Apple Cheese Wraps Recipes

APPLE CHEESE WRAPS

Steps:

• 1. Slice the apple into 1/2 inch thick slices. Rub the apple with the lemon wedge to prevent from going brown.
• 2. Slice the cheddar cheese into 1/2 inch wide slices and the ham in 1/2 or in 1/4 (the ham needs to be large enough to wrap around the apple).
• 3. Place an apple slice and a cheese slice on top of the deli meat and fold over deli meat to wrap.

APPLE CHEESE WRAPS

Steps:

• In a small saucepan, melt butter over medium-low heat; stir in brown sugar until dissolved. Add the apples, raisins, cinnamon and nutmeg. Cook and stir over medium heat until apples are tender. Remove from the heat; stir in vanilla. Cool slightly. , Place each tortilla on a 12-in. square piece of foil. Top with about 1/4 cup apple mixture; sprinkle with cheese. Fold in sides of tortilla and roll up. Wrap in foil. , Bake at 350° for 10-12 minutes or until heated through. Combine sugar and cinnamon; sprinkle over wraps. Serve warm with whipped topping.

APPLE CHEESE WRAPS

Steps:

• In a small saucepan, melt butter over medium-low heat; stir in brown sugar until dissolved.
• Add the apples, raisins, cinnamon and nutmeg.
• Cook and stir over medium heat until apples are tender. Remove from the heat; stir in vanilla. Cool slightly.
• Place each tortilla on a 12-in. square piece of foil.
• Top with about 1/4 cup apple mixture; sprinkle with cheese.
• Fold in sides of tortilla and roll up. Wrap in foil.
• Bake at 350° for 10-12 minutes or until heated through.
• Combine sugar and cinnamon; sprinkle over wraps.
• Serve warm with whipped topping.
• Yield: 5 servings.