Apple Sausage Wagon Wheel Pie Recipes

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PAULA DEEN'S SAUSAGE PIE



Paula Deen's Sausage Pie image

Make and share this Paula Deen's Sausage Pie recipe from Food.com.

Provided by Little Bee

Categories     Breakfast

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

1 lb ground sausage
1/3 cup chopped onion
1 tablespoon butter
3/4 cup milk
1 (3 ounce) package cream cheese
3 eggs
1 cup shredded cheddar cheese
1/2 teaspoon Worcestershire sauce
1/2 teaspoon salt (use less if the sausage is salty)
1/8 teaspoon pepper
1 (9 inch) deep dish pie shells, partially baked and cooled

Steps:

  • Preheat the oven to 375°.
  • In a heavy skillet over medium heat, crumble the sausage with a fork.
  • Sauté the sausage until completely cooked.
  • Drain off the fat, remove the sausage, and set aside.
  • Melt the butter in another skillet over medium heat.
  • Sauté the onions in the butter until tender.
  • Add the milk and heat until steam rises, but do not boil the milk.
  • Cut the cream cheese into small pieces, add it to the onion mixture, and remove the pan from the heat.
  • In a large bowl, beat the eggs, then add the cheddar, the onion mixture, the Worcestershire, salt, and pepper.
  • Mix thoroughly and pour this into the pie crust.
  • Top with cooked sausage, and bake for 30 minutes, or until set.

APPLE SAUSAGE WAGON WHEEL PIE



Apple Sausage Wagon Wheel Pie image

Number Of Ingredients 5

1 (11-ounce) box Betty Crocker Pie Crust Mix
1 (1-pound) package small pork sausage links
1 (20-ounce) can apple pie filling
1 cup shredded Cheddar cheese
1/2 cup brown sugar, firmly packed

Steps:

  • Preheat oven to 375°. Using 1/2 package pie crust mix, make a single pie crust. Fit into a 9-inch pie pan; flute edge and prick bottom and sides with a fork. Bake 10 minutes. Brown sausage links; drain on paper towels. Spoon pie filling into partially baked pie crust. Place cooked sausage, spoke-fashion, on pie filling. Sprinkle with cheese. Combine remaining 1/2 pie crust mix with brown sugar, and sprinkle over pie. Return to oven and bake about 30 minutes, until crust is golden brown.

Nutrition Facts : Nutritional Facts Serves

WAGON WHEEL SAUSAGE PIE



Wagon Wheel Sausage Pie image

This is one of my kids favorite meals. It makes a great dish for brunch, lunch or dinner. I don't remember where I got this one, but I did add the cheese to the original recipe.

Provided by Denise in da Kitchen

Categories     Brunch

Time 45m

Yield 6 serving(s)

Number Of Ingredients 11

1 (12 ounce) package frozen breakfast pork sausage links
3 cups loose-pack frozen hash brown potatoes
1/2 cup chopped green onion (with tops)
2 tablespoons milk
1/2 teaspoon salt
1/4 teaspoon pepper
1 (8 ounce) package cream cheese, softened
3/4 cup Bisquick baking mix
1/3 cup milk
2 eggs
1/2 cup shredded cheddar cheese

Steps:

  • Heat oven to 400 degrees.
  • Cook sausages until very light brown; drain.
  • Generously grease 10 x 1 1/2 inch pie plate.
  • Spread potatoes in bottom of pie plate.
  • Mix onions, 2 tablespoons milk, salt, pepper and cream cheese; spread over potatoes.
  • Sprinkle with shredded cheddar cheese.
  • Arrange sausages in a spoke fashion on top.
  • Beat baking mix, 1/3 cup milk and the eggs with wire whisk or hand beater until almost smooth, about 1 minute; pour around sausages.
  • Bake uncovered until edge is light brown and center is set, 25 to 30 minutes.
  • HIGH ALTITUDE DIRECTIONS (3500 to 6500 feet).
  • Heat oven to 425 degrees.
  • Spread potatoes in pie plate.
  • Bake 10 minutes.
  • Continue as directed except- bake about 25 minutes.

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