Asian Vinaigrette Recipes

ASIAN VINAIGRETTE SALAD DRESSING

Asian Vinaigrette Salad Dressing image

This is simple to throw together, light and tangy. I often vary the ingredients, using honey or orange juice instead of sugar, adding wasabi powder -- whatever I'm in the mood for. The joy of cooking is being creative! If you wish to substitute the oil, use a bland vegetable oil, extra virgin olive oil or "light" olive oil. Regular olive oil is too strong for this recipe.

Provided by DangerBun

Categories Salad Dressings

Time 10m

Yield 6-8 serving(s)

Number Of Ingredients 9

Ingredients

3 tablespoons rice wine vinegar
1 tablespoon sugar
3 tablespoons soy sauce, pref. low-sodium
1 tablespoon ginger, fresh grated
1/2 teaspoon garlic, fresh minced
2 tablespoons sesame oil
1/2 cup peanut oil or 1/2 cup grapeseed oil
1 tablespoon sesame seeds, lightly toasted
1 tablespoon scallion, chopped (green onions)

Steps:

Mix first 5 ingredients in a bowl or food processor.
If using a bowl: SLOWLY drizzle in the sesame and peanut oil, whisking constantly so that the dressing will emulsify.
If using a food processor, leave it running while you drizzle in the oil.
When dressing is well combined, add sesame seeds and scallions.
Serve immediately or refrigerate and use within a week.

ASIAN VINAIGRETTE

Asian Vinaigrette image

Make and share this Asian Vinaigrette recipe from Food.com.

Provided by Gardening Girl

Categories Salad Dressings

Time 10m

Yield 1/2 cup, 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 minced garlic cloves
1 tablespoon of minced fresh ginger
2 green onions, minced
1/4 cup chicken stock
2 tablespoons rice wine vinegar
1 tablespoon soy sauce
1 tablespoon sesame oil

Steps:

Combine all ingredients in a container with a tight fitting lid and shake until well mixed.

ASIAN PEANUT VINAIGRETTE

Asian Peanut Vinaigrette image

A nice light Asian inspired salad dressing or dipping sauce that goes well on a salad or as accompanining sauce for entrees and apps. You can adjust the heat according to your personal tastes. Start small with the pepper, and work your way up if you are not sure. You can interchange the lemon juice with lime or orange, depending on your taste and what you have on hand. As far as the fish sauce goes, its one of those things that on its own, not so good, but add it to something, and it really brings up the flavor. Enjoy.

Provided by chefschwantz

Categories Salad Dressings

Time 10m

Yield 3/4 cup, 4 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons lemon juice (may substitute lime or orange)
3 tablespoons seasoned rice vinegar
2 tablespoons fish sauce
1 tablespoon water
1 tablespoon dark sesame oil
1 tablespoon creamy peanut butter
1 tablespoon sugar
1 teaspoon ground ginger
1 teaspoon granulated garlic
red pepper flakes (to taste)

Steps:

Combine the wet and dry ingredients in a mixing bowl.
Wisk together until thoroughly mixed.
Use immedately or refrigerate for up to 7 days.

ASIAN VINAIGRETTE SALAD DRESSING

ASIAN VINAIGRETTE SALAD DRESSING image

Categories Salad Dressing

Yield 6-8 servings

Number Of Ingredients 9

Ingredients

3 tablespoons rice wine vinegar
1 tablespoon sugar
3 tablespoons soy sauce, pref. low-sodium
1 tablespoon ginger, fresh grated
1â2 teaspoon garlic, fresh minced
2 tablespoons sesame oil
1â2 cup peanut oil or 1â2 cup grapeseed oil (I used half pumpkin seed oil, half extra virgin olive oil)
1 tablespoon sesame seeds, lightly toasted
1 tablespoon scallion, chopped (green onions)

Steps:

Mix first 5 ingredients in a bowl or food processor. If using a bowl: SLOWLY drizzle in the sesame and peanut oil, whisking constantly so that the dressing will emulsify. If using a food processor, leave it running while you drizzle in the oil. When dressing is well combined, add sesame seeds and scallions. Serve immediately or refrigerate and use within a week.

ASIAN VINAIGRETTE

Asian Vinaigrette image

Make and share this Asian Vinaigrette recipe from Food.com.

Provided by Miraklegirl

Categories Salad Dressings

Time 2m

Yield 1 cup

Number Of Ingredients 9

Ingredients

4 ounces vegetable oil
1 ounce mirin
2 ounces rice vinegar
2 tablespoons diced shallots
1 teaspoon minced garlic
1 teaspoon minced fresh ginger
1 tablespoon sesame oil
salt
freshly cracked pepper

Steps:

Whisk all together.
That's it.

Nutrition Facts : Calories 1157.1, Fat 127.1, SaturatedFat 16.6, Sodium 180.6, Carbohydrate 6.4, Fiber 0.1, Sugar 0.5, Protein 0.9

More about "asian vinaigrette recipes"

ASIAN VINAIGRETTE - THE DAILY MEAL

2021-04-20 3 tablespoon olive oil; 1 tablespoon sesame oil; 1/4 cup rice wine vinegar; 1 tablespoon honey; 2 tablespoon low sodium soy sauce; 1 1/2 inch …
From thedailymeal.com
4.5/5 (10)
Author Carolyn Menyes

Step 2: Let dressing sit for 5-10 minutes to allow flavors to combine. Whisk together again before serving.

See details

ASIAN VINAIGRETTE RECIPE WITH RICE VINEGAR AND SESAME …

2010-02-15 Place all the ingredients in a glass or stainless-steel bowl and whisk them together thoroughly, or mix the ingredients in a blender for about 10 …
From thespruceeats.com
Ratings 25
Calories 213 per serving
Category Salad

See details

ASIAN SESAME DRESSING | RECIPETIN EATS

2016-12-07 Adjust saltiness with salt and sweetness with sugar to taste. Keep for up to 3 weeks, in the fridge (to be safe). Bring to room temp and shake well before use. Single serving batch is enough for 3 - 4 cups of shredded …
From recipetineats.com

See details

EASY ASIAN SALAD DRESSING RECIPE | LITTLE SUNNY KITCHEN

2021-04-26 How to Make Asian Salad Dressing. In a mason jar, combine all of the ingredients and shake very well until the dressing is well combined. Have a taste and adjust the saltiness or sweetness of the dressing by adding a bit of …
From littlesunnykitchen.com

See details

HEALTHY ASIAN VINAIGRETTE - RECIPES | PAMPERED CHEF …

1/2 cup (125 mL) low-sodium vegetable broth; 1/3 cup (75 mL) rice vinegar; 2 tbsp (30 mL) reduced-sodium soy sauce; 1 tbsp (15 mL) sesame oil; 2 tsp (10 mL) honey
From pamperedchef.ca

See details

ASIAN LIME VINAIGRETTE - PEANUT BLOSSOM

2022-03-01 Light & zesty Asian vinaigrette for a teriyaki chicken salad with sliced plums, crisp sugar snap peas, and crunchy almonds. As a stay at home mom, it is so easy to fall into the rut of eating junk or leftover mish mash for …
From peanutblossom.com

See details

ASIAN VINAIGRETTE AND MARINADE - DIABETIC FOODIE

2016-11-15 How to make Asian vinaigrette and marinade. This delicious Asian-inspired recipe is as easy as one, two, three: Step 1: In a small bowl, whisk together the rice vinegar, tamari or soy sauce, ginger, and garlic. Step …
From diabeticfoodie.com

See details

ASIAN VINAIGRETTE RECIPE - FOOD.COM

2009-10-26 Perfect for greens salads with toasted almonds and mandarin oranges. Very refreshing!
From food.com
4/5 (4)
Total Time 5 mins
Category Salad Dressings
Calories 796 per serving

See details

SRIRACHA-HONEY VINAIGRETTE RECIPE - FOOD NETWORK KITCHEN

Directions. Whisk the vinegar, honey, fish sauce and Sriracha together in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream to make a ...
From foodnetwork.com
Author Food Network Kitchen
Steps 2
Difficulty Easy

See details

FAVORITE BALSAMIC VINAIGRETTE RECIPE - COOKIE AND KATE

2022-12-06 Instructions. In a liquid measuring cup or bowl, combine everything but the oil (the vinegar, mustard, maple syrup, garlic, salt and several twists of black pepper). Stir the mixture …
From cookieandkate.com

See details

ORIENTAL VINAIGRETTE SALAD DRESSING RECIPES - STEVEHACKS

Steps: Mix first 5 ingredients in a bowl or food processor. If using a bowl: SLOWLY drizzle in the sesame and peanut oil, whisking constantly so that the dressing will emulsify. If using a food …
From stevehacks.com

See details

5 MINUTE ASIAN SALAD DRESSING - SWEET PEAS AND SAFFRON

2020-04-02 1:2- 3 tablespoons rice vinegar + 6 tablespoons of olive oil (less tangy) peanut butter- make a creamy and thicker version by adding peanut butter or another nut butter. Start …
From sweetpeasandsaffron.com

See details

SPICY ASIAN VINAIGRETTE RECIPE RECIPES ALL YOU NEED IS FOOD

Steps: Whisk all ingredients except oils in a large bowl. Slowly drizzle in oils while whisking. Taste and adjust seasoning with more salt and lime juice if needed. Combine the vegetables in a …
From stevehacks.com

See details

ASIAN VINAIGRETTE RECIPES | SPARKRECIPES

Asian Mustard Vinaigrette This is great on rice, beans and raw chopped veggies like carrots, snap peas, pea sprouts, cherry tomatoes, cerely and persian cucumbers. I use a brown and …
From recipes.sparkpeople.com

See details

ASIAN VINAIGRETTE RECIPES ALL YOU NEED IS FOOD

3 tablespoons rice wine vinegar: 1 tablespoon sugar: 3 tablespoons soy sauce, pref. low-sodium : 1 tablespoon ginger, fresh grated
From stevehacks.com

See details

RECIPES ASIAN VINAIGRETTE | SOSCUISINE

Asian Vinaigrette 1 Reviews. 0% would make this recipe again This recipe comes from the book "Cuisiner pour vaincre la douleur et l'inflammation chronique", de Jacqueline Lagacé, …
From soscuisine.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #salads #asian #easy #beginner-cook #diabetic #dinner-party #kosher #vegetarian #salad-dressings #dietary #number-of-servings #3-steps-or-less