Aunt Alices Cheese Cake Recipes

ALICE'S EASY BLUEBERRY CAKE

Alice's Easy Blueberry Cake image

This is a delicious and easy blueberry cake to make with things that are usually on hand. My grandmother passed this down to me and now I make it with my kids.

Provided by JLI1108

Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes

Time 45m

Yield 16

Number Of Ingredients 12

Ingredients

2 ½ cups all-purpose flour
1 ½ cups white sugar
1 tablespoon baking powder
1 teaspoon salt
1 cup milk
½ cup vegetable oil
2 eggs, beaten
2 teaspoons vanilla extract
2 cups fresh blueberries
2 teaspoons all-purpose flour, or as needed
2 tablespoons butter, melted
2 tablespoons white sugar, or more to taste

Steps:

Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch baking dish.
Sift 2 1/2 cups flour, 1 1/2 cup sugar, baking powder, and salt together in a bowl. Add milk, vegetable oil, eggs, and vanilla extract; mix into a semi-thick batter.
Toss blueberries with about 2 teaspoons flour in a separate bowl; fold into batter. Pour batter into prepared baking dish.
Bake in the preheated oven until cake is lightly browned, 25 to 30 minutes. Brush melted butter on top of cake and sprinkle with about 2 tablespoons sugar. Continue to bake until golden brown and a toothpick inserted in the center comes out clean, 5 to 10 more minutes.

Nutrition Facts : Calories 253.3 calories, Carbohydrate 39.2 g, Cholesterol 28.3 mg, Fat 9.5 g, Fiber 1 g, Protein 3.5 g, SaturatedFat 2.2 g, Sodium 262.6 mg, Sugar 23 g

ALICE'S CHEESECAKE

Alice's Cheesecake image

Make and share this Alice's Cheesecake recipe from Food.com.

Provided by Allyoop

Categories Cheesecake

Time 4h30m

Yield 1 cheese cake

Number Of Ingredients 13

Ingredients

28 graham crackers
5 tablespoons unsulted butter, melted
2 egg yolks
1 1/2 packages knox gelatin
2 egg whites
1 (20 ounce) can crushed pineapple
1/2 cup milk
1 teaspoon real vanilla
1 cup white sugar
16 ounces cream cheese
1 pint whipped cream
1/2 cup of cold water
maraschino cherry (any amt)

Steps:

Mix graham cracker crumbs with butter.
Press into a spring form pan.
Mix egg yolks with milk.
Slowly add sugar.
Cook in a double boiler for 15 minutes.
Mix gelatin with water, let stand until dissolved.
Add to hot mixture and cool.
Cream cheese until smooth.
Add egg mixture to the creamed cheese.
Stiffly beat egg whites.
Fold into mixture.
Add whipped cream and vanilla.
Add drained pineapple and cherries.
Pour into spring form pan.
Chill for 4 hours.
Sprinkle graham cracker mixture on top.

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