Aunt Marys Banana Delight Recipes

BANANA DELIGHT

Steps:

• In a small bowl, combine the wafer crumbs, sugar and cinnamon; set aside. , In a large skillet, saute the bananas in butter over medium heat for 1 minute. Sprinkle with crumb mixture; cook for 3 minutes or until heated through. Serve warm over ice cream.

BANANA DELIGHT

Steps:

• Mix flour, butter and 3/4 of the nut meal together.
• Press in bottom and sides of pan and bake 15 minutes 350*.
• Let cool and place in freezer.
• Mix together, conf.
• sugar, Cool Whip, cream cheese.
• When creamy, spread over crust.
• Mix 2 small boxes banana cream pudding, cold milk, pour over cream cheese layer.
• put remainder of Cool Whip over top.
• Sprinkle with remaining nut meal or chopped nuts.

BANANA DELIGHT DESSERT

Steps:

• In a bowl, whisk together milk and pudding for 2 minutes.
• Fold in whipped topping. Refridgerate for at least 5 minutes.
• Divide half of pudding mixture among four dessert cups (wine glasses would be pretty too!).
• Top with half of the banana slices and remaining pudding mixture.
• Sprinkle with crumbs and top with remaining banana slices.

AUNT MARY'S BANANA DELIGHT

Steps:

• Mix flour, butter, granulated sugar, and pecans and pat into a 9x13 pan. Bake at 350 degrees for 10-15 minutes. Cool. Mix powdered sugar and cream cheese and pat into cooled crust. Slice bananas and make a solid layer over the cream cheese mixture. Make vanilla pudding according to directions and pour over bananas. Top with cool whip and sprinkle with pecans.