APPLE NUT BUTTERMILK CINNAMON TOPPED MUFFINS
These muffins are fantastic, and rise very high when baked! If you prefer a sweeter muffin add in more brown or white sugar. I have even made these in mini loaf pans and they were great! If you like nutmeg just add in 1/2 teaspoon to the flour mixture if desired.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 40m
Yield 12 serving(s)
Number Of Ingredients 14
Steps:
- Set oven to 350 degrees.
- Prepare 12 muffin tins with paper liners.
- In a large bowl, mix together flour, brown sugar, baking powder, baking soda and salt.
- In a small bowl, whisk together buttermilk, oil, vanilla and egg until well blended.
- Make a "well" in the middle of the flour mixture and pour in the egg mixture; fold/mix in with a wooden spoon or a spatula JUST until blended (batter will look lumpy).
- Fold in apples, nuts and raisins (if using).
- In a small cup or bowl; mix together the cinnamon and sugar.
- Divide the muffin batter evenly between the muffin tins.
- Sprinkle with sugar/cinnamon mixture.
- Bake for 25 minutes, or until muffins test done.
- Immediately remove from tins.
- Best served warm.
Nutrition Facts : Calories 220.3, Fat 8.6, SaturatedFat 1.2, Cholesterol 18.4, Sodium 309.2, Carbohydrate 32.4, Fiber 1.6, Sugar 14.6, Protein 4.2
EASY APPLE CINNAMON MUFFINS
A really easy apple cinnamon muffin recipe.
Provided by Mindy
Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
- Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
- In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
- Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.
THE BEST BUTTERMILK APPLE SPICE MUFFINS
Buttermilk Apple Spice Muffins are loaded with fresh apple chunks, the perfect amount of cinnamon spice flavor and super moist. This easy muffin recipe will be enjoyed all year long!
Provided by Kristen Massad
Categories Breakfast
Time 30m
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F and prepare a muffin pan with non stick spray
- In a medium bowl, combine the flour, baking soda, cinnamon, ginger and salt
- Using a stand mixer with paddle attachment, cream the butter and sugar together until light and fluffy
- Add in one egg at a time and mix until incorporated
- Add the diced apples into the flour mixture and mix until apples are coated
- With the mixer on low speed, alternate the flour mixture and the buttermilk until all ingredients are combined
- Fill the muffin pan ¾ full
- Sprinkle the top of each muffin batter with Cinnamon Sugar topping
- Bake for 18-20 minutes or until toothpick comes out clean
- Remove from the oven and allow the muffins to cool before removing from the pan
- Enjoy!
Nutrition Facts : ServingSize 10 muffins, Calories 330 kcal, Sugar 26 g, Sodium 265 mg, Fat 12 g, SaturatedFat 7 g, TransFat 1 g, Carbohydrate 51 g, Fiber 2 g, Protein 6 g, Cholesterol 76 mg, UnsaturatedFat 4 g
APPLE NUT CINNAMON MUFFINS WITH BROWN SUGAR-CINNAMON TOPPING
One of my family's favorite apple muffin recipe, the topping on these muffins is delicious!! This recipe makes about 30-32 mini muffins also.
Provided by Kittencalrecipezazz
Categories Quick Breads
Time 35m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Set oven to 400 degrees.
- Line 16 muffin tins with paper liners.
- In a large bowl, sift together flour, sugar, baking powder, 1/2 teaspoon cinnamon and salt.
- Cut in the butter with a pastry blender.
- Measure out 1/4 cup to add to topping ingredients; set aside.
- Add in the chopped apples and nuts to the flour mixture.
- In a small bowl, whisk together egg and half and half cream, then add to the flour mixture; stir JUST until combined, mixture will be lumpy.
- Spoon into muffin tins about 2/3 full.
- To the reserved 1/4 cup butter mixture add in 1 teaspoon cinnamon and 2 tablespoons brown sugar; toss to combine.
- Sprinkle the topping mixture over each muffin.
- Bake for 15-20 minutes.
APPLE STRUDEL MUFFINS
Fabulous apple muffins with a delicious cinnamon crumb topping! Give them a try -- you won't be sorry!
Provided by NMARIEA
Categories Bread Quick Bread Recipes Muffin Recipes Apple Muffin Recipes
Time 1h
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 12 cup muffin pan.
- In a medium bowl, mix flour, baking powder, baking soda and salt.
- In a large bowl, beat together butter, sugar and eggs until smooth. Mix in vanilla. Stir in apples, and gradually blend in the flour mixture. Spoon the mixture into the prepared muffin pan.
- In a small bowl, mix brown sugar, flour and cinnamon. Cut in butter until mixture is like coarse crumbs. Sprinkle over tops of mixture in muffin pan.
- Bake 20 minutes in the preheated oven, or until a toothpick inserted in the center of a muffin comes out clean. Allow to sit 5 minutes before removing muffins from pan. Cool on a wire rack.
Nutrition Facts : Calories 263.7 calories, Carbohydrate 41.4 g, Cholesterol 53.9 mg, Fat 9.7 g, Fiber 1 g, Protein 3.4 g, SaturatedFat 5.8 g, Sodium 254.6 mg, Sugar 24.4 g
BUTTERMILK APPLE MUFFINS
I'm always looking for recipes which use up the rest of the buttermilk I've got in the fridge. This one fits the bill perfectly...a nice blend of flavors with the apples, nuts and cinnamon.
Provided by MMers
Categories Quick Breads
Time 40m
Yield 12 muffins
Number Of Ingredients 11
Steps:
- Spray muffin tins with Pam.
- Set aside.
- Combine 1/4 cup brown sugar, pecans and 1/2 tsp cinnamon in a small bowl.
- Set aside.
- Whisk together flour, baking soda, salt and remaining 1/2 tsp cinnamon.
- Set aside.
- Blend remaining 3/4 cup brown sugar, buttermilk, oil, egg and vanilla in a large bowl.
- Add dry ingredients, mixing just until barely blended.
- Add apples and stir to combine.
- Divide batter into 12 miffin tins.
- Sprinkle nut mixture evenly over top of muffins.
- Bake in preheated 325F degree oven for about 20 minutes.
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APPLE CINNAMON MUFFINS · EASY FAMILY RECIPES
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5/5 (1)Total Time 40 minsCategory BreakfastCalories 111 per serving
- In a large bowl, mix the flour, baking soda, cinnamon and salt together. In a separate bowl mix the melted butter, vanilla, and brown sugar, then mix the buttermilk and egg into the mixture and stir until combined. Pour the wet ingredients into the dry ingredients and mix until just moistened. Fold the apples into the mix.
- In a small bowl, combine the butter and brown sugar. Then mix in the flour, oatmeal and cinnamon working it well until the mixture resembles pea sized crumbs.
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