Apple Onion And Bratwurst Crock Pot Recipes

APPLE, ONION AND BRATWURST (CROCK POT)

Apple, Onion and Bratwurst (Crock Pot) image

I needed to make something for dinner and thought I'd try brats in the crock pot. They turned out great! All the kids had 2 and wanted more, LOL! I didn't have any beer so I tried pouring apple juice over it all and it turned out just as tasty. You could use beer if you like. No need to fire up the grill. It cooks all day while you're at work and is ready when you get home!

Provided by WI Cheesehead

Categories Apple

Time 6h10m

Yield 8 bratwursts

Number Of Ingredients 6

Ingredients

8 bratwursts
2 tablespoons olive oil or 2 tablespoons canola oil
2 garlic cloves, minced
1 large onion, sliced into rings
2 apples, cored and sliced into rings
2 cups apple juice or 2 cups beer

Steps:

Place onion rings into bottom of the crock pot and add apple rings.
Heat oil in a large skillet and add brats and garlic. Brown on all sides, poke a couple holes, and transfer to the crock pot.
Pour the apple juice or beer over all, cover, and cook on low for 6-8 hours.

Nutrition Facts : Calories 369, Fat 28.3, SaturatedFat 9.1, Cholesterol 62.9, Sodium 722.1, Carbohydrate 16.6, Fiber 1.2, Sugar 11.2, Protein 12

BRATS, ONIONS, AND APPLES

Brats, Onions, and Apples image

A very hearty meal that's good in the autumn or winter. Lots of flavor and very much a comforting meal after a long day in the cold. It pairs well with coleslaw.

Provided by Meg Maples

Categories 100+ Everyday Cooking Recipes

Time 45m

Yield 4

Number Of Ingredients 6

Ingredients

1 tablespoon olive oil
4 bratwurst
2 apple, cored and sliced
1 sweet onion, sliced
2 (12 fluid ounce) cans or bottles beer
salt and ground black pepper to taste

Steps:

Heat olive oil in a skillet over medium heat. Cook bratwurst in hot oil until browned, 2 to 3 minutes per side. Remove bratwurst to a plate, reserving drippings in the skillet.
Stir apple and onion slices into the reserved drippings; cook and stir until the onion softens, about 6 minutes. Return bratwurst to the skillet, nestling them into the onion mixture. Pour beer over the sausages; season with salt and pepper.
Bring the beer to a simmer, reduce heat to medium-low, and cook until the the bratwurst is no longer pink in the center, 25 to 30 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Nutrition Facts : Calories 427.7 calories, Carbohydrate 23.2 g, Cholesterol 51.5 mg, Fat 26.7 g, Fiber 2.3 g, Protein 11.7 g, SaturatedFat 9.5 g, Sodium 820.7 mg, Sugar 8.8 g

SIMPLE CROCK-POT BRATWURST DINNER

Simple Crock-Pot Bratwurst Dinner image

After reviewing several other bratwurst and sauerkraut recipes, I found that none of them fit what I wanted, so I made this up, and it was delicious. Perhaps someone else looking for that good, simply bratwurst and sauerkraut recipe will find this useful.

Provided by Dulcet Kitchen

Categories German

Time P1DT10m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 lb uncooked bratwurst
1 lb yukon gold potato, in 1 . 5 inch chunks
1 onion, in 1 inch chunks
1 (14 ounce) can sauerkraut
1/2 cup water
1 teaspoon fresh ground black pepper
1 teaspoon dried parsley
sour cream or mustard

Steps:

Place potatoes in the bottom of the crockpot, followed by onion.
Place whole (not cut up!) bratwurst over top of the onion and potatoes.
Spoon sauerkraut over bratwurst, and then pour water over the sauerkraut.
Sprinkle with black pepper and parsley.
Cover with crock pot lid and cook on low for 8-10 hours.
Serve with sour cream and/or mustard.

SLOW-COOKER SAUSAGE AND APPLES

Slow-Cooker Sausage and Apples image

This recipe belongs to my friend Patty, who made me a wonderful cookbook of her dishes. This is one of her most popular. I often double it for parties. -Tammy Zywicki, Elmira, New York

Provided by Taste of Home

Categories Dinner

Time 3h10m

Yield 24 servings.

Number Of Ingredients 4

Ingredients

2 pounds smoked kielbasa or Polish sausage, sliced
1 jar (24 ounces) chunky applesauce
1/2 cup packed brown sugar
1/2 cup chopped onion

Steps:

Combine all ingredients in a 4- or 5-qt. slow cooker. Cook, covered on low, until heated through, 3-4 hours.

Nutrition Facts : Calories 155 calories, Fat 10g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 254mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 5g protein.

SWEET ONION, APPLE AND BRATWURST CHILI

Sweet Onion, Apple and Bratwurst Chili image

I found this recipe in the local newspaper and it is to die for. It's one of my husband's most requested dishes. The woman who came up with it, Lorie Roach, won first place in a contest by making it. We completely understand why.

Provided by Jekase

Categories One Dish Meal

Time 50m

Yield 4 serving(s)

Number Of Ingredients 14

Ingredients

6 slices pepper bacon
6 bratwursts, cut into bite-sized pieces (about 1 lb.)
1 medium sweet onion, chopped
2 large granny smith apples, peeled & chopped
1/2 medium green bell pepper, chopped
1/2 medium red bell pepper, chopped
2 garlic cloves, minced
1/3 cup brown sugar
2 (16 ounce) cans chickpeas, drained
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon pepper
1 1/2 cups shredded white cheddar cheese

Steps:

In a large pot, cook bacon over medium until crisp. Crumble and set aside.
Add brats to pot and cook until browned and crispy around edges.
Add onion, apples, peppers and garlic. Cover and cook about 5 minutes, until veggies are soft.
Sprinkle with brown sugar and cook until sugar is melted, stirring well.
Add chickpeas, onion powder, garlic powder, salt and pepper. Cook, uncovered for about 10 minutes, stirring often.
Remove from heat.
Serve with shredded cheese and bacon bits.

Nutrition Facts : Calories 1200.2, Fat 71.8, SaturatedFat 28.8, Cholesterol 169.4, Sodium 2939.6, Carbohydrate 94.5, Fiber 13.7, Sugar 31.4, Protein 46.1

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