Aunt Pats Cowboy Beans Recipes

AUNT PAT'S COWBOY BEANS

Aunt Pat's Cowboy Beans image

First time I had this was at a family funeral gathering and I was blown away as I dont generally like bean oriented dishes. This dish converted me.

Provided by sherrivilano_118327

Categories Beans

Time 45m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

1 lb ground chuck
1/2 lb bacon
1 onion, chopped
1 green pepper, chopped
15 ounces baked beans (not pork and beans)
15 ounces kidney beans
15 ounces navy beans
15 ounces lima beans
1 cup ketchup
3/4 cup dark brown sugar
1 tablespoon vinegar
2 tablespoons mustard

Steps:

Cook bacon until crisp and crumble.
Brown ground chuck with onions and peppers and drain.
Mix all ingredients well and bake in a 350 degree oven for about 30 minutes or until heated through.
Or pour into a crockpot on low 3-4 hours.8.

Nutrition Facts : Calories 544.2, Fat 18.9, SaturatedFat 6.3, Cholesterol 56.1, Sodium 1261.6, Carbohydrate 70, Fiber 12.6, Sugar 33.7, Protein 27

COWBOY BEANS

Cowboy Beans image

My husband makes this in the crock pot and cooks all day long. We usually serve it a parties. It's delicious. The last time he put hot dogs and sausage in it and it didn't turn out very good. So we'll be keeping to the original recipe! We like to use Scoops tortilla chips and eat it as a dip as well. We've substituted ground beef for ground deer meat.

Provided by ARicePatty

Categories Stew

Time 4h20m

Yield 1 batch, 10-12 serving(s)

Number Of Ingredients 9

Ingredients

1 lb lean hamburger, ground
2 lbs pork and beans, undrained
1 lb kidney bean, drained
3/4 cup brown sugar
1 large onion, chopped
2 tablespoons yellow mustard
1 cup ketchup
2 tablespoons vinegar
1 green pepper, diced

Steps:

Brown meat, drain.
Chop onion and green pepper.
Mix all ingredients together in crock pot.
Cook on high heat for 1 hour or low heat for 4 hours.

Nutrition Facts : Calories 246.4, Fat 2.8, SaturatedFat 1, Cholesterol 12.9, Sodium 802.6, Carbohydrate 48.9, Fiber 7.5, Sugar 23.1, Protein 9.8

COWBOY BEANS

Cowboy Beans image

Make and share this Cowboy Beans recipe from Food.com.

Provided by Babyoil

Categories One Dish Meal

Time 4h15m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1/2 lb bacon, chopped
1 medium onion, chopped
1 (15 ounce) can kidney beans
1 (15 ounce) can pork and beans (or baked beans)
1 (15 ounce) can butter or 1 (15 ounce) can lima beans
1/3 cup brown sugar
2 teaspoons mustard
2 teaspoons cider vinegar
1/2 teaspoon salt
1/2 cup ketchup
1 lb smoked meat, chopped into 3/8 " lengths (or smaller if you wish, sausage, knockwurst)

Steps:

Brown onion and bacon in a skillet.
Add all ingredients in a crockpot and cook for a minimum of 4 hours.

Nutrition Facts : Calories 898, Fat 76.3, SaturatedFat 42.6, Cholesterol 183.7, Sodium 1701.2, Carbohydrate 45.3, Fiber 7.8, Sugar 18.5, Protein 13.4

HOMESTEAD COWBOY BEANS

Homestead Cowboy Beans image

I have an enormous family and all of the men go trail riding several times a year and these beans are one of the things they look forward to. My aunts and I put together their favorite combination several years ago, and have it ready at their camp, and they are some happy cowboys! You can mix different beans to your liking (lima, kidney, etc.), but the boys in our family like this mixture the best.

Provided by appledumplin

Categories Meat and Poultry Recipes Pork

Time 4h20m

Yield 12

Number Of Ingredients 9

Ingredients

1 pound bacon
2 pounds ground beef
1 large onion, chopped
1 cup ketchup
⅓ cup brown sugar
1 (55 ounce) can baked beans (such as Bush's®)
2 (15 ounce) cans Great Northern beans
1 (15 ounce) can pinto beans
1 (15 ounce) can pork and beans

Steps:

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned and crispy, 10 to 12 minutes. Drain bacon slices on paper towels and crumble when cool enough to handle.
At the same time, heat another large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
Place bacon, ground beef, onion, ketchup, and brown sugar in a slow cooker; mix well. Add baked beans, Great Northern beans, pinto beans, and pork and beans.
Cook on Low, stirring often, about 4 hours.

Nutrition Facts : Calories 535.9 calories, Carbohydrate 65.5 g, Cholesterol 62.5 mg, Fat 18.5 g, Fiber 12.1 g, Protein 32 g, SaturatedFat 6.8 g, Sodium 1222.4 mg, Sugar 21.4 g

COWBOY BEANS

Cowboy Beans image

Make and share this Cowboy Beans recipe from Food.com.

Provided by Dienia B.

Categories Beans

Time 40m

Yield 20 serving(s)

Number Of Ingredients 12

Ingredients

4 (15 ounce) cans pork and beans
1 (14 ounce) can kidney beans, drained
6 slices bacon, cooked and diced
1 lb hamburger, cooked and drained
1 cup brown sugar
1 cup ketchup
1 onion, finely diced
1/2 bell pepper, finely diced (optional)
1 teaspoon salt
1 teaspoon pepper
1 teaspoon mustard
1 tablespoon vinegar (optional)

Steps:

Combine all ingredients.
Cook together until hot.
Put in slow cooker to keep warm.

PAT'S BAKED BEANS

Pat's Baked Beans image

My step mom gave me this tasty recipe when I was lamenting over what to bring to a barbecue. I've taken this dish to several parties and there's NEVER been any left over!

Provided by Kelly

Categories Side Dish Beans and Peas Baked Bean Recipes

Time 1h30m

Yield 10

Number Of Ingredients 14

Ingredients

6 slices bacon
1 cup chopped onion
1 clove garlic, minced
1 (16 ounce) can pinto beans
1 (16 ounce) can great Northern beans, drained
1 (16 ounce) can baked beans
1 (16 ounce) can red kidney beans, drained
1 (15 ounce) can garbanzo beans, drained
¾ cup ketchup
½ cup molasses
¼ cup packed brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
½ teaspoon pepper

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, reserving 2 tablespoons of drippings, crumble and set aside in a large bowl. Cook the onion and garlic in the reserved drippings until onion is tender; drain excess grease and transfer to the bowl with the bacon.
To the bacon and onions add pinto beans, northern beans, baked beans, kidney beans and garbanzo beans. Stir in ketchup, molasses, brown sugar, Worcestershire sauce, mustard and black pepper. Mix well and transfer to a 9x12 inch casserole dish.
Cover and bake in preheated oven for 1 hour.

Nutrition Facts : Calories 398.7 calories, Carbohydrate 68 g, Cholesterol 12.5 mg, Fat 9.1 g, Fiber 9.9 g, Protein 14.1 g, SaturatedFat 2.7 g, Sodium 949.9 mg, Sugar 27 g

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