced (~1 cup sliced)
½ cup spinach, packed
½ frozen large banana
1 cup unsweetened almond milk

Steps:

Place all ingredients into a high-speed blender.
Blend on high until smooth. Option to add more almond milk as needed to thin things out.
Serve smoothie immediately and top with your favorite toppings.

Nutrition Facts : ServingSize 1, Calories 320 calories, Sugar 8, Sodium 202, Fat 24, Carbohydrate 27, Fiber 13, Protein 5

AVOCADO CACAO SMOOTHIE RECIPE BY TASTY

Avocado Cacao Smoothie Recipe by Tasty image

This avocado cacao smoothie is full of heart-healthy fats and tastes like dessert! Whip it up for breakfast to fuel you all day long!

Provided by Rachel Gaewski

Categories Drinks

Time 7m

Yield 1 serving

Number Of Ingredients 8

Ingredients

⅓ cup ice
½ medium banana, plus more, sliced for garnish
⅓ cup quick oat
2 tablespoons almond butter, plus more for garnish
2 tablespoons raw cacao powder
¼ avocado
1 tablespoon honey
1 ¼ cups non dairy milk, of your choice

Steps:

Combine the ice, banana, oats, almond butter, cacao powder, avocado, honey, and nondairy milk in a high-powered blender. Blend on high speed for 1 minute, until completely smooth.
Pour the smoothie into a glass and top with a few slices of frozen banana and a drizzle of almond butter.
Enjoy!

Nutrition Facts : Calories 650 calories, Carbohydrate 89 grams, Fat 28 grams, Fiber 14 grams, Protein 16 grams, Sugar 33 grams

AVOCADO COLD BREW SMOOTHIE RECIPE BY TASTY

Avocado Cold Brew Smoothie Recipe by Tasty image

Here's what you need: cold brew coffee, avocado, vanilla extract, coconut milk, vanilla yogurt, ice, coconut flake

Provided by Greg Perez

Categories Breakfast

Time 30m

Yield 2 servings

Number Of Ingredients 7

Ingredients

½ cup cold brew coffee
½ avocado, chopped
1 tablespoon vanilla extract
1 cup coconut milk
½ cup vanilla yogurt
2 cups ice
coconut flake, for serving

Steps:

Add the cold brew coffee, avocado, vanilla, coconut milk, yogurt, and ice to a blender.
Blend until smooth.
Serve in a glass and top with coconut flakes.
Enjoy!

Nutrition Facts : Calories 344 calories, Carbohydrate 14 grams, Fat 30 grams, Fiber 2 grams, Protein 6 grams, Sugar 8 grams

CINNAMON COFFEE SMOOTHIE RECIPE BY TASTY

Cinnamon Coffee Smoothie Recipe by Tasty image

Here's what you need: banana, oats, vanilla yogurt, cinnamon, agave nectar, coffee, cashew milk, ice

Provided by Greg Perez

Categories Breakfast

Time 30m

Yield 2 servings

Number Of Ingredients 8

Ingredients

1 banana, sliced
½ cup oats
½ cup vanilla yogurt
1 teaspoon cinnamon, plus more for serving
1 tablespoon agave nectar
1 cup coffee
1 cup cashew milk
2 cups ice

Steps:

Add the banana, oats, yogurt, cinnamon, agave, coffee, cashew milk, and ice to a blender.
Blend until smooth.
Serve in a glass topped with a sprinkle of cinnamon.
Enjoy!

Nutrition Facts : Calories 300 calories, Carbohydrate 59 grams, Fat 4 grams, Fiber 5 grams, Protein 8 grams, Sugar 25 grams

IMMUNITY-BOOSTING SMOOTHIE RECIPE BY TASTY

Immunity-Boosting Smoothie Recipe by Tasty image

Here's what you need: clementines, ripe banana, skinny carrot, fresh ginger, plain yogurt, honey, salt, ice

Provided by Greg Perez

Categories Breakfast

Yield 1 serving

Number Of Ingredients 8

Ingredients

4 clementines, peeled
1 ripe banana, sliced
1 skinny carrot, 6 inch (15 cm), peeled and shaved
1 piece fresh ginger, 1 inch (2 cm) peeled and minced
¼ cup plain yogurt
1 tablespoon honey
salt, to taste
1 ½ cups ice

Steps:

Add the clementines, banana, carrot, ginger, yogurt, honey, salt, and ice to a blender.
Blend until smooth.
Serve in a glass or in a bowl topped with fresh fruit.
Enjoy!

Nutrition Facts : Calories 491 calories, Carbohydrate 120 grams, Fat 2 grams, Fiber 13 grams, Protein 9 grams, Sugar 84 grams

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